Mandy,

Try these websites:

www.fatburger.com
www.in-n-out.com

In-N-Out and Fatburger are Los Angeles area burger chains, and there have 
been long arguments about which is better.  I think the argument is invalid, 
because it's like trying to decide if a rib-eye is better than a New York 
strip.  They are both excellent, they are vastly different in their 
execution of hamburger construction.  If given the choice of one or the 
other, my only criteria would be "Which one has the shortest wait to get my 
grub?"

A Double-Double is an In-N-Out burger with double meat and double cheese, a 
3 by 3 is the same idea with three of each.  You can also get a 4x4 all the 
way up to an 8x8.  Animal Style means the burger is topped with lettuce, 
tomato, grilled onions and extra sauce.

Fatburger, the chain, has the Fatburger, the burger, the King Burger and the 
Baby Fat, all of which can be had with the usual burger fare, plus chili and 
fried eggs.  These are a favorite of mine.

Paul M.


----- Original Message ----- 
From: "Mandy" <[email protected]>
To: <[email protected]>
Sent: Wednesday, April 29, 2009 6:16 PM
Subject: [Papermodels II 36144] Re: OT - I'm not unemployed


>
> My god! Are you guys talking in another language?  Double doubles, 3x3!?
>
> We have Hungry Jacks (Burger King) and McDonalds. All the rest are 
> basically
> little take away shops.  there may be others in the Eastern State, but
> non-burger are pretty much limited to... Barnacle Bills, Red Rooster, KFC
> (Kentucky Fried Chicken) and the numerous noodle shops.
>
> <sigh> Australia is such a quaint little country.
>
> Mandy
>
>
> ----- Original Message ----- 
> From: "Mike Hungerford" <[email protected]>
> To: <[email protected]>
> Sent: Thursday, April 30, 2009 10:38 AM
> Subject: [Papermodels II 36142] Re: OT - I'm not unemployed
>
>
>
> 2009/4/29 Paul McCool <[email protected]>:
>> Try Animal Fries. And why one 3 by 3 when you can have 2 Double-Doubles?
>>
>> Paul M.
>
> Animal style fries are great solo, but too much of a good thing with
> an animal style burger. Two Double-Doubles would be a 4x4 with an
> extra bun; too much bread, and more than I really want to eat at one
> go. 'Sides, it wouldn't leave room for any fries. <G>
>
> Non-burger: Fish House Vera Cruz (San Marcos, Carlsbad, Temecula) have
> "Oysters rellenos" as an appetizer. Fresh poblano chiles sutffed with
> fresh oysters, smothered in cheese and baked until the cheese bubbles.
> They also do "Scallop Rumaki." :-)
> -- 
> Mike Hungerford
> http://users.sdccu.net/chthulhu2/models.html
> Fools! I will destroy you all! (Ask me how!)
>
>
> signatureMandy Fisher Administration / HR MG Engineering Lot 5 Moorhouse
> Road, PO Box 2219 Port Adelaide SA 5015 P 8 61 8
>
>
> > 


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