I'd go with that - Lagavulin, Talisker, or Ardberg for me. Neat or with just a drop of 
water.
In fact guess what I'm about to do!
Nick

-----Original Message-----
    From: "Dag T"<[EMAIL PROTECTED]>
    Sent: 23/02/04 20:45:34
     Subject: Re: Whisky (was Re: PAW: A good breakfast)
      Glenmorangie is great among the smoother ones, but usually I prefer 
    Lagavulin.
    
    DagT
    
 

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