[FairfieldLife] Re: Chlorophyll, Lymph and Milk

2006-04-28 Thread Jason Spock



  ChlorophyllWorld famous nutritionists have long confirmed and recommended the nutritional value of Chlorophyll. Today, through hi-tech extraction processes scientists are not only able to extract concentrated Chlorophyll from Alfalfa leaves but also maintain the active enzymes and minerals for our nourishment and better health.  The followings are scientific findings by three Nobel Pize recipients on Chlorophyll:In 1912, Dr. Alexis Carrel, stated that "Cells are immortal" His research shows the importance of cleansing off toxin in order to rejuvenate health.  In 1915, Dr. Richard Willstatter discovered the chemical structure of Chlorophyll, a network of Carbon, Hydrogen, Nitrogen and Oxygen atoms surrounding a single Magnesium atom.  In 1930, Dr. Hans Fischer unraveled the chemical structure of Haemoglobin and was surprised to find out that it was almost the same as the chemical structure of Chlorophyll.  K-Link UIE Liquid Chlorophyll is extracted from the plant alfalfa, known for its highly valued nutrients.The Chlorophyll in alfalfa contains antioxidants, which can help reduce free radicals in our body. Free
 radicals weaken our body, making us more susceptible to sickness. Free radicals are an active oxidized substance,generated by our own body through metabolism (breakdown of food and oxygen), that will destroy protein, lipid and DNA. It will affect normal cells to change and cause various diseases to the human body. Free radicals are major contributor to aging.  Leave me a message  Model No.:  500ml Liquid
 ChlorophyllView Larger Picture   Detailed Product Description  Specifications:Chlorophyll is the green pigment of plants which is rich in natural minerals, vitamins, protein trace elements, micro nutrients and phytochemicals, All of which are essential in regulating the PH balance in our body. The K- liquid chlorophyll is derived from Alfaalfa leaves which are known for their high chlorophyll content. This tonic food inhibits bacterial growth, improves digestion, dental health, and prevents external and internal Infections. It accelerates the healing process eliminates body
 odour, improves blood circulation and metabolism and detoxifies contaminants in the body. It protects the body from twenty-two different diseases. It improves and enhances our natural energy state thereby resulting in improved health and well being. Dharma Mitra [EMAIL PROTECTED] wrote:  Date: Wed, 5 Apr 2006 08:22:55 -0700Subject: [FairfieldLife] Chlorophyll, Lymph and MilkYogis have remarked that chlorophyll greatly improves the function of the brain and positively facilitates intellectual/psychic abilities. They also mention that it facilitates milk production, something many women are still desirous of after pregnancy and may require the assistance of either a wetnurse or may
 choose to feed their newborn 'formula' instead. My questions to youare at what stage in her growth is the most opportune time for this chlorophyll to have its positive influence to facilitate milk production: before pregnancy, after pregnancy, during pregnancy, pubescence, pre-pubesence? In your work in developing countries, or in any basic necessities programs you know of in developing countries,are chlorophyll-rich foodsemphasized as curative, remedial or milk enhancing for young families? Here are some notes on chlorophyll and its effect onmilk production and other magnificent influences upon
 human evolution:Yoga gives great credence to chlorophyll and its influence upon the pineal gland, producer of serotonin and many other subtle mind chemicals that facilitate our evolution as humans. Take the opportunity to spend days, weeks drinking freshly juiced vegetables throughout your day, especially the yellow, green and blue ones, broad leafies such as collard greens, bundles of joy such as broccoli and squash. You can and will experience the difference chlorophyll will make.Vegetarians produce more lymph because they get chlorophyll from grass and other green vegetation, and that is why their brains are more developed than those of non-vegetarians. Those who consume animal protein [neglecting green vegetation] suffer from want of lymph because animal protein contains very little chlorophyll. Tigers and cats are carnivores, which is why they produce less milk. Cows and buffaloes produce much more milk because they take chlorophyll from green grass and green vegetation.   Maximum lymph is produced from food which contains a lot of chlorophyll, such as green vegetables and especially the tips of the stems of creepers. Granivorous animals
 produce much milk, while carnivorous animals, such as dogs, give very little milk.   Lymph is produced from animal protein also, but because animal protein produces a lot of heat in the human body, the lymph is quickly converted into semen. Monkeys and deer produce much lymph, but it is not converted into semen 

[FairfieldLife] Re: Chlorophyll, Lymph and Milk

2006-04-05 Thread jim_flanegin
--- In FairfieldLife@yahoogroups.com, Dharma Mitra 
[EMAIL PROTECTED] wrote:

 Yogis have remarked that chlorophyll greatly improves the function 
of the
 brain and positively facilitates intellectual/psychic abilities.  
They also
 mention that it facilitates milk production, something many women 
are still
 desirous of after pregnancy and may require the assistance of 
either a
 wetnurse or may choose to feed their newborn 'formula' instead.
 
 My questions to you are at what stage in her growth is the most 
opportune
 time for this chlorophyll to have its positive influence to 
facilitate milk
 production:  before pregnancy, after pregnancy, during pregnancy,
 pubescence, pre-pubesence?  In your work in developing countries, 
or in any
 basic necessities programs you know of in developing countries, are
 chlorophyll-rich foods emphasized as curative, remedial or milk 
enhancing
 for young families?
 
 Here are some notes on chlorophyll and its effect on milk 
production and
 other magnificent influences upon human evolution:
 
 Yoga gives great credence to chlorophyll and its influence upon 
the pineal
 gland, producer of serotonin and many other subtle mind chemicals 
that
 facilitate our evolution as humans.  Take the opportunity to spend 
days,
 weeks drinking freshly juiced vegetables throughout your day, 
especially the
 yellow, green and blue ones, broad leafies such as collard 
greens,  bundles
 of joy such as broccoli and squash.  You can and will experience 
the
 difference chlorophyll will make.
 
 
 
 Vegetarians produce more lymph because they get chlorophyll from 
grass and
 other green vegetation, and that is why their brains are more 
developed than
 those of non-vegetarians. Those who consume animal protein 
[neglecting green
 vegetation] suffer from want of lymph because animal protein 
contains very
 little chlorophyll. Tigers and cats are carnivores, which is why 
they
 produce less milk. Cows and buffaloes produce much more milk 
because they
 take chlorophyll from green grass and green vegetation.
 
 
 
 Maximum lymph is produced from food which contains a lot of 
chlorophyll,
 such as green vegetables and especially the tips of the stems of 
creepers.
 Granivorous animals produce much milk, while carnivorous animals, 
such as
 dogs, give very little milk.
 
 Lymph is produced from animal protein also, but because animal 
protein
 produces a lot of heat in the human body, the lymph is quickly 
converted
 into semen. Monkeys and deer produce much lymph, but it is not 
converted
 into semen because it is utilised in running and jumping.
 
 
 
 Although carnivores may be more clever or cunning than granivores, 
they are
 generally less intellectual. It will be very difficult for a 
tiger, a cat or
 a dog to perform spiritual practices. A monkey or a cow may perform
 spiritual practices because they get much chlorophyll from grass 
and other
 green vegetation. Granivorous animals produce more lymph than 
carnivores,
 and that is why their brains are more developed.
 
 Your insights and experience are greatly welcomed.
 
 Flourishingly,
 
 Dharma Mitra
 
 http://PROUT-Ananlysis-Synthesis.latest-info.com
 
 *Human society is at a vital new juncture,
 the decrepit skeleton of things tried and
 proven false is rapidly being rent asunder.
 Today we are on the precipice of a glorious
 new dawn in human evolution. Embrace this
 crimson dawn of the glorious new day.*
 **
 **
 **

Personally I am a omnivore, and no intellectual. On the other hand, 
my mind is clear and sharp, and I eat fresh food as often as 
possible. It seems that intent has more to do with our success and 
committment to spiritual practices than diet does.





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Re: [FairfieldLife] Re: Chlorophyll, Lymph and Milk

2006-04-05 Thread Dharma Mitra




And you're a wetnurse too, oh jnani on the spot, Flanegin?

Do share, please.
Of all that anyone leading or teaching has to convey, the most valuable thing to cultivate and convey to others is a moral conscience. Only such persons deserve to lead others, in any capacity. 
Anything less is a menace to society. 


On 4/5/06, jim_flanegin [EMAIL PROTECTED] wrote:
Personally I am a omnivore, and no intellectual. On the other hand,my mind is clear and sharp, and I eat fresh food as often as
possible. It seems that intent has more to do with our success andcommittment to spiritual practices than diet does.






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[FairfieldLife] Re: Chlorophyll, Lymph and Milk

2006-04-05 Thread jim_flanegin
--- In FairfieldLife@yahoogroups.com, Dharma Mitra 
[EMAIL PROTECTED] wrote:

 And you're a wetnurse too, oh jnani on the spot, Flanegin?
 
 Do share, please.
 
Ha Ha- no wish to suckle you, or anyone else!

It seemed to me that your posting was making an implicit connection 
between a spiritual life and eating vegetables, or conversely, not 
eating meat. I was commenting that there is no such connection that 
I can see, and if there is, it is a superficial one.

What is a jnani on the spot?

 
 On 4/5/06, jim_flanegin [EMAIL PROTECTED] wrote:
 
  Personally I am a omnivore, and no intellectual. On the other 
hand,
  my mind is clear and sharp, and I eat fresh food as often as
  possible. It seems that intent has more to do with our success 
and
  committment to spiritual practices than diet does.
 
 
 







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Re: [FairfieldLife] Re: Chlorophyll, Lymph and Milk

2006-04-05 Thread Dharma Mitra




Glad you understand better now, Jim. Jnani, unless I misspelled it, identifies an intellectual, and said with the j sound, sounds like johnny somewhat, as in Johnny on the spot. 


At the top I ask about people's familiarity with what part of a woman's development is chlorophyll most conducive to milk production, and whether this relationship is addressed in underdeveloped countries.

Awe, come one, pull out your nurturing side and join the brigade for equal rights with women. We won't have equality till they give up what they have so we can have it for generations to come! (reverse pseudo-liberation, parasitics passing as equal rights)

On 4/5/06, jim_flanegin [EMAIL PROTECTED] wrote:
--- In FairfieldLife@yahoogroups.com, Dharma Mitra
[EMAIL PROTECTED] wrote: And you're a wetnurse too, oh jnani on the spot, Flanegin? Do share, please.Ha Ha- no wish to suckle you, or anyone else!It seemed to me that your posting was making an implicit connection
between a spiritual life and eating vegetables, or conversely, noteating meat. I was commenting that there is no such connection thatI can see, and if there is, it is a superficial one.What is a jnani on the spot?
 On 4/5/06, jim_flanegin [EMAIL PROTECTED] wrote:   Personally I am a omnivore, and no intellectual. On the otherhand,  my mind is clear and sharp, and I eat fresh food as often as
  possible. It seems that intent has more to do with our successand  committment to spiritual practices than diet does.






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