Re: CS>Any recipes for a natural sunscreen cream?

[Rowena]

I also don't use it, so I didn't pay too much attention to an article I 
read recently, but I do remember that the old fashioned zinc cream was 
still the best to use.
In Australia when we first came here 40 years ago it was quite amusing 
to see the kids with white noses, and they also could get coloured zinc 
cream.  Then I didn't notice it any more. Interesting now that they are 
all using chemical sunscreens to find that the old one was the best.
If they are out in the mid-day hours they should have hats and shirts. 
They will get plenty of incidental D.  Only mornings and evenings for 
direct sun on the skin.  Or so I am led to believe . . . maybe it 
depends on your latitude.

R

On 25/05/2010 8:38 AM, bodhisattva wrote:
I haven't found a really good method to make a home-made one.. 
However, the one recommended as the most safe is "Baby Blue Lizard", 
which we use until such a time I can come up with a recipe.  EWG lists 
it as the best.  It has to be effective, we've tried so much stuff 
that was totally natural, but was totally ineffective.  Blue Lizard 
has some ingedients I do not like, but it is amazingly effective, so 
we compromise.. I don't wear sunscreen personally, but the kids do if 
they are out for a long time on some days.


http://cgi.ebay.com/NEW-Blue-Lizard-Australian-Sunscreen-SPF-30-Baby-3-oz-/220611121754?cmd=ViewItem&pt=Skin_Care_test&hash=item335d72925a

Lisa wrote:


Hi All,

I'm looking to create a natural sunscreen cream for my kids on those 
days that they're out in the sun all day. I do know how important it 
is for them to get some sun in order to keep their Vit D stores up: 
however, with TBall and beaches etc., I'd like to get them protected 
with something that's not full of gunk.


Anybody?

Thanks in advance...

Lisa

Re: CS>antidoting cayenne

[Bob Banever]

Renee,

 Is So. Cal where I live jalapenos can be very hot.  Some are not, but when 
they are they can be brutal!  
  - Original Message - 
  From: Renee 
  To: silver-list@eskimo.com 
  Sent: Monday, May 24, 2010 3:20 PM
  Subject: Re: CS>antidoting cayenne


Psh--I have no idea where you guys are from, but here jalapenos are 
considered candy!  Not hot at all.  They are in all the restaurants in little 
bags you can ask for, in all their nachos, dips, etc.  Not hot enough to even 
be called hot.  Jalapenos are for babies!!  They save the fire for the adults.

Samala,
Renee

---Original Message---

From: M. G. Devour
Date: 5/24/2010 3:17:32 PM
To: silver-list@eskimo.com
Subject: Re: CS>antidoting cayenne



It ain't HOT if ya don't SWEAT!



Mike D.

> Arg what is the point of eating a jalalpenos if it isn't hot? 
 I
> LOVE hot peppers and when I get one that isn't I usually discard it.
>
  
   

CS>Sous Vide Cooking

[Norton, Steve]

I expect that like most people, I want to eat healthy. When I was
younger, I took various cooking classes and enjoyed planning and
executing new and interesting gourmet type meals. As I got older I found
that time would not allow for those type of meals and I used juicing as
a way of getting vegetables in my diet combined with bulk type main
courses that I could freeze and reheat when needed. Now I am at the
stage where crock pot meals and casseroles are more my style. I find
that when I try juicing, a lot of fruits and vegetables just rot before
I get to juicing them. 
So now I depend a lot on powdered plants that I buy or make myself. I
just blend them in a protein drink and feel that it makes for a pretty
good diet. Better at least than fast food. I also use tincturing as a
way to capture and preserve whole food nutrients and medicinal plant
extracts.  As some know, I do make some silver citrate. Since it can be
concentrated, I experiment with it as a preservative for some extracts,
Mostly water based extracts. I also plan to look at using magnetic
pulses as a preservative. Perhaps in conjunction with other
preservatives. 
Some items such as giant brown kelp that I get locally, I extract the
juice and powder it using a homemade low temp vacuum machine to try and
preserve the enzymes. I don't do it often as my wife doesn't like the
odor. 
Because of some posts by Renee, I may try my hand at essential oil
extraction but I am not sure that will be cost effective but maybe in
certain cases. 
But I still wish that I could get more raw fresh vegetables and fruits
in my diet. Sous Vide cooking looks to be one way to cook and preserve
meats and vegetables while retaining a large amount of their vitamins.
Sous Vide is a cooking method that cooks food at low temperatures in
vacuum sealed bags submerged in water. Temperatures are carefully
controlled at temps below boiling. Cooking can take several days at the
lower temperatures. Vitamins, even vitamin C, are mostly retained, even
during storage in the sealed cooking bags. This may be the ultimate
crock pot.
The main drawback is that Sous Vide cookers are expensive. You can do it
manually but it takes a great deal of your time. 
But I came across plans for a DIY Sous Vide cooker that you may even be
able to simplify some more than it is. The plans use a microcontrolled
heater but I think that one could devise a method using a simple digital
thermometer that has a settable audio temp warning capability.  The
audio warning could be used to halt the heater for a predetermined
amount of time when the desired regulated temperature is achieved and
maintain satisfactory temperature control. A digital thermometer of that
type costs around $20.
Sous Vide cooking does not reliably kill all pathogens and so food must
still be refrigerated or frozen but the food will keep for an extended
period of time without a significant loss of vitamins. Again, something
such as silver citrate or magnetic pulsing might help to extend the
period of preservation.

For those who may be interested here are the plans for the DIY cooker:

http://lifehacker.com/5545690/build-your-own-electronically+controlled-s
ous+vide-cooker

Here is some misc information on Sous Vide cooking:

A Practical Guide to Sous Vide Cooking
http://amath.colorado.edu/~baldwind/sous-vide.html

Main Benefits of Sous Vide Cooking
http://www.cookingsousvide.com/info/main-benefits-of-sous-vide-cooking

Shades of Green
http://www.popsci.com/diy/article/2009-01/shades-green

What Sous Vide Can Achieve, at a Glance
http://www.globalgourmet.com/food/cookbook/2009/under-pressure/sous-vide
.html



A study on the nutrient retention of Sous Vide cooking:

http://www3.interscience.wiley.com/journal/123342834/abstract?CRETRY=1&S
RETRY=0


 - Steve N



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Re: CS>Any recipes for a natural sunscreen cream?

[Ken & Nancy Bagwell]

Does this really work?

-Ken Bagwell




From: Saralou 
To: silver-list@eskimo.com
Sent: Mon, May 24, 2010 6:25:58 PM
Subject: Re: CS>Any recipes for a natural sunscreen cream?

Extra virgin coconut oil--internally and externally.


On 5/24/2010 8:12 PM, Lisa wrote:
> 
> Hi All,
> 
> I’m looking to create a natural sunscreen cream for my kids on those days 
> that they’re out in the sun all day. I do know how important it is for them 
> to get some sun in order to keep their Vit D stores up: however, with TBall 
> and beaches etc., I’d like to get them protected with something that’s not 
> full of gunk.
> 
> Anybody?
> 
> Thanks in advance…
> 
> Lisa
> 


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Re: CS>Any recipes for a natural sunscreen cream?

[needling around]

Years ago I used PABA dissolved in ethanol as a natural sunscreen.  It does 
stain, however, and you have to keep applying it as sweating will run it 
off.

PT

- Original Message - 
From: "Saralou" 

To: 
Sent: Monday, May 24, 2010 9:25 PM
Subject: Re: CS>Any recipes for a natural sunscreen cream?


Extra virgin coconut oil--internally and externally.


On 5/24/2010 8:12 PM, Lisa wrote:


Hi All,

I’m looking to create a natural sunscreen cream for my kids on those days 
that they’re out in the sun all day. I do know how important it is for 
them to get some sun in order to keep their Vit D stores up: however, with 
TBall and beaches etc., I’d like to get them protected with something that’s 
not full of gunk.


Anybody?

Thanks in advance…

Lisa




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Re: CS>Any recipes for a natural sunscreen cream?

[Saralou]

Extra virgin coconut oil--internally and externally.


On 5/24/2010 8:12 PM, Lisa wrote:


Hi All,

I’m looking to create a natural sunscreen cream for my kids on those 
days that they’re out in the sun all day. I do know how important it 
is for them to get some sun in order to keep their Vit D stores up: 
however, with TBall and beaches etc., I’d like to get them protected 
with something that’s not full of gunk.


Anybody?

Thanks in advance…

Lisa




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Re: CS>Any recipes for a natural sunscreen cream?

[bodhisattva]

I haven't found a really good method to make a home-made one.. However, 
the one recommended as the most safe is "Baby Blue Lizard", which we use 
until such a time I can come up with a recipe.  EWG lists it as the 
best.  It has to be effective, we've tried so much stuff that was 
totally natural, but was totally ineffective.  Blue Lizard has some 
ingedients I do not like, but it is amazingly effective, so we 
compromise.. I don't wear sunscreen personally, but the kids do if they 
are out for a long time on some days.


http://cgi.ebay.com/NEW-Blue-Lizard-Australian-Sunscreen-SPF-30-Baby-3-oz-/220611121754?cmd=ViewItem&pt=Skin_Care_test&hash=item335d72925a

Lisa wrote:


Hi All,

 

I'm looking to create a natural sunscreen cream for my kids on those 
days that they're out in the sun all day. I do know how important it 
is for them to get some sun in order to keep their Vit D stores up: 
however, with TBall and beaches etc., I'd like to get them protected 
with something that's not full of gunk.


 


Anybody?

 


Thanks in advance...

 


Lisa

CS>Any recipes for a natural sunscreen cream?

[Lisa]

Hi All,

 

I'm looking to create a natural sunscreen cream for my kids on those days
that they're out in the sun all day. I do know how important it is for them
to get some sun in order to keep their Vit D stores up: however, with TBall
and beaches etc., I'd like to get them protected with something that's not
full of gunk.

 

Anybody?

 

Thanks in advance.

 

Lisa

RE: CS>antidoting cayenne

[Renee]

Uuuuhhh--let me go look.

Eyebright, herb and flower
Goldenseal root
Mullein flower
Fennel seed
Red raspberry leaf 
Cayenne pepper

Instructions:
10 drops in 1 ounce distilled water, twice a day

Trust me--you have to BUILD UP to that 10 drops.  Lol  Once a day is enough
unless you have sight problems.  Then you can do it twice and even 3 or 4
times a day.  He says if there is an infection you should fill an eye cup
and use it in one eye, then rinse that out and do the other eye, so that you
don't spread infection.

Because my eyes are fine I just use the same water for both eyes, and I use
our well water.  Not telling anyone else to do that though.  I simply fill
up my eye cup, add the drops, and then use that.

He says that you should put the eye cup on, blink the eyes (which is hard to
do at first when you are not use to the cayenne), and then hold the eye open
and roll your eyes in a circle clockwise, then counter clockwise.  

That's it.  The clarity afterwards is incredible--though it doesn't last. 
But when that blood flows into your eyes, you can SEE.  :-)

Samala,
Renee

---Original Message---
 
Hi Renee,
Do you know what else is in Schulze’s eye wash formula? Where can I find it?
Thx

Re: CS>antidoting cayenne

[cking001]

Got to agree.
Hardly worth mentioning...

I use them to replace salt in my cooking.

Chuck
I am a taglineholic. If you are a decent person, you will not sell me
another tagline.



On 5/24/2010 6:20:44 PM, Renee (gaiac...@gmail.com) wrote:
> Psh--I have no idea where you guys are from, but here jalapenos are
> considered candy! Not hot at all. They are in all the restaurants in
> little bags you can ask for, in all their nachos, dips, etc. Not hot enough
> to even be called hot. Jalapenos are for babies!! They save the fire for
> the adults.
> 
> Samala,
> Renee
> 


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Re: CS>antidoting cayenne

[Renee]

Psh--I have no idea where you guys are from, but here jalapenos are
considered candy!  Not hot at all.  They are in all the restaurants in
little bags you can ask for, in all their nachos, dips, etc.  Not hot enough
to even be called hot.  Jalapenos are for babies!!  They save the fire for
the adults.

Samala,
Renee

---Original Message---
 
From: M. G. Devour
Date: 5/24/2010 3:17:32 PM
To: silver-list@eskimo.com
Subject: Re: CS>antidoting cayenne
 

 
It ain't HOT if ya don't SWEAT!
 

 
Mike D.
 
> Arg what is the point of eating a jalalpenos if it isn't hot?  I
> LOVE hot peppers and when I get one that isn't I usually discard it.
>   

Re: CS>Tightening Teeth

[Renee]

This is the exact method I used.  In just 3 days it totally killed a tooth
infection that I'd had for months.  It did nothing to tighten my teeth, but
by the end of the second week my teeth started to ache.  By the end of the
third week, they hurt so bad I could not even eat.  I finally figured out it
was the acid in the MMS I was doing.  I stopped the MMS and slowly, back
over the course of another 3 weeks, the pain stopped completely.

So, that's why I said in my previous note, if I were to do this now I would
1) not use as much acid to activate it, as now there is a chemist on the MMS
list that says that's too much acid.  Plus the time needs to be 10 minutes
to activate instead of 3 and 2) I'd either rather rinse over and over with
plain water--or, more likely, I'd rinse with some baking soda in water to
neutralize the acid, as I believe it was the acid that made my teeth SO sore


samala,
Renee
www.eamega.com/RPainManageEnt 
Chronic pain does NOT belong in your body.  The Am Wand helps 
you get rid of it quickly and easily.  Get the wand here 
 
---Original Message---
 
 
Another question...  do I 'have' to activate the MMS to make it effective??
 
Here is an excerpt of what I have just finally! found on tightening teeth:
 

Re: CS>Tightening

[Renee]

By itself MMS, activated, will tighten teeth, according to Jim Humble and
others that have tried it.  Now though I would not mix the 5 drops acid to 1
drop MMS, as they've found (chemists, not Jim as he still wants the 5 to 1)
that 1 to 1 drop ratio, and let it sit for 10 minutes.  This activates just
as good without the excess acid.

So you can use any amount for the teeth--a 5 or 6 drop dose of MMS, then
activated, then wait, then add to water and rinse--kind of hold in your
mouth for a while too.  You can spit or swallow.  But be sure to rinse good
because the acid used can actually start removing enamel.  That happened to
me--or at least if not actual enamel removal, my teeth became SUPER
sensitive.  It might even be good that after you are done with the MMS to
rinse in some baking soda to neutralize the acid.

You could always add a bit of DMSO to the Activated MMS as that would make
it go in further, quicker.  

samala,
Renee
www.eamega.com/RPainManageEnt 
Chronic pain does NOT belong in your body.  The Am Wand helps 
you get rid of it quickly and easily.  Get the wand here 
 
---Original Message---
 

 
Does anyone recall the 'formula' for tightening teeth?   We discussed it
quite a while back, and believe it included MMS, and maybe DMSO and CS?  I
have been looking through my folders for a couple hours this morning and
haven't been able to locate it.
 
I'd be grateful if someone can post that for me.
 
Ruth
 

Re: CS>antidoting cayenne

[cking001]

Gee, I do that pretty often without problems...
However, how about using a cover?

Chuck
I am not a number! I am a free numeric variable!


On 5/24/2010 11:31:23 AM, Pat (pattycake29...@yahoo.com) wrote:
> A couple of times when my son sauteed jalapenos,
> we've all started coughing and running to raise the windows.  I wonder how 
> you're
> supposed to cook them if you want a few with your fajitas.
> 
> Pat
> 
> 


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Re: CS>Tightening Teeth

[Ruth Bertella]

Another question...  do I 'have' to activate the MMS to make it effective??

Here is an excerpt of what I have just finally! found on tightening teeth:

"So this is how to have a healthy mouth in less than one week!  Mix up
a 10 drop dose of MMS.  Put 10 drops in a dry empty glass, add 50
drops or ¾ teaspoon of lemon juice or 10% citric acid solution, swirl
to mix, and wait 3 minutes and add ¼ glass of water.  Using a soft
tooth brush, pour a few drops on the tooth brush and brush your gums
at the point where the gums and teeth come together. Keep this up for
5 to 8 minutes or more.  Be very thorough; keep adding drops to your
tooth brush.  Brush so that a little bit of MMS works it way under the
gums where they touch the teeth.  Of course brush the teeth as well.
MMS will not hurt the enamel of the teeth and will kill plaque and
other buildups on the teeth.  If you gums and mouth is in very bad
shape (bleeding, with loose wobbly teeth, aching, and bad smelling)
brush as described above three or four times a day for several days.
Also floss you teeth while holding small amounts of MMS in you mouth.
No matter how bad, if you brush and floss properly, they will be
mostly cleared up within a week.  Give them three weeks for the gums
to be completely cleared up, and hard.  It may take up to 2 months
until all teeth are solid like they were welded in place.  After being
treated with MMS it will normally be unnecessary to pull most of the
teeth that would otherwise need pulling.  However, if there are teeth
that you are sure will need to be pulled, don't wait until the teeth
are solidly in place.  At that point they will be extremely hard to
pull as they will become attached to the jaw bone as nature meant them
to be.  So far all those people who have called to say it didn't work,
have also called to say that once they used MMS right, their mouth
cleared up.  MMS is a weak oxidizer and cannot hurt anything in the
mouth or body except pathogens.  Once your mouth is completely
healthy, you will not need to floss and you will need to brush with
MMS only once or twice a week." 


Thanks Day & Steve for your great suggestions...   those are being added to my 
file and/or arsenal as well!
Ruth

  - Original Message - 
  From: Day Sutton 
  To: silver-list@eskimo.com 
  Sent: Monday, May 24, 2010 3:35 PM
  Subject: Re: CS>Tightening


  get the book "Good Teeth from Birth to Death" by Judd.   his main 
recommendation is to not use any flouride (it creates cavaties) and brush only 
with simple bar soap.  book is cheap.   


  On Mon, May 24, 2010 at 3:40 PM, Norton, Steve  wrote:

Ruth,

The only silver list archive on tooth tightening is I could find is at:
http://www.mail-archive.com/silver-list@eskimo.com/msg126534.html

 It mentions MMS about halfway down the post.

Separately, a several posts online have mentioned some success with oil 
pulling. For example:
http://www.earthclinic.com/CURES/tooth_abcess6.html

Another possibility is at:
http://curezone.com/schulze/handbook/toothgum.asp

http://www.freepatentsonline.com/y2008/0152598.html

Hope this is useful.
 - Steve N



From: Ruth Bertella [mailto:berte...@lfdcbham.com]
Sent: Monday, May 24, 2010 6:48 AM

To: silver-list@eskimo.com

Subject: CS>Tightening


Does anyone recall the 'formula' for tightening teeth?   We discussed it 
quite a while back, and believe it included MMS, and maybe DMSO and CS?  I have 
been looking through my folders for a couple hours this morning and haven't 
been able to locate it.
 
I'd be grateful if someone can post that for me.
 
Ruth



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  -- 
  Day Sutton
  day.sut...@gmail.com

Re: CS>Resipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

[Dorothy Fitzpatrick]

Oh dear!  I still don't know where all this came fromnever mind though.  dee

On 24 May 2010, at 19:38, Tel Tofflemire wrote:

> Sorry  D. Fitzpatrick
> In the real world they sue for lost of dumb stuff, but the law suits come 
> mostly from people having heart Attacks or strokes while in traffic jams in 
> large cities, this all made the national news about a dozen years ago, I did 
> some follow up on it and found the Hot pepper tricks.  (Thats all) I run a 
> business and don't have time for chatting.
>  Thomas did not believe either , even when he saw the nail holes in Jesus 
> hands. I love you anyway.
>  
> Tel Tofflemire
> Dewey, AZ.
> 
> 


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Re: CS>Tightening

[Day Sutton]

get the book "Good Teeth from Birth to Death" by Judd.   his main
recommendation is to not use any flouride (it creates cavaties) and brush
only with simple bar soap.  book is cheap.

On Mon, May 24, 2010 at 3:40 PM, Norton, Steve wrote:

> Ruth,
>
> The only silver list archive on tooth tightening is I could find is at:
> http://www.mail-archive.com/silver-list@eskimo.com/msg126534.html
>
>  It mentions MMS about halfway down the post.
>
> Separately, a several posts online have mentioned some success with oil
> pulling. For example:
> http://www.earthclinic.com/CURES/tooth_abcess6.html
>
> 01/02/2007: Diane from Philadelphia, PA writes: "I have been oil pulling
> two times a day for about a month now and notice a vast improvement in my
> gums. I have had 2 root canals and at my last dental visit, they wanted to
> do a 3rd root canal to correct the previous two. Needless to say, I had
> severe gum pain and an abscess that caused me excruciating pain. My jaw
> would swell up to the size of chipmunk's. I was in constant pain. I started
> oil pulling with sunflower oil and notice that my pain had decreased in
> intensity by day 3. Within 7 days, I had no pain and my abscess was
> completely gone. I ran out of sunflower oil and am now using extra virgin
> coconut oil. My gums are a healthy pink--they are no longer receding. I had
> a loosened tooth that really needed to be pulled but the gums have tightened
> around the tooth and it is no longer loose. My skin feels softer and I'm no
> longer plagued with earaches. I tried oil pulling with Olive Oil but could
> not stand the taste. Once I finish up my coconut oil, I will go back to
> sunflower (it is a better tasting oil)."
>
>
>
> Another possibility is at:
> http://curezone.com/schulze/handbook/toothgum.asp
>
> "Tooth And Gum Restore Formula
> 
> Formulae:
> Bayberry root bark, Oak galls, Echinacea root, Tea Tree oil, Peppermint oil
> and Cayenne pepper.
> 
> Therapeutic Action:
> This formula increase the circulation to the teeth and gums. If used
> regularly it will rebuild tooth bone loss, tighten teeth, tighten gums and
> stop bleeding gums due to plaque build up and gingivitis. This formula is
> anti-bacterial and anti-fungal and will destroy oral infections on contact.
> 
> Dosage:
> For best results get a water pic. Place 4 to 6 dropperfuls of the formula
> into a water pic reservoir along with warm water. Use the strongest setting
> that you can tolerate. If done daily you should notice gum bleeding halts
> within 1 week. You can also add 2 dropperfuls to 2 ounces of water and rinse
> mouth thoroughly swishing and straining the water through all the teeth.
> This formula can also be massaged directly into the gums using a cotton
> swap."
>
>
>
> All that I have seen regarding tooth tightening relates only to eliminating
> the infection and then hoping that the tooth naturally retightens.
> Personally, I would include something to support recalcification of the
> teeth since that may be an accompanying problem. The following patent has a
> good summary of the various parented approaches.
> http://www.freepatentsonline.com/y2008/0152598.html
>
> It recommends a combination of calcium zeolite along with a form of
> phosphate (sodium phosphate, mono-sodium phosphate or tri-sodium phosphate)
> as an oral rinse.
> According to the patent:
> "the oral composition for stabilization, recalcification and
> remineralization of dental enamel and dentin comprises: 0.1-10 wt. % of the
> calcium form of zeolite; 0.00132-2 wt. % of phosphate ions"
>
> Hope this is useful.
>  - Steve N
>
>
>
> From: Ruth Bertella [mailto:berte...@lfdcbham.com]
> Sent: Monday, May 24, 2010 6:48 AM
> To: silver-list@eskimo.com
> Subject: CS>Tightening
>
> Does anyone recall the 'formula' for tightening teeth?   We discussed it
> quite a while back, and believe it included MMS, and maybe DMSO and CS?  I
> have been looking through my folders for a couple hours this morning and
> haven't been able to locate it.
>
> I'd be grateful if someone can post that for me.
>
> Ruth
>
>
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Re: CS>antidoting cayenne

[M. G. Devour]

It ain't HOT if ya don't SWEAT!



Mike D.

> Arg what is the point of eating a jalalpenos if it isn't hot?  I
> LOVE hot peppers and when I get one that isn't I usually discard it.
>   - Original Message - 
>   From: Renee 
>   To: silver-list@eskimo.com 
>   Sent: Monday, May 24, 2010 9:15 AM
>   Subject: Re: CS>antidoting cayenne
> 
> 
> The main heat is in the seeds AND the white membrane.  Cut the
> jalapenos in half, get rid of those 2 items and then they are
> easy to use.  Most jalapenos are not too hot either, so once you
> get rid of the seeds and membrane, you just have a nice spiced
> pepper flavor.
> 
> Just DON'T scrape the seeds out with your thumb!  Under your
> fingernail will burn for a long time.  :-)  use a knife.
> 
> samala
> 
> ---Original Message---
> 
> 
> A couple of times when my son sauteed jalapenos, we've all
> started coughing and running to raise the windows.  I wonder how
> you're supposed to cook them if you want a few with your
> fajitas.
> 
> 
> 
> 

[Mike Devour, Citizen, Patriot, Libertarian]
[mdev...@eskimo.com]
[Speaking only for myself...   ]


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RE: CS>antidoting cayenne

[Norton, Steve]

You can sauté or roast the whole pepper.
 - Steve N

-Original Message-
From: Pat [mailto:pattycake29...@yahoo.com] 
Sent: Monday, May 24, 2010 8:31 AM
To: silver-list@eskimo.com
Subject: Re: CS>antidoting cayenne

A couple of times when my son sauteed jalapenos, we've all started coughing and 
running to raise the windows.  I wonder how you're supposed to cook them if you 
want a few with your fajitas.

Pat





From: Renee 
To: silver-list@eskimo.com
Sent: Mon, May 24, 2010 9:46:10 AM
Subject: Re: CS>antidoting cayenne

  
Boy, I believe this.  When I make a hab tincture and open the lid to the 
blender, I've learned to lean wy back and hold my breath.
 
Samala,
Renee
 
---Original Message---
 
  
A minute after the microwave turns on, nobody stays in that house.
It's a lot  harder to be robbed when all you have is your jammies out in
the yard and everybody is half blind and crying.


  


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Re: CS>antidoting cayenne

[Bob Banever]

Arg what is the point of eating a jalalpenos if it isn't hot?  I LOVE 
hot peppers and when I get one that isn't I usually discard it.
  - Original Message - 
  From: Renee 
  To: silver-list@eskimo.com 
  Sent: Monday, May 24, 2010 9:15 AM
  Subject: Re: CS>antidoting cayenne


The main heat is in the seeds AND the white membrane.  Cut the 
jalapenos in half, get rid of those 2 items and then they are easy to use.  
Most jalapenos are not too hot either, so once you get rid of the seeds and 
membrane, you just have a nice spiced pepper flavor.

Just DON'T scrape the seeds out with your thumb!  Under your fingernail 
will burn for a long time.  :-)  use a knife.

samala

---Original Message---


A couple of times when my son sauteed jalapenos, we've all started 
coughing and running to raise the windows.  I wonder how you're supposed to 
cook them if you want a few with your fajitas.
   
  
   

RE: CS>Tightening

[Norton, Steve]

Ruth,

The only silver list archive on tooth tightening is I could find is at:
http://www.mail-archive.com/silver-list@eskimo.com/msg126534.html

 It mentions MMS about halfway down the post.

Separately, a several posts online have mentioned some success with oil 
pulling. For example:
http://www.earthclinic.com/CURES/tooth_abcess6.html

01/02/2007: Diane from Philadelphia, PA writes: "I have been oil pulling two 
times a day for about a month now and notice a vast improvement in my gums. I 
have had 2 root canals and at my last dental visit, they wanted to do a 3rd 
root canal to correct the previous two. Needless to say, I had severe gum pain 
and an abscess that caused me excruciating pain. My jaw would swell up to the 
size of chipmunk's. I was in constant pain. I started oil pulling with 
sunflower oil and notice that my pain had decreased in intensity by day 3. 
Within 7 days, I had no pain and my abscess was completely gone. I ran out of 
sunflower oil and am now using extra virgin coconut oil. My gums are a healthy 
pink--they are no longer receding. I had a loosened tooth that really needed to 
be pulled but the gums have tightened around the tooth and it is no longer 
loose. My skin feels softer and I'm no longer plagued with earaches. I tried 
oil pulling with Olive Oil but could not stand the taste. Once I finish up my 
coconut oil, I will go back to sunflower (it is a better tasting oil)."



Another possibility is at:
http://curezone.com/schulze/handbook/toothgum.asp

"Tooth And Gum Restore Formula

Formulae:
Bayberry root bark, Oak galls, Echinacea root, Tea Tree oil, Peppermint oil and 
Cayenne pepper. 

Therapeutic Action:
This formula increase the circulation to the teeth and gums. If used regularly 
it will rebuild tooth bone loss, tighten teeth, tighten gums and stop bleeding 
gums due to plaque build up and gingivitis. This formula is anti-bacterial and 
anti-fungal and will destroy oral infections on contact. 

Dosage:
For best results get a water pic. Place 4 to 6 dropperfuls of the formula into 
a water pic reservoir along with warm water. Use the strongest setting that you 
can tolerate. If done daily you should notice gum bleeding halts within 1 week. 
You can also add 2 dropperfuls to 2 ounces of water and rinse mouth thoroughly 
swishing and straining the water through all the teeth. This formula can also 
be massaged directly into the gums using a cotton swap." 



All that I have seen regarding tooth tightening relates only to eliminating the 
infection and then hoping that the tooth naturally retightens. Personally, I 
would include something to support recalcification of the teeth since that may 
be an accompanying problem. The following patent has a good summary of the 
various parented approaches. 
http://www.freepatentsonline.com/y2008/0152598.html

It recommends a combination of calcium zeolite along with a form of phosphate 
(sodium phosphate, mono-sodium phosphate or tri-sodium phosphate) as an oral 
rinse. 
According to the patent:
"the oral composition for stabilization, recalcification and remineralization 
of dental enamel and dentin comprises: 0.1-10 wt. % of the calcium form of 
zeolite; 0.00132-2 wt. % of phosphate ions"

Hope this is useful.
 - Steve N



From: Ruth Bertella [mailto:berte...@lfdcbham.com] 
Sent: Monday, May 24, 2010 6:48 AM
To: silver-list@eskimo.com
Subject: CS>Tightening

Does anyone recall the 'formula' for tightening teeth?   We discussed it quite 
a while back, and believe it included MMS, and maybe DMSO and CS?  I have been 
looking through my folders for a couple hours this morning and haven't been 
able to locate it.
 
I'd be grateful if someone can post that for me.
 
Ruth


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Re: CS>Resipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

[Tel Tofflemire]

Sorry  D. Fitzpatrick
In the real world they sue for lost of dumb stuff, but the law suits come 
mostly from people having heart Attacks or strokes while in traffic jams in 
large cities, this all made the national news about a dozen years ago, I did 
some follow up on it and found the Hot pepper tricks.  (Thats all) I run a 
business and don't have time for chatting.
 Thomas did not believe either , even when he saw the nail holes in Jesus 
hands. I love you anyway.
 Tel Tofflemire
Dewey, AZ.





From: Dorothy Fitzpatrick 
To: silver-list@eskimo.com
Sent: Mon, May 24, 2010 7:25:46 AM
Subject: Re: CS>Resipe  Tincture of Cayenne is made with Ever-Clear Grain 
Alcohol

This is the UK not the US so we don't have people suing cab companies if they 
have a heart attack in one!  And I was NOT 'calling you out' as you put it, I 
was asking a legitimate question.  I think you ought to take some calming 
medicine or something, or go and see a therapist--as you seem to leap out of 
your pram at the least little bit of what isn't even - criticism!  dee

On 23 May 2010, at 16:27, Tel Tofflemire wrote:

> Dee ?  The cab driver has not wealth, they sue the Cab Company...Gee  ?  That 
> does not mean they win but they have to defend their Co.  Where have you been 
> hiding, I see you on the list more than anyone, maybe you should read a book 
> or News paper , But what ever you do stop calling me out on what I have been 
> doing and know well.
>  
> Tel Tofflemire
> Dewey, AZ.
> 
> 


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Re: CS>Resipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

[Dorothy Fitzpatrick]

Well, whenever I have followed one they have always driven rather sedately.  
These are black cabs though, or taxi's as we call them.  dee

On 24 May 2010, at 17:34, Marshall Dudley wrote:

> I don't know, have you seen how some of them drive?
> 
> Marshall
> 
> Dorothy Fitzpatrick wrote:


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Re: CS>Resipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

[needling around]

If you want a really hot tincture you can try scotch bonnets.  I found this in 
Wikipedi.  We had them when I lived in the caribbean and they have found their 
way north.  If you like heat you will probably like them.
PT
Scotch bonnet, also known as Boabs Bonnet, Scotty Bons[1] or Bonney peppers[1], 
(Latin: Capsicum chinense) is a variety of chili pepper that belongs to the 
same species as the habanero. A cultivar of the habanero, it is one of the 
hottest peppers in the world. Found mainly in the Caribbean islands and also in 
Guyana and the Maldives Islands, it is named for its resemblance to a Tam 
o'shanter hat.[2] Most Scotch Bonnets have a heat rating of 100,000-350,000 
Scoville Units.[3] For comparison, most jalapeño peppers have a heat rating of 
2,500 to 8,000 on the Scoville scale.

These peppers are used to flavour many different dishes and cuisines worldwide. 
Scotch bonnets have a flavour distinct from its habanero cousin. This gives 
jerk dishes (pork/chicken) and other Caribbean dishes their unique flavour. 
Scotch bonnets are mostly used in Grenadian, Trinidadian, Jamaican, Barbadian, 
Guyanese, Surinamese, Haitian and Caymanian cuisine and pepper sauces, though 
they often show up in other Caribbean recipes.

Fresh ripe scotch bonnets change from green to colours ranging from pumpkin 
orange to scarlet red. Ripe peppers are prepared for cooking by cutting out the 
seeds inside the fruit which can be saved for cultivation or other culinary 
uses.
  - Original Message - 
  From: Renee 
  To: silver-list@eskimo.com 
  Sent: Monday, May 24, 2010 12:17 PM
  Subject: RE: CS>Resipe Tincture of Cayenne is made with Ever-Clear Grain 
Alcohol


If you find a store that caters to Hispanics, they will have lots of 
different types of hot peppers.  Here they are in every store though. 

Samala,
Renee

---Original Message---

 
I'll have to keep my eye out for fresh - but here in NH, there's not a 
lot of real, hot peppers around!


   
  
   

Re: CS>Resipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

[Marshall Dudley]

I don't know, have you seen how some of them drive?

Marshall

Dorothy Fitzpatrick wrote:

Why would anyone sue a cab driver at all?  Surely its not his fault someone has 
a heart attack!  dee

On 23 May 2010, at 02:46, Tel Tofflemire wrote:

  
Dear CS Listers, Sometimes you get away with what you do by mistake ! (Like the statement (You need way more than a couple of drops ...you need whatever she said is wrong,!!!   Its a wonder she did not harm her Dad's Voice box, and other tender things in  his stomach. Sorry But luck does not make it right. 


Never use more than a couple of drops under the tongue at a time, It only takes 
that much to devolve a clot in just a few seconds under the tongue. I have used 
it and it works most every time on clotting attacks, in seconds. Beware  my 
friends, you can over do it and be Sorry, More is NOT Better.

 The Taxi cab Drivers in big cities came up with the Pepper Tincture about 14 or 15 years ago in the USA  at a meeting to try and figure out how to avoid so many lawsuits from families of Stroke & Heart Attack Victims who sued the cab companies involved.  





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RE: CS>Resipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

[Renee]

If you find a store that caters to Hispanics, they will have lots of
different types of hot peppers.  Here they are in every store though. 

Samala,
Renee

---Original Message---
 
 
I’ll have to keep my eye out for fresh – but here in NH, there’s not a lot
of real, hot peppers around!
 

Re: CS>antidoting cayenne

[Renee]

The main heat is in the seeds AND the white membrane.  Cut the jalapenos in
half, get rid of those 2 items and then they are easy to use.  Most
jalapenos are not too hot either, so once you get rid of the seeds and
membrane, you just have a nice spiced pepper flavor.

Just DON'T scrape the seeds out with your thumb!  Under your fingernail will
burn for a long time.  :-)  use a knife.

samala

---Original Message---
 
 
A couple of times when my son sauteed jalapenos, we've all started coughing
and running to raise the windows.  I wonder how you're supposed to cook them
if you want a few with your fajitas.
 

Re: CS>antidoting cayenne

[needling around]

Have you considered pickling?
PT

- Original Message - 
From: "Pat" 

To: 
Sent: Monday, May 24, 2010 11:31 AM
Subject: Re: CS>antidoting cayenne


A couple of times when my son sauteed jalapenos, we've all started coughing 
and running to raise the windows.  I wonder how you're supposed to cook 
them if you want a few with your fajitas.


Pat





From: Renee 
To: silver-list@eskimo.com
Sent: Mon, May 24, 2010 9:46:10 AM
Subject: Re: CS>antidoting cayenne


Boy, I believe this.  When I make a hab tincture and open the lid to the 
blender, I've learned to lean wy back and hold my breath.


Samala,
Renee

---Original Message---


A minute after the microwave turns on, nobody stays in that house.
It's a lot  harder to be robbed when all you have is your jammies out in
the yard and everybody is half blind and crying.





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Re: CS>antidoting cayenne

[Pat]

A couple of times when my son sauteed jalapenos, we've all started coughing and 
running to raise the windows.  I wonder how you're supposed to cook them if you 
want a few with your fajitas.

Pat





From: Renee 
To: silver-list@eskimo.com
Sent: Mon, May 24, 2010 9:46:10 AM
Subject: Re: CS>antidoting cayenne

  
Boy, I believe this.  When I make a hab tincture and open the lid to the 
blender, I've learned to lean wy back and hold my breath.
 
Samala,
Renee
 
---Original Message---
 
  
A minute after the microwave turns on, nobody stays in that house.
It's a lot  harder to be robbed when all you have is your jammies out in
the yard and everybody is half blind and crying.


  


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Re: CS>Resipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

[Dorothy Fitzpatrick]

This is the UK not the US so we don't have people suing cab companies if they 
have a heart attack in one!  And I was NOT 'calling you out' as you put it, I 
was asking a legitimate question.  I think you ought to take some calming 
medicine or something, or go and see a therapist--as you seem to leap out of 
your pram at the least little bit of what isn't even - criticism!  dee

On 23 May 2010, at 16:27, Tel Tofflemire wrote:

> Dee ?  The cab driver has not wealth, they sue the Cab Company...Gee  ?  That 
> does not mean they win but they have to defend their Co.  Where have you been 
> hiding, I see you on the list more than anyone, maybe you should read a book 
> or News paper , But what ever you do stop calling me out on what I have been 
> doing and know well.
>  
> Tel Tofflemire
> Dewey, AZ.
> 
> 


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RE: CS>Resipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

[Lisa]

Thanks Renee.gives me a great idea :-)

 

I'll have to keep my eye out for fresh - but here in NH, there's not a lot
of real, hot peppers around!

 

Lisa

 

  _  

From: Renee [mailto:gaiac...@gmail.com] 
Sent: Monday, May 24, 2010 9:44 AM
To: silver-list@eskimo.com
Subject: RE: CS>Resipe Tincture of Cayenne is made with Ever-Clear Grain
Alcohol

 


Hi Lisa.  I use fresh.  You don't have to use that much if you are not
making a LOT of tincture.  I believe that 2 pounds makes a half gallon of
tincture--maybe more.  It's been a long time since I've needed to make any.
I have about 2 gallons sitting in my simples room. 

 

I actually use 80 proof vodka.  You can use either 100 or 80 proof.  Depends
on how much you want to spend.  Here it's a bit harder to find 100 proof
vodka.  You can buy the cheapest American vodka you like because by law, all
American vodka has to be both tasteless and odorless, so they are the same.
Of course, when you look at imported vodka there's a huge price range.

 

You CAN use dried peppers, or even powder, to make a tincture.  I simply
prefer to use fresh material whenever I can, and here I can buy habs or any
other pepper all year long.  They run about $4 a pound.

 

I never measure my stuff out.  I just always have a couple bottles of vodka
on hand to make sure I have enough for when I get in my tincture making
moods. 

 

What I do is just put in as much material as I have or will fit in my
blender, cover with vodka and blend.  If it's too thick I add more vodka and
blend again.  I want it to be slushy but not thick.  Then when I pour it
into the glass jar and let it settle, if there's not an inch of liquid on
top I add enough vodka to do that.  

 

So since I don't measure, I can't give specifics.  Just have a couple
bottles of vodka on hand and blend away. :-)

 

Samala,

Renee

 

---Original Message---

 

Hi Renee.do you use fresh or dried peppers? And if you use a 2 pounds - how
much vodka do you use (and is that 100 proof?).

I've made some myself - but I used dried and definitely not a pound of
peppers.but I can always add more :-)



 

 

 

CS>Tightening

[Ruth Bertella]

Does anyone recall the 'formula' for tightening teeth?   We discussed it quite 
a while back, and believe it included MMS, and maybe DMSO and CS?  I have been 
looking through my folders for a couple hours this morning and haven't been 
able to locate it.

I'd be grateful if someone can post that for me.

Ruth

Re: CS>antidoting cayenne

[Renee]

Boy, I believe this.  When I make a hab tincture and open the lid to the
blender, I've learned to lean wy back and hold my breath.

Samala,
Renee

---Original Message---
 
  
A minute after the microwave turns on, nobody stays in that house.
It's a lot  harder to be robbed when all you have is your jammies out in
the yard and everybody is half blind and crying.
 

RE: CS>Resipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

[Renee]

Hi Lisa.  I use fresh.  You don't have to use that much if you are not
making a LOT of tincture.  I believe that 2 pounds makes a half gallon of
tincture--maybe more.  It's been a long time since I've needed to make any. 
I have about 2 gallons sitting in my simples room. 

I actually use 80 proof vodka.  You can use either 100 or 80 proof.  Depends
on how much you want to spend.  Here it's a bit harder to find 100 proof
vodka.  You can buy the cheapest American vodka you like because by law, all
American vodka has to be both tasteless and odorless, so they are the same. 
Of course, when you look at imported vodka there's a huge price range.

You CAN use dried peppers, or even powder, to make a tincture.  I simply
prefer to use fresh material whenever I can, and here I can buy habs or any
other pepper all year long.  They run about $4 a pound.

I never measure my stuff out.  I just always have a couple bottles of vodka
on hand to make sure I have enough for when I get in my tincture making
moods. 

What I do is just put in as much material as I have or will fit in my
blender, cover with vodka and blend.  If it's too thick I add more vodka and
blend again.  I want it to be slushy but not thick.  Then when I pour it
into the glass jar and let it settle, if there's not an inch of liquid on
top I add enough vodka to do that.  

So since I don't measure, I can't give specifics.  Just have a couple
bottles of vodka on hand and blend away. :-)

Samala,
Renee

---Original Message---
 
Hi Renee…do you use fresh or dried peppers? And if you use a 2 pounds – how
much vodka do you use (and is that 100 proof?).
I’ve made some myself – but I used dried and definitely not a pound of 
peppers…but I can always add more J

Re: CS>unsubscribe

[M. G. Devour]

> How do you unsubscribe from this forum?  I have tried all of the 
> provided tools, and none of them seem to work.

I've taken care of Robert's unsub request.

In the modern e-mail environment, the widespread use of webmail has 
rendered the mailto: construct inoperative for many people.

If you put a mailto:someb...@somewhere.net link in a web page, when it 
is clicked it does NOT automatically load your gmail/hotmail/yahoo web 
mail page, unless you've gone to the bother of configuring a browser 
plugin or configuration hack that makes the linkage at the system 
level, associating the loading of your webmail page with the clicking 
of a mailto: link...

There are ways to improve the situation, which I'll work on in the next 
revision of the web site.

Mike D.

[Mike Devour, Citizen, Patriot, Libertarian]
[mdev...@eskimo.com]
[Speaking only for myself...   ]


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RE: CS>antidoting cayenne

[Lisa]

Hi Renee,

Do you know what else is in Schulze's eye wash formula? Where can I find it?

Thx

Lisa

  _  

From: Renee [mailto:gaiac...@gmail.com] 
Sent: Sunday, May 23, 2010 7:10 PM
To: silver-list@eskimo.com
Subject: Re: CS>antidoting cayenne

 


Hey PT.  I've always heard to cut any oil based thing you use more oil.
Sounds logical, as water and oil don't mix and just spreads the oil more.  

 

I wonder if he got better eyesight after that.  I use Schulze's eye wash
formula which has a LOT of cayenne tinc in it.  Burns like fire in the eyes
when you are not use to it--but when the stinging stops (never, ever damage
so no worries) everything is bright, and the colors just pop.  It's very
refreshing and the eyes feel wonderful after a rinse. 

 

Many people have used this wash to get rid of cataracts and even macular
degeneration.

 

Samala,

Renee

 

---Original Message---

 

Years ago I worked in a spice house.  One of the men tripped while carrying
a drum of oleoresin of capsicum and it splashed into his eyes.  



 

 

 

CS>unsubscribe

[Robert Allen]

How do you unsubscribe from this forum?  I have tried all of the 
provided tools, and none of them seem to work.



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RE: CS>Resipe Tincture of Cayenne is made with Ever-Clear Grain Alcohol

[Lisa]

Hi Renee.do you use fresh or dried peppers? And if you use a 2 pounds - how
much vodka do you use (and is that 100 proof?).

I've made some myself - but I used dried and definitely not a pound of
peppers.but I can always add more :-)

Lisa

  _  

From: Renee [mailto:gaiac...@gmail.com] 
Sent: Sunday, May 23, 2010 12:22 AM
To: silver-list@eskimo.com
Subject: Re: CS>Resipe Tincture of Cayenne is made with Ever-Clear Grain
Alcohol

 


Hey Tel.  I follow Dr. Schulze's method of both making and using the cayenne
tincture.  He's stopped plenty of strokes and heart attacks as a doctor, and
he uses 2 to 3 droppers of tincture or a tablespoon of powder in a small
amount of water.

 

Cayenne may feel like it is burning, but it does NO damage.  Dr. Schulze has
had cayenne powder blow directly into his eyes, without any damage, and so
upped the amount of cayenne used in his eye formulas.

 

I made my super strong habannero pepper tincture, and after an accident
while straining it, the tincture ran over both hands for about 5 minutes
while I was holding the bag it was straining through.  My hands burned like
fire for 3 days.  The pain was so bad it would wake me up at night that
first night.  BUT--there was ZERO skin damage.

 

You are making people afraid where there is no need for fear.  Cayenne is a
life saver, certainly--but it doesn't damage and I was not lucky--I knew
exactly what I was doing.

 

I make my tincture with up to 2 pounds of habannero peppers and vodka.  I
blend them in my blender and let them sit in a glass jar for up to a year
before straining.  I don't like everclear--I detest the taste, so I use
vodka.  I also now add a large handful of my wild chili pequin peppers,
which are actually hotter than habs (which, outside of 2 new types of
peppers are considered the hottest peppers there are) so my tincture is
STRONG.  I've given plenty away, also.  I don't sell it though.  I'm not in
that business.

 

So, there is no reason to fear the internal or external use of cayenne
tincture.

 

Samala,

Renee

 

 



 

 

 

Re: CS>antidoting cayenne

[Ode Coyote]

   Home defense tactic. [From the book of accidental revelations ]
 Place a small jar of hot peppers and vinegar in a jar and place it in a 
microwave oven set for several minutes on high power.

 Trigger the on button by your favorite device...[Panic Button? ]

A minute after the microwave turns on, nobody stays in that house.
It's a lot  harder to be robbed when all you have is your jammies out in 
the yard and everybody is half blind and crying.


ode



At 01:43 PM 5/23/2010 -0400, you wrote:
Years ago I worked in a spice house.  One of the men tripped while 
carrying a drum of oleoresin of capsicum and it splashed into his 
eyes.  Well he was a fortunate man that day because one of the lab techs 
was walking by who had been a medic.  Knowing that oleoresin of capsicum 
is acid he grabbed a can of oleoresin of apricot and smeared handfuls of 
it onto the first man's face and into his eyes.  The apricot was a base 
and it neutralized the acid of the capsicum and saved the first guy's 
sight.  I would suggest that people can try the same thing with the 
cayenne if it burns too much.  Try something basic like bicarb or a 
non-acidic fruit and see what happens.  If that doesn't relieve it you 
might want to try some milk which can cut the oil of the cayenne and let 
it rise and be washed away.


The pepper family can be brutal.  There were summer days they had to open 
up all the windows and evacuate the plant because the heat of the day made 
the heat of the spice too intense to be in.

PT



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Re: CS>Using pickle jars and virgin glass jars to make colloidal silver ---

[Ode Coyote]

  Definitely a clear glass whisky bottle.  Empty for a long long time. [In 
a Nitrate rich atmosphere. a barn?]
Apparently glass makes a pretty good capacitor plate and that's a surface 
thing..could be related.
But that would account for adhesion [by way of adsorption?] and maybe Gecko 
feet.



The permeability of glass and fused quartz to water, alcohol and ether and 
its relation to pressure windows has been studied. These liquids are shown 
to penetrate to considerable depths if the pressure is maintained for as 
long as fifteen minutes, in which case the pieces of glass or quartz are 
shattered if the pressure is rapidly released. However, if the pressure is 
released over a period of several days little or no breakage occurs. It is, 
therefore, likely that much of the difference in the behavior of pressure 
windows as different liquids are used in contact with the windows is due to 
their ability to penetrate the glass or quartz.


© 1932 The American Physical Society

..small amounts of pressure over long periods of time?

I would think that surface adsorption could be overcome fairly 
easily...could be wrong.


ode


At 11:19 AM 5/23/2010 -0700, you wrote:
Hi Ode, There is a whole body of science dedicated to the physics of 
surface chemistry. Surface molecules are not subject to the same dynamics 
as the molecules in the interior and thus show a different physical 
profile. The molecules on the surface have a certain amount of 
"attraction" forces available, thus the adsorption forces.
Ceramic bottles containing perfumes dating back thousands of years have 
been found. As you know perfumes contain highly aggressive compounds such 
as terpenes.

Your whiskey may have been bottled in a non-glazed pottery jug?
Cheers
Frank

--
From: "Ode Coyote" 
Sent: Sunday, May 23, 2010 5:22 AM
To: 
Subject: Re: CS>Using pickle jars and virgin glass jars to 
makecolloidal silver ---





  OK, good to know it doesn't go very far in...and needn't go very far 
to get out.

..but it does adsorb.
Is there a difference between surface  structure and the rest of the 
bottle where a few centuries would make a difference. [a moot point in 
practical terms ]
I found a 100 year old whisky bottle in a barn many years ago and barely 
grazed it on something on the way out...it instantly turned to dust. 
[Whoda thunkit]


Ode

At 04:09 PM 5/22/2010 -0700, you wrote:
Ode, What you seem to describe is a well known effect of surface 
adsorption. It is true that glass and many other surfaces exhibit the 
property of attracting and retaining organic molecules much in the same 
way as charcoal and zeolites perform. However this is a surface 
phenomena ( several molecular layers thick) and it is far from  "Glass 
isn't as "waterproof" as we think it is and just like oil will migrate 
though cast iron, various things will migrate through glass in either 
direction"
The permeability of glass is such that is used to contain the smallest 
molecules (hydrogen) at high pressures. It is also used to hold high 
vacuum values for years (forever, really) Glass is impermeable to any 
common fluid. Hydrofluoric acid is the only compound that reacts 
chemically with glass but nothing migrates through.
The difficulty in eliminating traces of any prior contents in glass can 
be eliminated by using aqua regia a mixture of 3 parts of Hydrochloric 
and one part of Nitric acids and allow to stand for a couple of hours 
and rinse thoroughly with distilled water. If necessary the mixture can 
be heated to 70-80C. Proceed with caution this blend is highly corrosive.


Cheers
Frank



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Re: CS>Rheumatoid Arthritis

[Ode Coyote]

  Never diagnosed, but my toes stopped hurting and popping a while after 
starting the use of CS.


Ode


At 09:59 PM 5/23/2010 -0400, you wrote:


Does CS help Rheumatoid Arthritis, Anyone with personal experience,Thanks 
Marty


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From: goldeng...@hush.ai
Reply-to: silver-list@eskimo.com
To: silver-list@eskimo.com
Sent: 5/7/2010 1:12:53 P.M. Central Daylight Time
Subj: CS>Spreading CS

-BEGIN PGP SIGNED MESSAGE-
Hash: SHA1

Hello :-)

My test email, and I just wanted to say, that I'm spreading CS
amongst my friends and their friends. Some are totally in awe, some
are a bit still sceptical, that this clear water is like an
antibiotic. But whenever someone gets ill, and they take some, they
feel so much better afterwards. That puts a big smile on my face.

Aldi
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ypnzevcZxKV3uddZHbqnqtwHWv2Ne5Qnfq9ysNRxKF7mNjkRUX16fOwSot/b56yILBXo
HR1HmudSEwZDDpilEh574AY0Ffuqr+qfv8JIfQsrHkRDXrviRO1AAsTeiC03eLSht0Tu
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Re: CS>Sonic cleaners

[Ode Coyote]

 Anything electrical needs power  to work.
Dunno anything about the Lip C

ode



At 03:33 PM 5/23/2010 +0100, you wrote:
I was thinking of the liposomal vit C actually.  Do you think it would 
work with this, and does it have to be plugged in?  I know I sound stupid 
but its me, and I can't help it!  dee


On 22 May 2010, at 13:04, Ode Coyote wrote:

>
>
>  Plop it into a bowl of your favorite liquid whatever and put whatever 
you want cleaned in with it.

> Liquid + vibration = cleaner
> That's all a sonic cleaner does, the rest is packaging.
>
> The vibration can be used for many things according to how you apply 
it...common element... "vibrator".

>
> ode
>
>


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