... using an egg, like how I do. I typically liked the cooked pudding better
than instant, but the homemade instant mix might not taste as processed.
CHOCOLATE PUDDING
3/4 cup sugar
1/3 cup cocoa
3 Tbsps. cornstarch
1/4 tsp. salt
2-1/4 cups milk
1 tsp. vanilla extract
1 egg (optional; see
-Original Message-
From: Jim Bauer
Sent: Tuesday, September 30, 2008 1:29 PM
To: Cookinginthedark@acbradio.org
Subject: C n D: Instant Chocolate Pudding
1 3/4 cups Instant Chocolate Pudding Mix, recipe follows
2 cups milk
2 cups heavy cream
1 teaspoon vanilla
From: Kathy Brandt
Sent: Monday, September 18, 2006 10:56 PM
To: kathy brandt
Subject: chocolate pudding rom Cornstarch
1/2 cup white sugar
3 tablespoons unsweetened cocoa powder
1/4 cup cornstarch
1/8 teaspoon
salt
2 3/4 cups
milk
2 tablespoons margarine or butter
1 teaspoon vanilla
Turkey Salad with Lemon Pepper Dressing
This lemony mayonnaise is a wonderful dressing for turkey and cheese.
Definition list of 4 items
Dressing Ingredients:
1/2 cup mayonnaise
1 teaspoon grated lemon peel
1 teaspoon lemon juice
1/4 teaspoon coarsely ground pepper
1/8 teaspoon hot pepper
Make a salad.
Or a submarine sandwich. Yum!
- Original Message -
From: Drew Hunthausen via Cookinginthedark cookinginthedark@acbradio.org
To: cookinginthedark@acbradio.org
Sent: Sunday, March 01, 2015 11:39 PM
Subject: [CnD] deli turkey
Dear list,
I have a package of good quality deli
HOT SUB SANDWICHES
INGREDIENTS:
12 round Kaiser rolls (spring for the good stuff)
1 pound deli ham lunchmeat
1 pound hard salami lunchmeat
1 pound turkey breast lunchmeat
1 pound sliced mozzarella cheese
1/2 yellow onion, thinly sliced
1/4 cup Italian Dressing
Oregano (or Italian seasoning)
Vegetable Turkey Salad
1/2 pound cherry tomatoes, sliced
1 cup sliced mushrooms
1 cup thinly sliced zucchini
1/2 cup sliced black olives
1 red bell pepper, seeded and sliced
1/2 cup sliced carrots
1/4 cup red onion, sliced into rings
1 cup prepared Italian dressing
1 head iceberg lettuce,
TURKEY AND TOMATO WRAP
INGREDIENTS
- 1 (6 inch) low-fat flour tortilla
- 2 teaspoons reduced-fat mayonnaise
- 2 slices deli-style fat-free roasted turkey breast
- 2 tablespoons chopped fresh tomato
- 1 tablespoon chopped fresh basil leaves
(or 1/8 teaspoon dried basil)
Turkey Bruschetta
Brush slices of Italian bread with olive oil. Top with minced garlic and
toast in the oven. Spoon on a combination of turkey, shredded mozzarella
cheese
and chopped fresh basil. Broil until cheese melts
___
Cookinginthedark
double turkey club sandwich
Ingredients
3 tsp diet thousand island salad dressing
3 slice pumpernickel bread
2 slices cooked crisp turkey bacon
2 slice deli-sliced turkey
1/2 medium tomato, thinly sliced
1/4 cup romaine lettuce, or 4 leaves
Instructions
List of 3 items
1. Spread dressing
cobb salad
Ingredients
8 cup romaine lettuce, chopped
1/2 pound 99% fat-free deli-sliced turkey breast, cut into thin strips
1/4 pound low-fat Swiss cheese, cut into thin strips
1 large tomato, diced
8 slices cooked crisp turkey bacon, crumbled
1 large egg, hard-boiled, diced
1/2 cup
Sorry for taking so long to answer the question. We didn't have any heavy cream
and the weather was too bad to get to the store.
Debbie Deatherage
Sent from my iPhone
On Feb 26, 2015, at 5:51 AM, Charles Rivard via Cookinginthedark
cookinginthedark@acbradio.org wrote:
Why not heavy
All American Club Sandwich
Serves 4.
1/2 cup mayonnaise
1 tablespoon Dijon-style mustard
12 slices whole wheat bread, toasted
8 lettuce leaves
8 slices deli American cheese
1/2 pound thinly sliced deli ham
8 slices tomato
1/2 pound thinly sliced deli turkey breast
8 slices bacon,
Or you can use rice.
Becky
- Original Message -
From: Becky McCullough via Cookinginthedark
cookinginthedark@acbradio.org
To: cookinginthedark@acbradio.org; Drew Hunthausen
dhunthau...@gmail.com
Sent: Monday, March 02, 2015 3:46 AM
Subject: Re: [CnD] deli turkey
You can make a
You can make a turkey casserole with Noodles, or macaroni and cheese with
some fresh veggies and add some either cream of mushroom soup, or cream of
celery, or cream of chicken or what ever you want.
I haven't made this yet.
Just created it.
Becky
- Original Message -
From: Drew
A good turkey and cheese sandwich: If you've got a George Formann grill,
rill the turkey. Butter the bottom of a piece of bread, put a slice of
turkey, a slice of Swiss cheese, and then another slice of turkey on the
top. Put another piece of buttered bread, buttered side facing up onto the
Roll-ups:
Take any deli meat you like. Place it on corn or flour tortilla of your choice.
Place a slice of cheese or some grated cheese on top of it. Add salsa, hot
sauce, mustard, ketchup, barbecue sauce, or guacamole according to your
preference. (Hint: you don't need much or it will be
As I understand it, you can buy a box of pudding mix that you simply mix
with milk, whisk or stir, and let firm up in the fridge. No heating
necessary.
Questions: How much do they make? How long before they can be eaten? Are
they about the same in quality? If not, what are the best
We usually get the Jell-O brand mixes, so I have no way to compare to others.
They come in boxes that have a bag of powder inside, and each box can make a
smaller or larger amount. If memory serves, the smaller box gets mixed with two
cups of milk (we use `%, but that won't matter, though whole
19 matches
Mail list logo
