Re: [CnD] Yellow cake mix from scratch was Re: Pumpkin Dump Cake

That is the purpose of a dump cake recipe; it speeds up the process of baking and makes it very easy to prepare. I'm not sure a cake batter would work but am certainly no expert. Sharon -Original Message- From: Reinhard Stebner via Cookinginthedark

Re: [CnD] SnickerDoodle Bread?

, but that's okay. Ellen -Original Message- From: sharon howerton via Cookinginthedark <cookinginthedark@acbradio.org> Sent: Sunday, February 25, 2018 2:49 PM To: cookinginthedark@acbradio.org Cc: sharon howerton <shrn...@gmail.com> Subject: Re: [CnD] SnickerDoodle Bread? Marilyn, to b

[CnD] shepherd's pie

I made this recipe this evening based on my landlord's ingredients and my own changes as well as some tips from my friend in London, United Kingdom. A lot of people use ground beef (1 pound) which I did before; this time I used about 1 pound ground lamb which I much prefer though it is harder to

Re: [CnD] pistachio cake recipes

Jeanne, the bread from Kathy was exactly the one. Thanks! -Original Message- From: Jeanne Fike via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Saturday, March 17, 2018 3:48 PM To: cookinginthedark@acbradio.org Cc: Jeanne Fike Subject: [CnD] pistachio cake recipes Hi

Re: [CnD] a cooking question to ponder

I would say pork n beans. -Original Message- From: Jamie Prater via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Saturday, March 17, 2018 11:04 AM To: cookinginthedark@acbradio.org Cc: Jamie Prater Subject: [CnD] a cooking question to ponder Hi, all, after making a pan

[CnD] recipe requests

If anyone has made shepherd's pie, please send recipe. Also, two or three weeks ago, someone posted a recipe for pistachio bread. The recipe called for cake mix and pistachio pudding. If someone still has that recipe, please post. Thank you. Sharon

Re: [CnD] pork roast with sauerkraut

sounds good. I'll try it, using the apples. Marilyn -Original Message- From: Sharon Howerton via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Monday, March 5, 2018 7:31 PM To: cookinginthedark@acbradio.org Cc: Sharon Howerton Subject: [CnD] pork roast with sauerkraut A few

[CnD] pork roast with sauerkraut

A few days ago, a recipe for this combination was shared. As it turned out, our local grocery store had boneless pork roasts on sale on Saturday so I made it in the crockpot. I simply put the roast on the bottom, poured the bag of sauerkraut on top, then added half cup of brown sugar and since I

Re: [CnD] Cooking cabbage in crock pot

Great points, Gail, and one never needs a lot of liquid in the crockpot. Sharon -Original Message- From: gail johnson via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Sunday, March 04, 2018 8:05 AM To: cookinginthedark@acbradio.org Cc: gail johnson Subject: Re: [CnD]

Re: [CnD] SNICKERDOODLE COFFEE CAKE

Marilyn, these recipes for snickerdoodle items do not answer my problem with the bread recipe. Sharon Sent from my iPhone > On Feb 25, 2018, at 2:47 PM, Marilyn Pennington via Cookinginthedark > wrote: > > > > SNICKERDOODLE COFFEE CAKE > > > > > 1/4

Re: [CnD] SnickerDoodle Bread?

Marilyn, to be completely honest, I believe it was you who posted this recipe originally, but I will write out the recipe. I do not have non-stick aluminum foil—in fact, I didn’t know there was such! I can see where aluminum foil would be better as a liner; parchment paper seemed too bulky and

Re: [CnD] Snickerdoodle bread tip needed

but didn’t. I’m not going to try it again until get something from Nancy. Maybe it is my pans. Any thoughts would be appreciated. Sharon Sent from my iPhone > On Feb 24, 2018, at 1:38 PM, sharon howerton via Cookinginthedark > <cookinginthedark@acbradio.org> wrote: > > I am hop

[CnD] Snickerdoodle bread tip needed

I am hoping that I can get some ideas. I love this bread as did my daughter-in-law and grandkids. Even my son who is not a sweet eater ate some. The first time I made it, the bread stuck; the one I made last night stuck so badly that the loaves ended up falling apart. I put Pam and butter in my

Re: [CnD] Cooking bacon

It is not a good idea to referees something that has been defrosted. When I have done this, I just put the rest of the bacon in a zip lock bag in the fridge and eat as I can. Good luck. Sent from my iPhone > On Feb 24, 2018, at 9:06 AM, Blaine Deutscher via Cookinginthedark >

Re: [CnD] baked spaghetti

My daughter-in-law has done something similar but with a jar of prepared spaghetti sauce and ground Italian sausage. It's awesome! I think she also used mozzarella cheese instead of Parmesan. Cook the meat before adding to the mix. Sharon -Original Message- From: Mike and jean via

[CnD] Snickerdoodle bread

I made it last night and it is great! Since the corners stuck, one on each loaf (I used the regular sized loaf pans), I did have a chance to sample; I made it for my grandchildren and daughter-in-law-my son isn't much of a sweets eater. The cinnamon chips may not be easy to find, but using them is

Re: [CnD] snickerdoodle bread recipe

Howerton via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Sunday, February 11, 2018 5:32 PM To: cookinginthedark@acbradio.org Cc: Sharon Howerton Subject: Re: [CnD] snickerdoodle bread recipe Yes. The recipe calls for cinnamon. -Original Message- From: Deborah Barnes via

Re: [CnD] snickerdoodle bread recipe

if you could just put a little cinnamon in? Deb B. -Original Message- From: Sharon Howerton via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Sunday, February 11, 2018 3:02 PM To: cookinginthedark@acbradio.org Cc: Sharon Howerton Subject: [CnD] snickerdoodle bread recipe

[CnD] snickerdoodle bread recipe

Marilyn posted this and I wanted to make it today or tomorrow. Do you know if cinnamon chips are usually available and, if not, could I just skip that part of the recipe or use chocolate chips? I wanted to make this for my grandkids for Valentine's Day. Thanks! Sharon

Re: [CnD] several braille cookbooks to give away for free

Jeanne, if you still have Baking Illustrated Chapter 1 I would love to have it. Sharon Howerton 5437 N. Ashland Avenue Apt 1 Chicago, IL 60640-1153 Thanks! -Original Message- From: Jeanne Fike via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Sunday, February 04, 2018 6

Re: [CnD] abbreviation

meaning that the person posting the recipe has made it many times before. -Original Message- From: Sharon Howerton via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, January 30, 2018 7:53 AM To: cookinginthedark@acbradio.org Cc: Sharon Howerton <shrn...@gmail.

[CnD] abbreviation

Can someone tell me please what T means? This has appeared before recipes numerous times and I have always wondered. Thanks. Sharon ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark

Re: [CnD] Banana Chocolate Chip Loaf

Marilyn, in this recipe, are you sure it calls for 1 tbsp of baking soda and one tbsp. of salt? A teaspoon seems much more accurate. If this has already been answered, my apologies. Sharon -Original Message- From: Marilyn Pennington via Cookinginthedark

Re: [CnD] Fig Newton Sweet Bread recipe

I have a recipe that calls for swirling so what I've done is, as Marilyn said, to put the batter in the pan in which I'm baking it, put the filling on top and then take a butter knife and make circles in the batter with the filling. It makes it all blend together. Sharon -Original

[CnD] speaking of recipes--quick breads please

I'd love to have some additional ones if anyone has. I have great date nut and banana bread recipes which would be very happy to share but would like others since my daughter-in-law and grandkids seem to enjoy them so much! Trust me, they go from my oven to the freezer or directly to my son's

Re: [CnD] Banana bread soft and moist

The standard 5x8 size is good and easy to work with. That sounds like the size for her ingredients. -Original Message- From: Anna Dimovitz via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Wednesday, January 24, 2018 12:53 AM To: cookinginthedark@acbradio.org Cc: Anna

Re: [CnD] Sugar's Easy Banana Chocolate chip bread

I made banana bread today too, my grandkids love it (my son says my daughter-in-law especially does-kids are good to be blamed for stuff like that); I use butter instead of vegetable oil and use frozen bananas. When they get too ripe, I freeze them and then thaw them when I want to make bread.

[CnD] boneless turkey breast

Can anyone give me some tips as to how I should prepare this and for how long? It is about 2.5 pounds. I figured I could put it in the crockpot with some broth and spices or could bake but just can't remember how long to cook-covered or uncovered, dry or with liquid in the pan, etc. Thanks.

Re: [CnD] fish problem

What do you use for batter? I tend to dip each piece of meat or fish in egg and then in bread crumbs. I tend to bake fish like catfish. Good luck. -Original Message- From: VERA ERVIN via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Wednesday, January 17, 2018 5:21 PM

Re: [CnD] HONEY CARROTS

I think she may have meant salt water or just water but adding some salt when the water boils like one would do for pasta or noodles. -Original Message- From: Gary Ray via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Wednesday, January 17, 2018 8:29 AM To:

[CnD] ginger water

of you! Sharon Howerton ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark

[CnD] interesting cooking item

A few months ago I attended a convention, and one of the exhibitors was a person selling Pampered Chef items. I bought a ceramic egg cooker and finally used it the other day. The directions didn't read very well, but the web site provided the same information, just easier to read. It said one

Re: [CnD] Baked Chicken And Rice Recipe | CDKitchen.com

Is the rice placed in the boiling water, too, and you don't cover the chicken while baking? For how long do you boil the rice and vegetables? Thank you. Sharon Sharon -Original Message- From: Teresa Mullen via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Monday, January

Re: [CnD] Grinding Coffee

- From: Sharon Howerton via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Friday, December 29, 2017 6:43 AM To: cookinginthedark@acbradio.org Cc: Sharon Howerton <shrn...@gmail.com> Subject: Re: [CnD] Grinding Coffee When I ground coffee, I would always place the g

Re: [CnD] Cooking in the dark on the 2nd generation victor stream

r > Stream, putting in what Dale had said in the search on the stream. has things > changed, or is there a different way to accdess it there? > Sandy > > > Fear is just excitement in need of an attitude adjustment! > -Original Message- > From: Sharon Howerton via C

Re: [CnD] How do I receive this radio program?

: Velma Prescott Subject: Re: [CnD] How do I receive this radio program? Hi Thank you for replying.i am interested in Cooking in the dark radio; is there such a program? -Original Message- From: Sharon Howerton via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Friday

Re: [CnD] How do I receive this radio program?

Which radio program, Velma? -Original Message- From: Velma via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Friday, December 29, 2017 4:26 PM To: Cookinginthedark@acbradio.org Cc: Velma Subject: [CnD] How do I receive this radio program? Sent from my iPhone

Re: [CnD] Grinding Coffee

When I ground coffee, I would always place the grinder on a paper towel so that when I poured into the filter, the mess would go on the paper towel. I buy ground coffee for my Keurig now and still place a paper towel under anything I pour. I hope this helps. Sharon -Original Message-

Re: [CnD] Grinding Coffee

Suzanne, the only kind of food processor I have heard that is good for grinding coffee beans has been the Vitamix, but that is really expensive. I used to have an electric grinder just made for coffee. The metal bowl would hold enough for a pot of coffee or maybe 4-5 scoops of beans though it's

[CnD] Shepherd's pie recipe

I wanted to mention to the group that I made this recipe posted by Marilyn yesterday. I wished I could have gotten ground lamb, but the lady at the store who shopped with me said she didn't think they carried it. I was in England in May and know they seem to like their lamb! The recipe was easy,

Re: [CnD] JINGLE JUICE

My sister made something like this on Christmas Day. Well, there were two different kinds she made, but this is very familiar. The thing I liked was that in spite of the amount of alcohol, it wasn't that strong but very tasty. Sharon -Original Message- From: Sugar Lopez via

[CnD] kosher salt

I have seen this mentioned in a lot of recipes and have a huge box of it but wonder what makes it different from regular table salt? I bought it for a recipe and was astounded at the size of the box! Thanks! Sharon ___ Cookinginthedark mailing list

[CnD] would like to make a suggestion

I apologize if this is not appropriate or if it should have gone to the moderator, but I would like to suggest that the only recipes to be posted are those that subscribers have actually tried/made unless a subscriber asks for a specific recipe that no one has and then I feel that the source

Re: [CnD] Easy Shepherd's Pie

It is very cold here in Chicago and supposed to snow again tomorrow so as my guide dog and I are going to the grocery store in a little while, I'm going to get ingredients for this recipe. My landlord is British and his wife always tells me how good his shepherd's pie is, but to me it really

Re: [CnD] Pantry/covered what should be in there?

Teresa, you can get many things from Amazon.com/access And if you have Amazon Prime, look for items that say Amazon exclusive. This means they are in what is called Amazon Pantry. If you purchase 5 items, shipping is free. Sometimes you can get good deals, but it helps to know what prices are

Re: [CnD] EASY CROCK POT PEANUT CLUSTERS

I am guessing you would have the slow cooker on low? Have you made this recipe, Sugar, or is it form some book or web site? Thanks. -Original Message- From: Sugar Lopez via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Sunday, December 17, 2017 1:42 PM To: CND Cc: Sugar

[CnD] past recipe for pumpkin crumble

I remember this recipe from a few weeks ago. If anyone has it, please send. Thanks. Sharon ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark

Re: [CnD] Marilyn's savory beef stew

, I always put it on High when I add ingredients and I usually leave it there about an hour or so. Deb B. -Original Message- From: Sharon Howerton via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Monday, December 11, 2017 7:06 PM To: cookinginthedark@acbradio.org Cc

Re: [CnD] Marilyn's savory beef stew

[mailto:cookinginthedark@acbradio.org] Sent: Monday, December 11, 2017 7:28 PM To: cookinginthedark@acbradio.org Cc: Marilyn Pennington Subject: Re: [CnD] Marilyn's savory beef stew I got it from the recipe corner. I haven't made this one. Marilyn -Original Message- From: Sharon Howerton via

[CnD] Marilyn's savory beef stew

I have cooked it today and it has been on for 9 hours, still not softened vegetables. I pushed the heat up to high about 2 hours ago. Just an fyi. Taste is fine. Perhaps I should have put it on high when I added the vegetables 5 hours ago. Sharon ___

Re: [CnD] thanksgiving forecast

I have heard this for years and enjoy it every time! -Original Message- From: Mike and jean via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Thursday, November 23, 2017 8:46 AM To: cookinginthedark@acbradio.org Cc: Mike and jean Subject: [CnD] thanksgiving forcast the

Re: [CnD] Stand Mixers

I would agree with the KitchenAid recommendations. QVC tends to have very good prices and even if you are a new customer, you might be able to get 5 payments. 800-345-1515. I have shopped with them for more than 20 years and always appreciate their products and services. Good luck. Sharon

Re: [CnD] THE VERY BEST DUNCAN HINES COFFEE CAKE RECIPE From Marilyn

It is a great recipe, but when I make it again, I'm using a 13x9 pan. I did make it last week, and it is great! -Original Message- From: Helen Whitehead via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Monday, October 30, 2017 8:08 AM To: cookinginthedark@acbradio.org

Re: [CnD] Night Before Breakfast Casserole Recipe | CDKitchen

. Of course, if you have more ingredients, the cooking time will be longer, but it is worth the wait. -Original Message- From: Sharon Howerton via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Thursday, October 26, 2017 8:51 AM To: cookinginthedark@acbradio.org Cc: Sharon

Re: [CnD] Night Before Breakfast Casserole Recipe | CDKitchen

I like to add minced onion to this mixture as well as salt and pepper and have increased the amount of bread and eggs if there are more people to serve. -Original Message- From: Marilyn Pennington via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Thursday, October 26,

[CnD] to Marilyn-the Duncan Hines coffee cake

I tried this recipe. The taste is fabulous; however, I am not good with those pans and the cake fell apart! I think there are some salvageable parts; I had planned to give it to a couple of friends and if they are kind, they will take it because it's way too good to keep around! I was thinking of

Re: [CnD] omelet maker

017, at 2:04 PM, Sharon Howerton via Cookinginthedark > <cookinginthedark@acbradio.org> wrote: > > I purchased one from QVC after a discussion concerning this topic on > this list some months ago. It is great! All one has to do is plug it > in, there a

[CnD] omelet maker

I purchased one from QVC after a discussion concerning this topic on this list some months ago. It is great! All one has to do is plug it in, there are no settings, you fill it with the ingredients you want (meat needs to be cooked in advance, and I think fresh vegetables like mushrooms might need

Re: [CnD] best beans to fix with ham and also rice, not all together

I also like to use great northern beans but they are dried beans and need to be soaked in water overnight as well as cooked for a long time like several hours in a slow cooker. Sharon -Original Message- From: gail johnson via Cookinginthedark [mailto:cookinginthedark@acbradio.org]

Re: [CnD] Cooking bacon

meal. Sharon Howerton -Original Message- From: Brian Oglesbee via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Wednesday, August 30, 2017 4:15 PM To: cookinginthedark@acbradio.org Cc: Brian Oglesbee Subject: [CnD] Cooking bacon Can anyone share some tips on how to cook

Re: [CnD] Baked Spaghetti

o... > > The pasta and the sauce is the base...then knock yourself out and make it > your own! > > Mmm! Italian sausage sounds delicious! > > Sharon, I will bring the wine! When's dinner? (grin) > > Keep on Cooking! > > Dale Campbell > > used to > > >

Re: [CnD] Baked Spaghetti

You could do essentially the same thing with about 1 pound or 1.5 pounds of ground beef. Just brown the meat, drain and follow the rest of Dale's directions. I personally like mild ground Italian sausage which I would also brown and follow the same directions. Sharon -Original Message-

Re: [CnD] Slow Cooker Chicken Pot Pie Stew

I would think you would want to use a 5 qt. -Original Message- From: Dani Pagador via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Friday, August 18, 2017 12:53 AM To: cookinginthedark@acbradio.org Cc: Dani Pagador Subject: Re: [CnD] Slow Cooker Chicken Pot Pie Stew

[CnD] unsubscribe

___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark

Re: [CnD] Opti Grill

: Laury-Johnson, Shawnese (LARA) Subject: Re: [CnD] Opti Grill Does this grill come in different sizes? -Original Message- From: Sharon Howerton via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Wednesday, July 20, 2016 11:14 AM To: cookinginthedark@acbradio.org Cc: Sharon

Re: [CnD] Opti Grill

I have an Opti Grill and have had it for about a month. I find it easy to use and clean. I've had Foreman grills in the past so can't speak for the newest models, but the thing I like about the Opti Grill is that the pan where the grease falls is inserted into the grill; there is nowhere for

Re: [CnD] purpose of the list concern

I agree as well. I left the list years ago when all that appeared were recipes that I don't think the sender prepared at all. Sharon -Original Message- From: Bill via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Tuesday, July 19, 2016 11:49 AM To:

Re: [CnD] question about a French toast recipe

It means cup. -Original Message- From: Laury-Johnson, Shawnese (LARA) via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Thursday, July 14, 2016 6:44 AM To: cookinginthedark@acbradio.org Cc: Laury-Johnson, Shawnese (LARA) Subject: Re: [CnD] question about a French toast

[CnD] smokers

How do you know when the food is done? I apologize if this is a dumb question, but when you are smoking the food, is it also cooking it? Thanks. Sharon ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org

Re: [CnD] opti grill

! Nancy Sent from my iPhone > On Jun 21, 2016, at 6:25 PM, Sharon Howerton via Cookinginthedark > <cookinginthedark@acbradio.org> wrote: > > Before some of you delete my message, let me first apologize if I have > posted anything that was inappropriate or off topic. I subscr

[CnD] opti grill

Before some of you delete my message, let me first apologize if I have posted anything that was inappropriate or off topic. I subscribe to enough lists to know how aggravating that is. However, I could not think of a better place to ask questions about a cooking product than a blind cooks list. So

Re: [CnD] Opti Grill

/Steak, Fish, Manual temp., Okay. On 6/19/2016 7:27 PM, Sharon Howerton via Cookinginthedark wrote: > Well, thanks! > May I ask you to repeat the sequence if power is the farthest button on the > left? Yes, I know they are square. > I appreciate your help! > > >

Re: [CnD] Opti Grill

. Ward On 6/19/2016 5:04 PM, Sharon Howerton via Cookinginthedark wrote: > I received mine today (yes, on Sunday thanks to Amazon). It seems to be > about the size of a medium sized toaster oven. You can read the instruction > manual at > > Qvc.com > > All you need to do is

[CnD] Opti Grill

I received mine today (yes, on Sunday thanks to Amazon). It seems to be about the size of a medium sized toaster oven. You can read the instruction manual at Qvc.com All you need to do is do a search for T-Fal Opti Grill. There is only one item that will appear. Press enter on the item number

[CnD] Opti Grill

Based on everyone's suggestions and a good price on Amazon, I ordered one which should be delivered next week. If anyone has any practical getting started tips or foods I should try first, I'd appreciate them and if you want to send to me directly, my email is shrn...@gmail.com I am really

Re: [CnD] another device

ky >>> - Original Message - From: "Ward Dudley via Cookinginthedark" >>> <cookinginthedark@acbradio.org> >>> To: <cookinginthedark@acbradio.org> >>> Cc: "Ward Dudley" <whdud...@gmail.com> >>> Sent: Saturday, June

Re: [CnD] another device

com> Subject: Re: [CnD] another device Can you give any details about the device other than this? It'll make finding it easier. If you think you're finished, you! really! are! finished!! -Original Message- From: Sharon Howerton via Cookinginthedark Sent: Saturday, June 11, 2016 6

Re: [CnD] another device

! really! are! finished!! -Original Message- From: Sharon Howerton via Cookinginthedark Sent: Saturday, June 11, 2016 6:13 PM To: cookinginthedark@acbradio.org Cc: Sharon Howerton Subject: [CnD] another device Someone mentioned this device and I must be spelling it incorrectly; she said she

Re: [CnD] another device

the T-FAl Opti Grill. I love mine. Ward On 6/11/2016 6:13 PM, Sharon Howerton via Cookinginthedark wrote: > Someone mentioned this device and I must be spelling it incorrectly; > she said she found it on Amazon. It is an auto grill. And no, I didn't > mean parts for a car!

Re: [CnD] another device

> On Jun 11, 2016, at 7:13 PM, Sharon Howerton via Cookinginthedark > <cookinginthedark@acbradio.org> wrote: > > Someone mentioned this device and I must be spelling it incorrectly; > she said she found it on Amazon. It is an auto grill. And no, I didn't > mean pa

[CnD] another device

Someone mentioned this device and I must be spelling it incorrectly; she said she found it on Amazon. It is an auto grill. And no, I didn't mean parts for a car! I thought it was on QVC once but not sure. Thanks again! Sharon ___ Cookinginthedark

[CnD] pressure cookers

I am an avid QVC shopper and just got a message that all of their pressure cookers will be on payments. Can anyone comment on the accessibility of a pressure cooker? I am totally blind and live alone (now that my kids are grown and married!). Thanks! Sharon

Re: [CnD] cookbook

To: cookinginthedark@acbradio.org Cc: Marie Rudys Subject: Re: [CnD] cookbook I might like the book. Can you email me privately? Thanks. Marie -Original Message- From: Sharon Howerton via Cookinginthedark [mailto:cookinginthedark@acbradio.org] Sent: Saturday, June 11, 2016 10:58 AM

[CnD] cookbook

know if interested. I will send free matter. Sharon Howerton shrn...@gmail.com ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark

Re: [CnD] cooking bacon

spilling the grease on my arms. I almost went to the emergency room for that one and of course, never cooked bacon in one of those pans again. Juliette Silvers - Original Message - From: Sharon Howerton via Cookinginthedark <cookinginthedark@acbradio.org> To: cookinginthedark@acbrad

Re: [CnD] red curry paste and roman noodles

I think it was supposed to be Rahman noodles. If it's what my son and daughter-in-law used to prepare for a fast meal, they come in a small square with a seasoning packet to which you just add some water. Sharon -Original Message- From: juliette via Cookinginthedark

Re: [CnD] Homemade bread

Amanda, what kind of bread are you looking for? I have a recipe for no knead bread which have not made for some time but as I recall, it was good. I also have recipes for sweet breads like pumpkin, date nut and banana nut, all from scratch and none with a bread machine. If you would like any of

Re: [CnD] cooking bacon

Randy, my sister bakes hers in the oven and I've done the same. She said to bake it at 400 for 20 minutes; to be honest, to me that wasn't long enough. I have a pan with a drip tray so the grease falls to the bottom; it's a lot easier than frying on the stove and better tasting, I think, than

Re: [CnD] freezing fresh fruit

Sue, I have just cleaned my strawberries, for example, let the water drain, put them in a freezer bag and put them in the freezer. As Amanda said, you can leave them whole or cut them in halves or quarters. Those tips work very well. Sharon -Original Message- From: Sue Staley via

[CnD] unsubscribe

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Re: [CnD] Voice on the Go generated email

Yes, please. This entire thread is not at all cooking related. Sharon - Original Message - From: Bruce bruc...@optonline.net To: cookinginthedark@acbradio.org Sent: Friday, June 04, 2010 11:50 AM Subject: Re: [CnD] Voice on the Go generated email Oh please let it go. -Original

[CnD] gas grills

Do any of you totally blind chefs have any tips for using a gas grill? Thanks. Sharon ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark

Re: [CnD] Slow Cooker Black Bean Chicken

My friend made this recipe and described it as one of his few crockpot failures. (He is quite a good cook.) He followed the directions exactly and said there was no way it should cook 8-10 hours. He said it had no flavor and was more like goop that you would get in a hospital. He's going to

Re: [CnD] Slow Cooker Black Bean Chicken

personally would cook this recipe for a shorter period of time and add some spices to it, maybe even just a pack of taco seasoning. I think that would give it some flavor. Just my thoughts. Charlotte - Original Message - From: sharon howerton shrn...@att.net To: cookinginthedark

Re: [CnD] Many Thanks

My sister who is sighted bought a pressure cooker from QVC a couple of months ago and prepared ribs in it for dinner for herself and her daughter. When she got home from work, she found the cooker on warm. Then she tried to open it and could not. She called QVC to ask if they had any ideas. The

Re: [CnD] crockpot Mexican breakfast casserole

, 2010 7:36 AM Subject: Re: [CnD] crockpot Mexican breakfast casserole Could I get the recipe, please? Carlos Google Voice: (207) 956-0805 -Original Message- From: cookinginthedark-boun...@acbradio.org [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of sharon howerton Sent

[CnD] crockpot Mexican breakfast casserole

This recipe was posted several weeks ago, and I made it yesterday. I would without a doubt make it again. I used a 3 qt crockpot and that worked fine. Cooking for 5 hours on high was also good. The recipe was easy to put together, easy to serve and very tasty. My friend used a little hot sauce

Re: [CnD] Easy Chicken and Broccoli

I made this yesterday and would do it again. The recipe was easy and tasty. The only thing I noticed is that I had to cook the rice for a lot longer than 5 minutes, but then I had it on simmer, too. I tend to cook most things on the stove top at a lower temperature even if it takes longer. So

Re: [CnD] Recipie request and other enquiries

If they don't smell or feel right, don't use them, but they are probably fine. - Original Message - From: Blaine Deutscher b.m.deutsc...@sasktel.net To: Cooking in the Dark cookinginthedark@acbradio.org Sent: Sunday, March 07, 2010 10:47 PM Subject: [CnD] Recipie request and other

[CnD] pen friend

I saw it today but wonder about the stickers included with the purchase. They were still in the sealed package. Do they have adhesive on them or do I need to get something (if so, what?) to attach them to things. I know someone on this list mentioned magnets; from where can those be purchased?

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