http://hubpages.com/hub/Treating-Gallstones-and-Liver-Without-Surgery-to-Remove-Gallbladder-Naturally
By focusing on making the liver healthy, and with some help from a
fantastic Chinese herb, I was able to treat the gall stones naturally,
effectively and without surgery.
Liver Health
Your liver keeps your blood free from toxins, give it a helping hand in
it’s weakened state by:
Eat beetroot, it helps cleanse the blood. Eat apples, aside from all the
vitamins, the malic acid in apples may have an affect on softening the
stones.Drink dandelion tea, it works wonders bringing the liver back to
its healthy state.
Drink Swedish bitters, it helps get the natural flow of bile through the
gallbladder, and bile is the best thing in helping dissolve the all
ready present gallstones, as gallstones are formed from the hardening of
unhealthy bile in the first place. (If you are pregnant, breast feeding,
or having trouble with hormones, bypass the Swedish bitters as it has
Black Cohosh in it which may do more harm than good)
http://easternhealingarts.com/EHA_HealingHerbs.html Chinese Bitters:
Ingredients: Chinese Gentian, Bupleurum.
Coptis, Chinese Scutelleria Root. the taste of Coptis is extremely
bitter (more so than other tinctures).
Curcuma, Bupleurum
King of Bitters (Andrographis paniculata)
http://www.herbsarespecial.com.au/isabells_blog/isabells-articles/king-of-bitters.html
http://curezone.com/schulze/handbook/lg-ap.asp Milk Thistle seed,
Dandelion root and leaf, Oregon Grape root, Gentain root, Wormwood leaf
and flower, Black Walnut hulls, Ginger rhizome, Garlic bulb and Sweet
Fennel seed.
*Liver and Gall Bladder Herbs: *Milk Thistle and Barberry. Use seed of
Milk Thistle and the bark of root or root for Barberry. Latin name and
genus is Silybum marianum and Berberis vulgarus.
Gallexier contains artichoke leaves, dandelion and 10 other medicinal
/bitter/ herbs known for centuries as being beneficial for the liver and
/gallbladder/.
A *bitter* is an alcoholic beverage
<http://en.wikipedia.org/wiki/Alcoholic_beverage> that contains herbal
<http://en.wikipedia.org/wiki/Herbs> essences, has a bitter
<http://en.wikipedia.org/wiki/Taste#Bitterness> or bittersweet
<http://en.wikipedia.org/wiki/Bittersweet> flavor
<http://en.wikipedia.org/wiki/Flavor>, and is typically flavored with
citrus <http://en.wikipedia.org/wiki/Citrus> Bitters commonly have an
alcoholic strength of 45% ABV <http://en.wikipedia.org/wiki/ABV> and
normally consumed only in small amounts as a digestif or when added as a
flavoring agent A bitters derives it name from the fact that is does not
contain added sugar or sweetener.
*Angostura bitters*, often simply referred to as /angostura/, is a
concentrated bitters <http://en.wikipedia.org/wiki/Bitters> for food and
beverages made of water, alcohol <http://en.wikipedia.org/wiki/Ethanol>,
gentian <http://en.wikipedia.org/wiki/Gentiana> root, and vegetable
flavoring extracts
<http://en.wikipedia.org/wiki/Vegetable_fats_and_oils>^[1]
<http://en.wikipedia.org/wiki/Angostura_bitters#cite_note-Fallis-0> by
House of Angostura <http://en.wikipedia.org/wiki/House_of_Angostura> in
the country of Trinidad and Tobago
<http://en.wikipedia.org/wiki/Trinidad_and_Tobago>. began to sell it in
1824. Siegert was based in Ciudad Bolívar
<http://en.wikipedia.org/wiki/Ciudad_Bol%C3%ADvar> which was then known
as Angostura, and used locally available ingredients. Perhaps he drew on
the botanical knowledge of the local Amerindians.^[4]
<http://en.wikipedia.org/wiki/Angostura_bitters#cite_note-Mysteries-3>
The exact formula is a closely guarded secret
<http://en.wikipedia.org/wiki/Trade_secret>, with only eleven people
knowing the whole recipeAngostura bitters is often believed to have
poisonous qualities because it is assumed that they contain Angostura
bark <http://en.wikipedia.org/wiki/Bark>. Angostura bark is itself not
toxic but during its use as a medicine it was often tainted by
unscrupulous sellers^[8]
<http://en.wikipedia.org/wiki/Angostura_bitters#cite_note-7> who padded
out the sacks of bark with /Strychnos nux-vomica
<http://en.wikipedia.org/wiki/Strychnos_nux-vomica>/ or copalchi
<http://en.wikipedia.org/wiki/Copalchi> bark in order to make more
profit. Angostura bitters do not actually contain angostura bark
Would you give an example of what you consider "bitters"?
Thanks.
I have heard that bitters are an excellent way to rebuild the
gallbladder. You have to remember to drink a lot of water, but
that seems to be easy to do. Take a half a dropper of bitters 15 -
30 minutes before meals.
--
The Silver List is a moderated forum for discussing Colloidal Silver.
Rules and Instructions: http://www.silverlist.org
Unsubscribe:
<mailto:silver-list-requ...@eskimo.com?subject=unsubscribe>
Archives:
http://www.mail-archive.com/silver-list@eskimo.com/maillist.html
Off-Topic discussions: <mailto:silver-off-topic-l...@eskimo.com>
List Owner: Mike Devour <mailto:mdev...@eskimo.com>
