Thanks, Tina. I'll look into it. PT
________________________________ From: Christina Mattson <tinamatt...@yahoo.com> To: silver-list@eskimo.com Sent: Sun, February 20, 2011 5:10:24 PM Subject: Re: CS>gluten/celiac intolerance PT, it is called the Mini Beet Protocol by Robert Von, Go to www.robertvon.com there you will find three links, two of them are really long audio's but full of some really interesting information and the last link is the Mini Beet Protocol page. It was hard at first so i had to adapt it but got some good results. You have to juice asparagus with it and eat apples afterword. One major obstacle for me was that fresh produce here in the winter is really expensive and you go through a lot of it. I will share more details about my personal experiences later. Tina --- On Sun, 2/20/11, PT Ferrance <ptf2...@bellsouth.net> wrote: >From: PT Ferrance <ptf2...@bellsouth.net> >Subject: Re: CS>gluten/celiac intolerance >To: silver-list@eskimo.com >Date: Sunday, February 20, 2011, 6:17 AM > > >Would you share what the beet juicing cleanse was like? I have always read >that >beet juice is to detoxing that only small quantities should be taken at once >in >our world. Did you have a healing crisis of any kind? Would you refer to a >book or website? >Thanks. >PT > > > > ________________________________ From: Christina Mattson <tinamatt...@yahoo.com> >To: silver-list@eskimo.com >Sent: Sun, February 20, 2011 2:01:52 AM >Subject: Re: CS>gluten/celiac intolerance > > >I went on a beet juicing cleanse and it was recommended that you mix 2 >tablespoons of cinnamon into a shot glass of cold water for 2 minutes minimum >(I >mixed it with 2 ounces of water) until well mixed. I used a tiny cocktail fork >to really stir it in and break up any clumps. Then drink it down and >immediately >follow with a chaser of a cup of water. > >Then wait 15 minutes before drinking the beet juice because that is how much >time it takes the cinnamon to do it's work. > >But beware, if you don' mix it well and chase it right away it burns. >One other thing is that right at about two minutes I noticed that the cinnamon >does become saturated into the water. > >Tina >--- On Sat, 2/19/11, PT Ferrance <ptf2...@bellsouth.net> wrote: > > >>From: PT Ferrance <ptf2...@bellsouth.net> >>Subject: Re: CS>gluten/celiac intolerance >>To: silver-list@eskimo.com >>Date: Saturday, February 19, 2011, 9:21 PM >> >> >>There is a formula by Biotics Research called Gluco-Balance. It was >>developed >>for sugar handling problems, I have read. I have taken it and recommended it >>for years. One of the nice side effects is that it raises HDL and lowers >>LDLs. >>I also notice that when I use this and additional GTF chromium my appetite is >>better controlled. >>PT >> >> >> >> ________________________________ From: sol <sol...@sweetwaterhsa.com> >>To: silver-list@eskimo.com >>Sent: Sat, February 19, 2011 10:30:26 PM >>Subject: Re: CS>gluten/celiac intolerance >> >>Sara Mandal-Joy wrote: >>> Also, stir some cinnamon into your kefir - see if that makes a >>>difference. It >>>does for some. Sara >>> >>I am taking cinnamon and it doesn't seem to be doing anything yet, but it's >>only >>been a week. Any idea how long it takes to work? >> >>Taking other supplements to improve blood sugar control also, but so far the >>only thing that works is just to not eat any fast acting carbs, or any sugar. >>sol >> >> >>-- >>The Silver List is a moderated forum for discussing Colloidal Silver. >>Rules and Instructions: http://www.silverlist.org >> >>Unsubscribe: >><mailto:silver-list-requ...@eskimo.com?subject=unsubscribe> >>Archives: http://www.mail-archive.com/silver-list@eskimo.com/maillist.html >> >>Off-Topic discussions: <mailto:silver-off-topic-l...@eskimo.com> >>List Owner: Mike Devour <mailto:mdev...@eskimo.com> >> >> >> >
