Hi,
Do you consume a lot of dairy products, milk/cheese? I once read an
article that said that dairy products and/or the galactose enzyme needed
to digest them (sold for the lactose intolerant) are strongly implicated
in cataracts. My personal experience is that several years ago I was
developing the beginnings of a cataract (confirmed by my regular eye doc
and a specialist). I stopped all dairy for at least a year (maybe
longer---just don't remember exactly). At my next eye exam, there was no
sign of any cataract at all. However, I've since been back to heavy
consumption of milk and cheese, half and half, etc, for over a year and
have no sign of any recurrence yet. I'm keeping watch on it though.
Still, if you do eat dairy foods, it might be worth stopping for a
year or so to see if it makes any difference.
sol
Carlos PĂ©rez wrote:
I have progressive eye cataracts that started around 10 years ago,
when I got Ehrlichiosis. Even though they have evolved very slowly,
maybe in great part due to a healthy life I try to live, I am
approaching a point in which the normal recommendation would be surgery.
I believe this theme was brought up in this list a short time ago.
Besides exercise, high quality food and daily EIS consumption, I would
like to know if there is someone with experience with an alternative
way to clear the eye cristaline lenses from protein accumulation,
avoiding surgery.
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