Generally the industry practice (from what I know) is to provide sprinklers
in walk-in coolers and freezers. The cooler I am looking at is a beer cooler
approx. 30 feet long, 10 feet deep and 7 feet high. It is full with shelves,
and no one could "walk-in". Would it have to be sprinklered? Anyone has come
across a similar situation or have any opinions?

Tony 

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