When reference is made to "baked lumber", I am curious if reference is actually
being made to "heat modified lumber"? I thought I just read in an article,
that there is still question as to whether heat modified lumber will hold up to
moisture, particularly when used in contact with the ground.
----- Original Message -----
From: Spiro
To: blindhandyman@yahoogroups.com
Sent: Tuesday, May 25, 2010 5:16 PM
Subject: Re: [BlindHandyMan] Putting in a basement floor
I think it used to be called KD for kilm dried.
On Tue, 25 May 2010, Ron Yearns wrote:
> OK I'm biting . White is bakeed lumber?
> Ron
> ----- Original Message -----
> From: chiliblindman
> To: blindhandyman@yahoogroups.com
> Sent: Monday, May 24, 2010 9:27 PM
> Subject: Re: [BlindHandyMan] Putting in a basement floor
>
>
>
> You might consider the newer baked lumber. It will take moisture extremes
and not rot or expand and shrink.
> .........bob
>
> [Non-text portions of this message have been removed]
>
>
>
>
>
> [Non-text portions of this message have been removed]
>
>
[Non-text portions of this message have been removed]
