There are several ways to prepare “Fabs”, using the term broadly. I would dig 
deeper in this case to be sure a thiol adduct isn’t possible.

John



> On Mar 27, 2020, at 5:38 PM, Cowan, Richard H. (Dr.) <rc...@leicester.ac.uk> 
> wrote:
> 
> 
> Hi,
> 
> The Fab constructs have a c-terminal cysteines on both the heavy and light 
> chains, which should form a disulphide. Adding reducing agent to the 
> purification of the protein would potentially reduce this disulphide, 
> possible causing issues the stability and heterogeneity? At least that's my 
> understanding? 
> 
> Thanks,
> 
> Dr Richard Cowan
> Research Associate
>  
> HWLSB 1/05
> Department of Biochemistry
> University of Leicester
> Lancaster Road
> Leicester, LE1 9HN, U.K.
>  
> Phone +44 (0) 116 229 7077
> 
> From: CCP4 bulletin board <CCP4BB@JISCMAIL.AC.UK> on behalf of Paul Emsley 
> <pems...@mrc-lmb.cam.ac.uk>
> Sent: 27 March 2020 21:33
> To: CCP4BB@JISCMAIL.AC.UK <CCP4BB@JISCMAIL.AC.UK>
> Subject: Re: [ccp4bb] Covalent Cysteine Aduct
>  
> 
> 
>> On 27/03/2020 21:06, Cowan, Richard H. (Dr.) wrote:
>> 
>> 
>>   although [BME] seems unlikely, since the crystallized protein is a Fab.
>> 
> 
> I don't follow.
> 
> 
> 
> 
> To unsubscribe from the CCP4BB list, click the following link:
> https://www.jiscmail.ac.uk/cgi-bin/webadmin?SUBED1=CCP4BB&A=1
> 
> 
> To unsubscribe from the CCP4BB list, click the following link:
> https://www.jiscmail.ac.uk/cgi-bin/webadmin?SUBED1=CCP4BB&A=1

########################################################################

To unsubscribe from the CCP4BB list, click the following link:
https://www.jiscmail.ac.uk/cgi-bin/webadmin?SUBED1=CCP4BB&A=1

Reply via email to