That's okay.  Then, as Alex described, you simply locate the food again with
the knife and fork and make your next cut.  I have a hunch you're not doing
nearly as badly as you think. If, as he says, you can find a friend to work
with, one who will not only be honest but who also will not be critical, I
think you'll do just fine.  If that friend is also a blind person, that's
even better!


Deb


-----Original Message-----
From: cookinginthedark-boun...@acbradio.org
[mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of jessica
Sent: Monday, January 23, 2012 8:40 PM
To: cookinginthedark@acbradio.org
Subject: Re: [CnD] cutting food.

I mean that When I use the fork to hold the food from moving I 
end up cutting the piece of food that the fork is holding and 
then the fork is no longer holding the food from moving.

sent from my BrailleNote

 ----- Original Message -----
From: "Charles Rivard" <wee1s...@fidnet.com
To: <cookinginthedark@acbradio.org
Date sent: Mon, 23 Jan 2012 20:32:33 -0600
Subject: Re: [CnD] cutting food.

I don't follow what you mean by the food that the fork is under.  
The fork
is stabbed down into the meat, then you use the fork as a guide 
for the
knife.

---
Shepherds are the best beasts, but Labs are a close second.
----- Original Message -----
From: "jessica" <jessicabrown...@gmail.com
To: <cookinginthedark@acbradio.org
Sent: Monday, January 23, 2012 5:55 PM
Subject: Re: [CnD] cutting food.


I mean that I try to use the fork to keep the food from moving 
around but
when I cut with the knife I cut the part that the fork is under 
and then
all of the food is free to move around. No! I do not want you to 
shut up.
You are being very helpful.

 sent from my BrailleNote

 ----- Original Message -----
 From: "Heidi Thomas" <heidi.thoma...@comcast.net
 To: <cookinginthedark@acbradio.org
 Date sent: Mon, 23 Jan 2012 16:26:20 -0000
 Subject: Re: [CnD] cutting food.

 Hehehe, no offense taken ... Hope you're not either ... Eating 
with my
 hands
 is probably appalling to you and I'm sorry to offend you.   ... 
So I
 didn't
 understand an do now, how do you mean cutting food out from 
under the
 fork?



 If you want me to shut up because I'm not being of any help, I 
will. Smile
 just say so,

 No, is the answer if it is no.  I'm really sorry.

 Heidi

 -----Original Message-----
 From: cookinginthedark-boun...@acbradio.org
 [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of 
jessica
 Sent: 23 January 2012 15:15
 To: cookinginthedark@acbradio.org
 Subject: Re: [CnD] cutting food.

 Hi. I am trying to cut the food for myself but I do not like 
cutting one
 bight at a time. That is why I want to learn how to do it all at 
once. Wen
 I
 try to cut from the edge in, Every time I make a cut a new edge 
is formed
 and I can not tell what edge to cut from. I do not want to touch 
my food
 because that makes my hands messy and other people do not like 
me touching
 my food. I do not like touching my food either. When I try to 
hold the
 food
 from moving with the fork I end up cutting the food out from 
under the
 fork
 and then it moves around. I do not mean to offend you. That is 
just my
 feelings around the situation. Sorry for the long email.

 sent from my BrailleNote

 ----- Original Message -----
 From: <ajackson...@att.net
 To: <cookinginthedark@acbradio.org
 Date sent: Mon, 23 Jan 2012 07:05:24 -0500
 Subject: [CnD] cutting food.

 Hi, Jessica,

 Learning to cut food takes some practice.  It's always best to 
start from
 the edge and work in; if you are cutting it for yourself, 
perhaps cutting
 one bite at a time would be easier.  If you are cutting it for 
some one
 else, such as a young child, you may need the help of a very 
clean finger
 to
 touch the edge of the food and guide you to where to make the 
next cut.
 Using a fork to hold the food in place also keeps it from 
sliding all over
 the plate.

 Hope this helps,
 Alice
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