Hi again, Since manicotti was mentioned here, I believe I have a couple of recipes if anyone would like them. I also stuff the uncooked manicotti with filling and find it easier. Nancy Martin Oklahoma -----Original Message----- From: cookinginthedark-boun...@acbradio.org [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Lora Leggett Sent: Monday, January 30, 2012 6:59 PM To: cookinginthedark@acbradio.org Subject: Re: [CnD] lasagna
It is kind of a judgement thing. The jars ar 32 ounce or sometimes 28 now, and when yu are using mushroom soup they are cans and I don't like to dilute it much. I just feels a little bit liquidy on top when you first do it and the absorbing into the noodles overnight is taking the place of boiling them. When I bake it somehow it has always come out wonderful. I have even added a bit of water at baking time if dry noodles are exposed. ----- Original Message ----- From: "Jan" <zarf2...@verizon.net> To: <cookinginthedark@acbradio.org> Sent: Monday, January 30, 2012 4:54 PM Subject: Re: [CnD] lasagna >A cup of water besides the 32 ounces sauce? Is it a cup all the time. Or do > you check to see how much it needs and then add the water? I want to make > sure. > > -----Original Message----- > From: cookinginthedark-boun...@acbradio.org > [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Lora Leggett > Sent: Monday, January 30, 2012 11:45 AM > To: cookinginthedark@acbradio.org > Subject: Re: [CnD] lasagna > > > That's a good question. It has always absorbed and has come out > perfectly.i > > have never put more than a cup of water to cover. > > ----- Original Message ----- > From: "Jan" <zarf2...@verizon.net> > To: <cookinginthedark@acbradio.org> > Sent: Monday, January 30, 2012 9:18 AM > Subject: Re: [CnD] lasagna > > >> How do you know if the liquid is enough or too much? >> >> -----Original Message----- >> From: cookinginthedark-boun...@acbradio.org >> [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Lora >> Leggett >> Sent: Sunday, January 29, 2012 8:00 PM >> To: cookinginthedark@acbradio.org >> Subject: Re: [CnD] lasagna >> >> >> I never boil lasagna or manicotti noodles anymore. You can use your >> favorite recipe and you do not have to use those special no boil >> noodles. Just layer your regular metal or glass pans or a disposable >> pan, whichever but the important part is to have enough liquid so your >> top layer of noodles >> >> is submerged. Even add water if the sauc is not enough. It will look >> too watery. Then wrap it and chillit overnight or for at least 6 or 8 >> hours. Then bake it and it will come out wonderful. The extra liquid >> will absorb into the noodles and they will come out nice and soft and >> you will never know you didn't boil them first. I find that it keeps >> oodles from breaking especially in the case of manicotti that you are >> stuffing with the filling. I stuff them raw and then >> >> do it that way and they never break. >> Lora >> >> ---- Original Message ----- >> From: "Kathy Pingstock" <kpingst...@zoominternet.net> >> To: <Cookinginthedark@acbradio.org> >> Sent: Thursday, January 26, 2012 9:30 AM >> Subject: [CnD] lasagna >> >> >>>A question that I have can I prepare my lasagna with everything that I >>>eill use and prepare it in my disposal pan and cover with foil for >>>baking the next day at supper tme, will this be okay or not a good >>>idea. >>> >>> Kathy >>> >>> _______________________________________________ >>> Cookinginthedark mailing list >>> Cookinginthedark@acbradio.org >>> http://acbradio.org/mailman/listinfo/cookinginthedark >> >> _______________________________________________ >> Cookinginthedark mailing list >> Cookinginthedark@acbradio.org >> http://acbradio.org/mailman/listinfo/cookinginthedark >> >> _______________________________________________ >> Cookinginthedark mailing list >> Cookinginthedark@acbradio.org >> http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark > > _______________________________________________ > Cookinginthedark mailing list > Cookinginthedark@acbradio.org > http://acbradio.org/mailman/listinfo/cookinginthedark _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark ----- No virus found in this message. Checked by AVG - www.avg.com Version: 2012.0.1913 / Virus Database: 2109/4778 - Release Date: 01/31/12 _______________________________________________ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark
