I like to stir in an envelope of taco seasoning mix with my chili. It
has a slightly different flavor.
Carol
On 2/2/2012 2:54 PM, Nancy Martin wrote:
Hi everyone,
First I want to say that I'll start working on sending those recipes soon.
Today I find myself immersed in making a grocery list for the month.
Recently I made a batch of chili using a mix and it was too bland. I hoped
it would be better the next day but it wasn't. I don't like things too spicy
but this chili needs a boost. I added crushed Fritos, salsa, cheese and sour
cream. My question is this: Can I put it in a pan and add some chili powder?
Sorry if this sounds dumb,
Nancy Martin
Oklahoma
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