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________________________________ From: seventhray27 <steve.sun...@yahoo.com> To: FairfieldLife@yahoogroups.com Sent: Thursday, January 24, 2013 10:40 PM Subject: [FairfieldLife] Re: TM Trivia I understand. But butter and salt can go along way. I mean even just a baked potato with butter and salt is perfect. Then if you add sour cream, well that's a whole other dimension. --- In FairfieldLife@yahoogroups.com, Emily Reyn wrote: > > Oh my goodness.  Having this vegetable over-cooked and forced down me as a > child, I can say that I don't like it any way but three ways.  In heavy > sauce of any kind, or with ample amounts of melted cheese, or raw, slathered > in a creamy dip.  Just butter and salt will not do at all. > > > > >________________________________ > > From: seventhray27 > >To: FairfieldLife@yahoogroups.com > >Sent: Thursday, January 24, 2013 8:22 PM > >Subject: [FairfieldLife] Re: TM Trivia > > > > > > > >It's still one of my favorite dishes. At Cobb it was just cauliflower with > >butter and then some salt. > > > >I also like cauliflower with butter, salt and some mild cheddar melted into > >it. > > > >A high school girlfriend's family turned me onto that. > > > >--- In FairfieldLife@yahoogroups.com, Emily Reyn wrote: > >> > >> Ah ha ha ha....the cauliflower stands out....hilarious, absolutely > >> hilarious.  Thank you Steve.  Isn't it great how meals remain in our > >> memory?  > >> > >> > >> > >> >________________________________ > >> > From: seventhray27 > >> >To: FairfieldLife@yahoogroups.com > >> >Sent: Thursday, January 24, 2013 8:10 PM > >> >Subject: [FairfieldLife] Re: TM Trivia > >> > > >> > > >> > > >> >The cauliflower at Cobb Mountain stands out for me. He Bhar, did you > >> >know Marla Hunt who originally hailed from SF, and was in the band, Marin > >> >County Singers, or something to that effect. She was at Cobb Mountain > >> >the same time I was, and we became friends. She even gave a > >> >performance one night which I thought was awesome. > >> > > >> >--- In FairfieldLife@yahoogroups.com, Bhairitu wrote: > >> >> > >> >> On 01/24/2013 06:47 PM, Michael Jackson wrote: > >> >> > I know this is extremely trivial, but do you remember what was the > >> >> > best or most fun meal you ever had on a TM course or at a TM facility? > >> >> > > >> >> > >> >> The "Egg Plant Moussaka" served at Cobb Mountain was wonderful. I > >> >> bought their recipe book so I could make it myself and there were many > >> >> other good recipes in that book (which I still have). > >> >> > >> > > >> > > >> > > >> > > >> > > > > > > > > > > >
