While I've  not tried it, as I've only recently started
thinking along these lines, I did come across a couple of
sources that address your questions:

> How do you know you've got the correct 
> dilution? Does the vinegar bottle
> say how much acid is in it? A teaspoon 
> doesn't sound like enough...

Check out these  sites:

http://darkroomsource.com/faq.htm#vinegar
http://wwwchem.csustan.edu/stkrm/Recipes/Recipes-Stop.htm

-- 
Shel Belinkoff
mailto:[EMAIL PROTECTED]
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