For me it depends on which hand the glass is in. Right hand is clockwise, left is anticlockwise.
Bill On Mon, Aug 21, 2017 at 12:17 PM Alan C <c...@lantic.net> wrote: > Do you twirl the glass clockwise or anticlockwise? > > Alan C > > -----Original Message----- > From: Daniel J. Matyola > Sent: Monday, August 21, 2017 7:47 PM > To: Pentax-Discuss Mail List > Subject: Re: OT: Water your wiskey > > Don't think or it as "diluting," but as enlivening. Remember, the > distillers dilute the wiskey when they barrel it. Adding a bit of room > temperature water to the glass simply wakes up the taste and aroma of the > wiskey. > > > Dan Matyola > http://www.pentaxphotogallery.com/danieljmatyola > > On Mon, Aug 21, 2017 at 1:26 PM, Ken Waller <kwal...@peoplepc.com> wrote: > > > I've taken my bourbon both ways, enjoy them both but generally prefer not > > to dilute, especially the really good stuff. > > > > Kenneth Waller > > http://www.pentaxphotogallery.com/kennethwaller > > > > ----- Original Message ----- From: "Paul Stenquist" <pnstenqu...@mac.com > > > > Subject: Re: OT: Water your wiskey > > > > > > > > Ditto. I drink both scotch and bourbon over ice. If it's very special, > >> I'll try some neat but only to get an undiluted sample. > >> > >> Paul via phone > >> > >> On Aug 20, 2017, at 12:11 PM, William Robb <anotherdrunken...@gmail.com > > > >>> wrote: > >>> > >>> On Sun, Aug 20, 2017 at 6:51 AM Daniel J. Matyola < > danmaty...@gmail.com> > >>> wrote: > >>> > >>> > >>>> http://www.npr.org/sections/thetwo-way/2017/08/17/543902701/ > >>>> chemists-say-you-should-add-a-little-water-to-your-whisky- > >>>> here-s-why?utm_source=npr_newsletter&utm_medium=email& > >>>> utm_content=20170820&utm_campaign&utm_term > >>>> > >>> > >>> > >>> There was at one time, a radio program on the CBC called Ideas. One > >>> Robbie > >>> Burns day there was a series of interviews with cellarmasters from the > >>> major distillers in Scotland. > >>> Every single one of them indicated that whisky should be diluted > >>> somewhat > >>> with water. They all had their own recommendation regarding how much, > >>> varying from 25% to 50%, but the message from each was the same. > >>> I don't know if it's the same for whiskey, but I do find I prefer > >>> bourbon > >>> over ice rather than neat. > >>> > >>> Bill > >>> > >>> > >>>> <http://www.npr.org/sections/thetwo-way/2017/08/17/543902701 > >>>> /chemists-say-you-should-add-a-little-water-to-your-whisky- > >>>> here-s-why?utm_source=npr_newsletter&utm_medium=email& > >>>> utm_content=20170820&utm_campaign&utm_term> > >>>> > >>>> > >>>> Dan Matyola > >>>> http://www.pentaxphotogallery.com/danieljmatyola > >>>> > >>> > > > > -- > > PDML Pentax-Discuss Mail List > > PDML@pdml.net > > http://pdml.net/mailman/listinfo/pdml_pdml.net > > to UNSUBSCRIBE from the PDML, please visit the link directly above and > > follow the directions. > > > -- > PDML Pentax-Discuss Mail List > PDML@pdml.net > http://pdml.net/mailman/listinfo/pdml_pdml.net > to UNSUBSCRIBE from the PDML, please visit the link directly above and > follow the directions. > > > --- > This email has been checked for viruses by Avast antivirus software. > https://www.avast.com/antivirus > > > -- > PDML Pentax-Discuss Mail List > PDML@pdml.net > http://pdml.net/mailman/listinfo/pdml_pdml.net > to UNSUBSCRIBE from the PDML, please visit the link directly above and > follow the directions. > -- PDML Pentax-Discuss Mail List PDML@pdml.net http://pdml.net/mailman/listinfo/pdml_pdml.net to UNSUBSCRIBE from the PDML, please visit the link directly above and follow the directions.
