Oh, gave up on [my] broccoli soup, Rig! Making Italian bean lately, using pancetta (Italian bacon) for the base. Easy, flavorful, ready-to- eat in less than an hour from scratch. If you want, I'll post the recipe.
Meanwhile, I resorted to the broccoli/cheese soup at Panera Bread... when I get a hankerin'. On Sep 25, 1:31 pm, rigsy03 <[EMAIL PROTECTED]> wrote: > A dream of a brocoli soup yesterday. Yes- you must put the cooked > veggies through the blender or food processor before you add them to > the cream base. Plus, it's a beauty to behold. However, it acts like > an intestinal purge so am not sure you can stand additional strain > while you bury your money! --~--~---------~--~----~------------~-------~--~----~ Thanks for being part of "PoliticalForum" at Google Groups. For options & help see http://groups.google.com/group/PoliticalForum * Visit our other community at http://www.PoliticalForum.com/ * It's active and moderated. Register and vote in our polls. * Read the latest breaking news, and more. -~----------~----~----~----~------~----~------~--~---
