Re: [CnD] Question About Types Of Mustard and -- Abbreviations and Acronyms

2020-08-15 Thread Pauline Smith via Cookinginthedark
t: Monday, August 10, 2020 7:59 AM >>To: cookinginthedark@acbradio.org >>Cc: Lisa Belville >>Subject: [CnD] Question About Types Of Mustard >> >>Hi, all. >> >> >>I'm making a dill vinaigrette that calls for dry mustard. >> >> >>I

Re: [CnD] Question About Types Of Mustard

2020-08-14 Thread Karen Delzer via Cookinginthedark
: Monday, August 10, 2020 7:59 AM To: cookinginthedark@acbradio.org Cc: Lisa Belville Subject: [CnD] Question About Types Of Mustard Hi, all. I'm making a dill vinaigrette that calls for dry mustard. I've heard of ground mustard, and I have Dijon mustard. The one dry mustard I've fo

Re: [CnD] Question About Types Of Mustard

2020-08-14 Thread Helen Whitehead via Cookinginthedark
] Question About Types Of Mustard Hi, all. I'm making a dill vinaigrette that calls for dry mustard. I've heard of ground mustard, and I have Dijon mustard. The one dry mustard I've found at my local grocery store is in a 4 oz. jar. I thought ground mustard was the same thing as dry,

Re: [CnD] Question About Types Of Mustard

2020-08-13 Thread Dena Polston via Cookinginthedark
e via Cookinginthedark Sent: Monday, August 10, 2020 7:59 AM To: cookinginthedark@acbradio.org Cc: Lisa Belville Subject: [CnD] Question About Types Of Mustard Hi, all. I'm making a dill vinaigrette that calls for dry mustard. I've heard of ground mustard, and I have Dijon mustar

Re: [CnD] Question About Types Of Mustard

2020-08-13 Thread Dena Polston via Cookinginthedark
What does TIA stand for? -Original Message- From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Lisa Belville via Cookinginthedark Sent: Monday, August 10, 2020 7:59 AM To: cookinginthedark@acbradio.org Cc: Lisa Belville Subject: [CnD] Question About Types

Re: [CnD] Question About Types Of Mustard

2020-08-13 Thread Dena Polston via Cookinginthedark
: [CnD] Question About Types Of Mustard Hi,Marie. I'm in the same boat most of the time. I wanted to get all of the ingredients because these are fresh, home grown cucumbers and I didn't want them to go bad before I had a chance to use them. I use the Amazon pantry, and most o

Re: [CnD] Question About Types Of Mustard

2020-08-10 Thread Karen Delzer via Cookinginthedark
As far as I know, Marie, you are correct. Any market has dry mustard in the spice section. Karen At 06:18 AM 8/10/2020, you wrote: Dry mustard is not the same as Dijon mustard. Dry mustard, the one I got from Amazon, comes in a square metal container. I cannot remember the brand off the top

Re: [CnD] Question About Types Of Mustard

2020-08-10 Thread Lisa Belville via Cookinginthedark
Hi,Marie. I'm in the same boat most of the time.  I wanted to get all of the ingredients because these are fresh, home grown cucumbers and I didn't want them to go bad before I had a chance to use them. I use the Amazon pantry, and most of the time their spices are cheaper and in smaller

Re: [CnD] Question About Types Of Mustard

2020-08-10 Thread meward1954--- via Cookinginthedark
9:04 AM To: cookinginthedark@acbradio.org Cc: Marie Rudys Subject: Re: [CnD] Question About Types Of Mustard OK, I get it, Lisa. When you don't have sighted help around all the time, I just went ahead and bought the more expensive item. A 4-ounce tin of dry mustard will last a long time, after all

Re: [CnD] Question About Types Of Mustard

2020-08-10 Thread Marie Rudys via Cookinginthedark
OK, I get it, Lisa. When you don't have sighted help around all the time, I just went ahead and bought the more expensive item. A 4-ounce tin of dry mustard will last a long time, after all, you don't use more than a teaspoon or so in a recipe. $1.45; I will have to ask my new assistant if she c

Re: [CnD] Question About Types Of Mustard

2020-08-10 Thread Kathy Brandt via Cookinginthedark
Colemans is English mustard, really packs a punch! Haven’t seen it in dry form, so imagine that a little bit would go along way, given how the non-dry form is :-) On Aug 10, 2020, at 9:29 AM, Lisa Belville via Cookinginthedark wrote: Marie. Yes, I get that, but the only kind my store carrie

Re: [CnD] Question About Types Of Mustard

2020-08-10 Thread Lisa Belville via Cookinginthedark
Marie. Yes, I get that, but the only kind my store carries is by Coleman and it's about seven bucks for a 4 oz. container.?? The store's brand of ground mustard is much smaller, but only around $1.25. I'm guessing that the more expensive dry mustard is a courser grind than ground mustard.?

Re: [CnD] Question About Types Of Mustard

2020-08-10 Thread Marie Rudys via Cookinginthedark
Dry mustard is not the same as Dijon mustard. Dry mustard, the one I got from Amazon, comes in a square metal container. I cannot remember the brand off the top of my head. Some of my recipes call for dry mustard, and because a previous home worker did not know what it is, I had to shop for it o

Re: [CnD] Question About Types Of Mustard

2020-08-10 Thread Lisa Belville via Cookinginthedark
rg Cc: Lisa Belville Subject: [CnD] Question About Types Of Mustard Hi, all. I'm making a dill vinaigrette that calls for dry mustard. I've heard of ground mustard, and I have Dijon mustard. The one dry mustard I've found at my local grocery store is in a 4 oz. jar. I thought gr

Re: [CnD] Question About Types Of Mustard

2020-08-10 Thread Charis Austin via Cookinginthedark
Lisa Belville via Cookinginthedark Sent: Monday, August 10, 2020 7:59 AM To: cookinginthedark@acbradio.org Cc: Lisa Belville Subject: [CnD] Question About Types Of Mustard Hi, all. I'm making a dill vinaigrette that calls for dry mustard. I've heard of ground mustard, and I have Dij

[CnD] Question About Types Of Mustard

2020-08-10 Thread Lisa Belville via Cookinginthedark
Hi, all. I'm making a dill vinaigrette that calls for dry mustard. I've heard of ground mustard, and I have Dijon mustard.  The one dry mustard I've found at my local grocery store is in a 4 oz. jar.  I thought ground mustard was the same thing as dry, but apparently not. Is there a huge