t: Monday, August 10, 2020 7:59 AM
>>To: cookinginthedark@acbradio.org
>>Cc: Lisa Belville
>>Subject: [CnD] Question About Types Of Mustard
>>
>>Hi, all.
>>
>>
>>I'm making a dill vinaigrette that calls for dry mustard.
>>
>>
>>I
: Monday, August 10, 2020 7:59 AM
To: cookinginthedark@acbradio.org
Cc: Lisa Belville
Subject: [CnD] Question About Types Of Mustard
Hi, all.
I'm making a dill vinaigrette that calls for dry mustard.
I've heard of ground mustard, and I have Dijon mustard. The one dry
mustard I've fo
] Question About Types Of Mustard
Hi, all.
I'm making a dill vinaigrette that calls for dry mustard.
I've heard of ground mustard, and I have Dijon mustard. The one dry
mustard I've found at my local grocery store is in a 4 oz. jar. I
thought ground mustard was the same thing as dry,
e via Cookinginthedark
Sent: Monday, August 10, 2020 7:59 AM
To: cookinginthedark@acbradio.org
Cc: Lisa Belville
Subject: [CnD] Question About Types Of Mustard
Hi, all.
I'm making a dill vinaigrette that calls for dry mustard.
I've heard of ground mustard, and I have Dijon mustar
What does TIA stand for?
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On Behalf
Of Lisa Belville via Cookinginthedark
Sent: Monday, August 10, 2020 7:59 AM
To: cookinginthedark@acbradio.org
Cc: Lisa Belville
Subject: [CnD] Question About Types
: [CnD] Question About Types Of Mustard
Hi,Marie.
I'm in the same boat most of the time. I wanted to get all of the
ingredients because these are fresh, home grown cucumbers and I didn't
want them to go bad before I had a chance to use them.
I use the Amazon pantry, and most o
As far as I know, Marie, you are correct. Any market has dry mustard
in the spice section.
Karen
At 06:18 AM 8/10/2020, you wrote:
Dry mustard is not the same as Dijon mustard. Dry mustard, the one I got
from Amazon, comes in a square metal container. I cannot remember the
brand off the top
Hi,Marie.
I'm in the same boat most of the time. I wanted to get all of the
ingredients because these are fresh, home grown cucumbers and I didn't
want them to go bad before I had a chance to use them.
I use the Amazon pantry, and most of the time their spices are cheaper
and in smaller
9:04 AM
To: cookinginthedark@acbradio.org
Cc: Marie Rudys
Subject: Re: [CnD] Question About Types Of Mustard
OK, I get it, Lisa. When you don't have sighted help around all the time, I
just went ahead and bought the more expensive item. A 4-ounce tin of dry
mustard will last a long time, after all
OK, I get it, Lisa. When you don't have sighted help around all the time,
I just went ahead and bought the more expensive item. A 4-ounce tin of dry
mustard will last a long time, after all, you don't use more than a
teaspoon or so in a recipe.
$1.45; I will have to ask my new assistant if she c
Colemans is English mustard, really packs a punch! Haven’t seen it in dry form,
so imagine that a little bit would go along way, given how the non-dry form is
:-)
On Aug 10, 2020, at 9:29 AM, Lisa Belville via Cookinginthedark
wrote:
Marie.
Yes, I get that, but the only kind my store carrie
Marie.
Yes, I get that, but the only kind my store carries is by Coleman and
it's about seven bucks for a 4 oz. container.?? The store's brand of
ground mustard is much smaller, but only around $1.25.
I'm guessing that the more expensive dry mustard is a courser grind than
ground mustard.?
Dry mustard is not the same as Dijon mustard. Dry mustard, the one I got
from Amazon, comes in a square metal container. I cannot remember the
brand off the top of my head. Some of my recipes call for dry mustard, and
because a previous home worker did not know what it is, I had to shop for
it o
rg
Cc: Lisa Belville
Subject: [CnD] Question About Types Of Mustard
Hi, all.
I'm making a dill vinaigrette that calls for dry mustard.
I've heard of ground mustard, and I have Dijon mustard. The one dry
mustard I've found at my local grocery store is in a 4 oz. jar. I
thought gr
Lisa Belville via Cookinginthedark
Sent: Monday, August 10, 2020 7:59 AM
To: cookinginthedark@acbradio.org
Cc: Lisa Belville
Subject: [CnD] Question About Types Of Mustard
Hi, all.
I'm making a dill vinaigrette that calls for dry mustard.
I've heard of ground mustard, and I have Dij
Hi, all.
I'm making a dill vinaigrette that calls for dry mustard.
I've heard of ground mustard, and I have Dijon mustard. The one dry
mustard I've found at my local grocery store is in a 4 oz. jar. I
thought ground mustard was the same thing as dry, but apparently not.
Is there a huge
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