Subject: [CnD] Zucchini
Good morning.
I have some zucchini and I’m looking for some different recipes I can use with
it. Even simple of fried zucchini is OK. Thank you in advance
Blaine deutscher
306-551-7379
blaine.deutsc...@icloud.com
, top with another pancake and pinch together. Repeat
process with remaining pancakes.
-Original Message-
From: Cookinginthedark On Behalf Of
Blaine Deutscher via Cookinginthedark
Sent: Tuesday, February 18, 2020 6:37 AM
To:
Cc: Blaine Deutscher
Subject: [CnD] Zucchini
Good morning
mixture over the rounds. Bake for about 22 to 25 minutes.
-Original Message-
From: Cookinginthedark On Behalf Of
Blaine Deutscher via Cookinginthedark
Sent: Tuesday, February 18, 2020 6:37 AM
To:
Cc: Blaine Deutscher
Subject: [CnD] Zucchini
Good morning.
I have some zucchini and I’m
Hello, everyone!!
I found an interesting way to prepare zucchini.
If you have one of thos fancy mandolins with
Different blades, you can julienne the zucchini into thin to
Medium slices, into long ribbons. These I eat like noodles.
You just steam them for a short time, and it goes well
Wi
your taste for softness.
Hope this helps,
Rich
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On Behalf
Of Blaine Deutscher via Cookinginthedark
Sent: Tuesday, February 18, 2020 6:37 AM
To:
Cc: Blaine Deutscher
Subject: [CnD] Zucchini
Good
Good morning.
I have some zucchini and I’m looking for some different recipes I can use with
it. Even simple of fried zucchini is OK. Thank you in advance
Blaine deutscher
306-551-7379
blaine.deutsc...@icloud.com
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Cc: Lisa Belville
Subject: Re: [CnD] ZUCCHINI CHOCOLATE CAKE & FROSTING
Hi. This is baking soda, not carbonated drinking soda. I've noticed that
older recipes call baking soda just soda, maybe because the beverage wasn't
thought of as soda when the recipe was mad
Zucchini Cheese Pancakes With Sausage
1/2 pound Italian sausage links
1/4 cup water
1 onion, diced
1 (14 1/2 to 16 ounce) can tomatoes
1/4 teaspoon oregano
2 teaspoons sugar, divided
1 cup buttermilk baking mix
1/2 cup milk
1/4 cup grated Parmesan cheese
1 egg
1/2 small zucchini, grated
THE FIBER FACTOR
ZUCCHINI CASSEROLE
Serves 8.
Ingredients:
3 Cups shredded zucchini.
1 TBLS vegetable oil.
½ Onion, chopped.
1-1/4 Cup Quaker Oats Bran cereal (uncooked).
1/2 Cup shredded skim milk mozzarella cheese.
1 Egg (beaten) or ¼ Cup Egg Substitute.
½ TSP Basil leaves chopped.
½ TSP Orega
Zucchini Fries with Roasted Garlic Aioli for the Air Fryer
SERVES: 4
TEMPERATURE: 400º F
COOKING TIME: 12 minutes
Ingredients:
1 head garlic
Roasted Garlic Aïoli:
1 teaspoon roasted garlic
2 tablespoons olive oil
½ cup mayonnaise
Juice of ½ lemon
Salt and pepper
For zucchini fries:
½ cup flour
2 e
: [CnD] Zucchini
Hello I hope all is well in the cooking world. I need help I have zucchini that
I need to use, instead of frying them in all that grease. I think someone had a
recipe here for baking them in the oven. How may degrees in the oven and how
many minutes should you bake the zucchini
Hello I hope all is well in the cooking world. I need help I have zucchini that
I need to use, instead of frying them in all that grease. I think someone had a
recipe here for baking them in the oven. How may degrees in the oven and how
many minutes should you bake the zucchini when they are sli
This is baking in the oven as I write this. I substituted half a cup onion and
half a cup sliced baby carrots for the celery. I browned the onion with the
meat and browned the carrots with the zucchini. I also increased the cheese.
Enjoy.
Becky Manners
ZUCCHINI & GROUND BEEF CASSEROLE
1 lb.
Hello all. I tried my hand at making zucchini noodles the other day, and it
was somewhat successful. I found my particular Julian peeler sort of difficult
to use. It’s the kind that is t shaped, and blade is perpendicular to the
handle. I have a vegetable peeler that is just straight, the hand
cook it for about 45 to 60 min.
paula
-Original Message-
From: Holly Anderson via Cookinginthedark
[mailto:cookinginthedark@acbradio.org]
Sent: Friday, March 13, 2015 6:37 PM
To: cookinginthedark@acbradio.org
Subject: [CnD] Zucchini spaghetti revisited
Hi all. A while back on the list we
Hi all. A while back on the list we talked about how to make zucchini
spaghetti. I thought I bad some messages saved on how to do it. But I don't.
Can someone refresh my memory about how it is done.
Thanks.
Holly
Sent from my iPhone
___
Cookingintheda
Where can I purchase a julienne peeler?
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On Behalf
Of RJ via Cookinginthedark
Sent: Friday, October 03, 2014 2:30 PM
To: citd
Subject: [CnD] zucchini spaghetti
Today on my Duztop induction hot plate
Today on my Duztop induction hot plate I will be making zucchini spaghetti.
First I will take my julienne peeler and peel the zucchini into spaghetti
like strips. Than I will add a little olive oil into my skillet, chop up
some garlic and heat it thru on my induction hot plate. Put in the spagh
My fave zuce recipe is as follows:
2 or 3 zukini cut very thin, i use the slicer on my grater.
Cut up onion and mix veggies with 2 or 3 eggs, a cup of milk with salt and
pepper.
Grease pie pan and put everything in it.
I forgot, add cheese to taste and perhaps a couple bacon or sausage slices.
Mix
Julianne a zucchini with a julianne peeler
Slice a onion as thin as possible
Cut a red sweet pepper into strip (1/4 inch or less)
Salt and pepper to taste.
Sprinkle on some olive oil.
Place in a casserole dish.
Bake for 20 to 25 minutes at 350 f.
I like to put it in foil, and
If you like, fry u
Hi, I’m really curious about zucchini spaghetti. I know it probably won’t
taste exactly like spaghetti, but what is the texture like. Is it a similar
texture to spaghetti noodles? Really want to try this.
Holly
> On Aug 12, 2014, at 6:14 PM, RJ via Cookinginthedark
> wrote:
>
> Today I boug
Is that one of those little spiral cutters that you used? I haven't quite
figured out how to use that yet if it's the same one that I have.
*** Sent from my iPhone ***
> On Aug 12, 2014, at 5:14 PM, RJ via Cookinginthedark
> wrote:
>
> Today I bought my own Julianne peeler and made zucchini
Today I bought my own Julianne peeler and made zucchini spaghetti. plus a
tomato sauce. It took all of about five minutes to peel the two zucchinis
into angel hair pasta.
As for the sauce, I had some pizza topping and peppers/onions I had leftover
from Sunday when I invited the grandson and his
Wow, that sounds really good! I have always wondered how to make this dish. And
it sounds so very easy to do. Thank you for sharing, I'm going to have to try
this one on the grill for sure!
Angie
Sent from my iPhone
> On Aug 7, 2014, at 12:56 PM, RJ via Cookinginthedark
> wrote:
>
> Get out
Get out your Julianne peeler and peel away, leaving long strands of zucchini
spaghetti.
Do not cut into the seeds of the zucchini. Than add some olive oil to a
skillet, chopped up some garlic and heat the garlic thru to get the garlic
flavor to the oil.
Put in the zucchini and cook it just long
zucchini lasagna
Today I had a large zucchini out of the garden and decided to make
zucchini lasagna
First I got out a 24 ounce can of spaghetti sauce and doctored it up to fit
my taste
1 finely chopped onion
2 cloves of garlic minced
Seeing I have some fresh basil and oregano, I added it to t
Yeah, that is how my mother makes a zucchini, she cooks it that way to give it
a little kick sometimes she adds a chopped up jalapeno in it or I meant to say
that is how she cooks zucchini LOL it's too early in the morning for me right
now LOL
Teresa MullenSent from my iPhone
> On Jul 24, 2014
Chopped up a onion
1 sweet pepper
a little fresh garlic
And fry up 1 pound ground meat ( Turkey, chicken or even beef if you must)
Now chop up the zucchini you just got out of the garden and add it to the
skillet. Seeing the tomatoes are not ripe yet, get out a can of stewed or
whole tomatoes,
Zucchini Bread
makes 2 loaves
ingredients
3 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking soda
3 teaspoons ground cinnamon
1/2 teaspoon orange peel (optional)
1/2 teaspoon ground ginger (optional)
1 teaspoon baking powder
3 eggs
2 cups white sugar
3 teaspoons vanilla extract
1 cup vege
Zucchini Toss
1 head lettuce, washed and chilled
1 small head romaine, washed and chilled
1/4 cup olive oil or salad oil
2 medium zucchini, thinly sliced
1 cup sliced radishes
3 green onions, sliced
3 tablespoons crumbled blue cheese
2 tablespoons tarragon or wine vinegar
3/4 teaspoon salt
Zucchini Bites
Whip up these delicious
zucchini
bites in a jiffy, all in one bowl and all at one time. The
baking mix
magically makes a crust, even though it is beaten in with everything else.
Great for party
appetizers
or cut larger and serve as a side dish. May be served warm or at room
temp
Here is one of the entrees we had at our pot luck lunch on Friday.
Zucchini Pie
Ingredients
1 1/2 cups grated zucchini
3/4 cup buttermilk baking mix
1 tomato, chopped
1/2 cup fresh corn kernels
1/2 cup diced onion
3/4 cup shredded Cheddar cheese
2 eggs, beaten
Directions
1 Preheat o
Zucchini Pineapple Cake
SOURCE: PeakMarket.com
Metric Ingredient Imperial
4 eggs 4
250 ml white sugar 1 cup
250 ml vegetable oil 1 cup
500 ml all purpose flour 2 cup
7 ml baking powder 1 1/2 tsp
5 ml salt 1 tsp
10 ml cinnamon 2 tsp
500 ml zucchini
Zucchini Bread
2 cups grated zucchini (about 1 medium-sized zucchini)
1 cup butter or margarine
3 eggs
3 cups sugar
3 cups flour
1 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
3 teaspoons cinnamon
Recipe makes 2 large loaves. Bake at 325 for 1 hour (I think it usually
takes a li
ZUCCHINI - TOMATO SALAD
6 sm. zucchini, thinly sliced
4 tomatoes, cut into wedges
1 green pepper, sliced into rings
1/4 c. onion
1/4 c. vinegar
1/2 tsp. salt
1/2 tsp. pepper
1/2 tsp. garlic salt
3/4 c. salad oil
Lettuce
Combine zucchini, tomatoes, green pepper and onions. Toss lightly. Combine
Zucchini Cheddar Quiche
Daily Recipe Swap at Recipelink.com
From: Gladys/PR 1-20-2005
1 (9-inch) deep dish pie shell
1 medium onion, chopped (1/2 cup)
1 tbsp butter or margarine
1 1/2 cups packed coarsely shredded zucchini (8 oz.)
1/2 tsp leaf oregano, crumbled
1/4 tsp leaf thyme, crumbled
3/4 ts
Zucchini Rounds
1/3 cups Bisquick mix
1/4 cup grated Parmesan cheese
1/4 tsp. Onion Powder
Salt and Pepper to taste
2 eggs Beaten
Mix all above ingredients
Add 2 cups grated Zucchini
Drop by spoonfuls on hot grill, turn when golden brown.
They are pretty easy to tell when they need to be tur
-- Recipe via Meal-Master (tm) v8.05
Title: Zucchini Chocolate Cake
Categories: Cheesecakes, Vegetables, Chocolate
Yield: 1 servings
2 md To 3 zucchini
1/2 c Margarine; or butter
Softened
1/2 c Vegetable oil
1 2/3 c Sugar; granulated
ZUCCHINI PIE1
Printed from COOKS.COM
? 4 c. zucchini
? 1/3 tsp. salt
? 1 1/2 tsp. apple pie spice
? 1/4 c. flour
? 2 eggs, beaten
? 1/4 c. concentrated lemon juice
Combine zucchini, salt, spices, flour
ZUCCHINI PIE Recipe
Printed from COOKS.COM
? 3 c. shredded zucchini (drained)
? 1 1/2 to 2 c. sugar
? 3 eggs
? 4 tbsp. flour
? 2 tsp. cinnamon
? 2 tsp. vanilla
? Unbaked pie shell
? Nutmeg to taste
ZUCCHINI PIE, like apple pie
Printed from COOKS.COM
? 4 c. zucchini (peeled, seeds removed, sliced)
? 1 1/4 c. sugar
? 1 1/2 tsp. cinnamon
? 1 1/2 tsp. cream of tartar
? 2 tbsp. flour
? 2 tbsp. lemon ju
ZUCCHINI MOCK APPLE PIE
1 pie crust, unbaked
5 c. sliced zucchini, peeled and remove seeds
3/4 c. sugar
1 tsp. cinnamon
1/4 c. real lemon juice
3/4 c. water
CRUMB TOPPING:
1 c. flour
1/2 c. brown sugar
6 tbsp. butter
1/4 tsp. salt
Bring to boil zucchini, sugar, cinnamon, l
Does anyone have a recipe for "apple" pie made with zucchini? It is
supposed to taste just like apple pie and uses up those zucchini at the end
of the growing season when you are just tired of eating it as a vegetable.
Thanks, Jean
-- Recipe via Meal-Master (tm) v8.05
Title: Zucchini Chocolate Cake
Categories: Cheesecakes, Vegetables, Chocolate
Yield: 1 servings
2 md To 3 zucchini
1/2 c Margarine; or butter
Softened
1/2 c Vegetable oil
1 2/3 c Sugar; granulated
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