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From: mercedes-boun...@okiebenz.com
[mailto:mercedes-boun...@okiebenz.com] On Behalf Of John Reames
Sent: Sunday, January 17, 2010 4:32 PM
To: Mercedes Discussion List
Subject: Re: [MBZ] now here is a chinese product i can happily endorse!
I use http://www.wholelattelove.com
--
John W Reames
Nothing like the smoky camel dung flavor of lapsong suchong...
On Sun, Jan 17, 2010 at 12:49 AM, Walt Zarnoch zarnoch...@gmail.com wrote:
I bow before an elder much wiser than myself. ;)
I'll check those out for sure.
What is your opinion on Chai?
I prefer a strong brew with very little
LOL
I have a tin of that (twinings,loose) sitting on my desk in my cube at
work, next to my old Krups Novo compact... My home machine isn't much
newer; a Rancilio Audrey (upgraded with a commercial portafilter)
For tea I either drink that, roobios, or chamomile (great for GI
woes...)
John wrote:
For espresso, these days it's either LaVazza Dek or Qualita Oro... I feel
like I need to sneak my shots of espresso when I am home so that my son
won't mooch them!
Where do I purchase LaVazza stuff?
I want to find a local shop, but they are all downtown Chicago. I
would think
i don't drink any kind of fancy drink. i maybe add a little lemon or lime
to my tea, but otherwise nothing. no sweetener. no milk. nothing.
i'll drink it hot in small doses, but large quantities are always consumed
over ice.
this is just my own trip though, some manly virtues kind of
Heck yeah! All other bagged teas pale by comparison!
-Curt
Date: Sat, 16 Jan 2010 23:56:12 -0500
From: Gary Hurst jabbahur...@gmail.com
To: Banned List ban...@okiebenz.com, Mercedes Discussion List
Mercedes@okiebenz.com
Subject: [MBZ] now here is a chinese product i can happily endorse
@okiebenz.com
Subject: Re: [MBZ] now here is a chinese product i can happily
endorse!
Message-ID: 55309d39-3686-409f-8be3-bdd9c383c...@comcast.net
Content-Type: text/plain; charset=us-ascii; format=flowed; delsp=yes
LOL
I have a tin of that (twinings,loose) sitting on my desk in my cube
Jan 2010 13:06:12 -0500
From: John Reames jwrea...@comcast.net
To: Mercedes Discussion List mercedes@okiebenz.com
Subject: Re: [MBZ] now here is a chinese product i can happily
endorse!
Message-ID: 55309d39-3686-409f-8be3-bdd9c383c...@comcast.net
Content-Type: text/plain;charset=us
Curt:
Assume you are totally lactose intolerant and cut out all lactose
containing substances. I've personally come to the conclusion that
acid reflux isn't an acid production problem, per se, but a gastric
propulsion problem (vapor lock, sort of) as a result of improper
fermentation of
I use http://www.wholelattelove.com
--
John W Reames
jwrea...@comcast.net
Home: +14106646986
Mobile: +14437915905
On Jan 17, 2010, at 13:54, Mountain Man maontin@gmail.com wrote:
John wrote:
For espresso, these days it's either LaVazza Dek or Qualita Oro...
I feel
like I need to sneak
A pound of tea is worth how many bags?
http://www.amazon.com/Lipton-Yellow-Label-Tea-450g/dp/B000JSQK5C
Curt Raymond wrote:
Heck yeah! All other bagged teas pale by comparison!
On Sun, 17 Jan 2010 15:27:55 -0600 Peter Frederick psf...@earthlink.net
wrote:
Curt:
Assume you are totally lactose intolerant and cut out all lactose
containing substances. I've personally come to the conclusion that
acid reflux isn't an acid production problem, per se, but a gastric
I've been brewing loose leaf Keemun and Darjeeling at work in these -
http://www.coffeeam.com/minpapfil.html for hot tea.
No muss, no fuss - just lift the little rod and dump the leaves and filter
in the trash.
I have a dedicated coffee maker at home that is used to brew hot tea - as
if it was
http://www.amazon.com/Lipton-Yellow-Label-Teabags-A2AWorld/dp/B002OFPQAS/ref=sr_1_3?ie=UTF8s=hpcqid=1263704088sr=8-3
--
save 5% on our already low, low prices. use coupon code DAVE at checkout.
www. BuyEUROparts.com
___
http://www.okiebenz.com
For new and
Oh my, now I have a craving...
And we're fresh out of green. :(
I find Red Rose to be good with a splash of milk and a teaspoon of sugar, as
well as Lipton's Lemon Lane variety with honey.
One of my all-time favorites is bigelow raspberry royale, either plain or
with honey.
There's a cafe near
i'm drinking brooke bond red label strong and black in large quantities
lately. it might just be too stout for me in my old age though so i might
switch over to pg tips.
interestingly, one of my favorite mass market black teas is red lion
ethiopian. good stuff from a place with no tradition, so
I bow before an elder much wiser than myself. ;)
I'll check those out for sure.
What is your opinion on Chai?
I prefer a strong brew with very little of anything, just a hint of
sugar/milk.
I have a habbit of droping 2 teabags in an empty water bottle, filling, and
cold brewing it in the fridge
17 matches
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