Almond Biscotti
Prep Time: 15 Minutes - Cost: $
Servings: 32 - Difficulty Level: 1
Ingredients
1/4 cup finely chopped almonds
1/2 cup sugar
2 tablespoons margarine
4 egg whites, lightly beaten
2 teaspoons almond extract
2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
TRIPLE CHOCOLATE FUDGE BROWNIE MIX
This brownie mix is the perfect gift for REAL chocolate lovers on your
holiday list.
Preparation time: 10 min Baking time: 30 min
Yield: 16 brownies
1 cup all-purpose flour1/2 teaspoon baking powder1/4 teaspoon
salt1/2 cup unsweetened cocoa1 1/4 cups suga
No Raisin Oatmeal Chocolate Chip Cookie
This is my personal favorite chocolate chip cookie! If you love oatmeal
raisin cookies, sorry folks, I omitted the raisins. I also added a touch
of honey which gives the cookie a subtly sweet taste, which goes very
well with a fresh brewed cup of java in th
I can't remember now, who sent the quiz, oh I think it was Sherrie. Anyway,
besides sending it to mine and Sandy's alumni list, I sent it to some
friends, and my friend Karen really enjoyed it.
Arlene
- Original Message -
From: "Sandra Warren" <[EMAIL PROTECTED]>
To:
Sent: Thursday,
Sandy, I just can't help it, just can't help it, hahahahahahahahahahaha, so
much good stuff is sent here, those sweet poems that say so much, you know
how much our bunch loves all of that. Now the Christmas thoughts poem, Jack,
one of fellow alumnist who's a minister is thinking of choosing
Oh, yes, Helen Steiner Rice has always been one of my absolute faves
throughout the years. awesome, and thanks for sharing, Arlene; enjoyed it,
too on the other list.
Sandy
- Original Message -
From: arlene silvestri <[EMAIL PROTECTED]>
To:
Sent: Thursday, December 06, 2007 10:19 AM
Subj
Same for me, Syl; guess I am up on my Christmassy stuff, far more than with
regular pop music, smile!
- Original Message -
From: Sugar <[EMAIL PROTECTED]>
To:
Sent: Thursday, December 06, 2007 10:18 AM
Subject: [RecipesAndMore] Re: Christmas Music Quiz
>
> yeah!! I got them all right, b
Good one, as usual, Steve, and thanks. hehahahehehaha, lollollol!
- Original Message -
From: Sherri Crum <[EMAIL PROTECTED]>
To:
Sent: Thursday, December 06, 2007 9:47 AM
Subject: [RecipesAndMore] Re: Joke for ya
>
> Hi,
>
> LOL, LOL, ha ha hahaha, LOL.
>
> Good one, Steve, thanks!
that's what you call cold. stay warm.
Arlene
- Original Message -
From: "Sherri Crum" <[EMAIL PROTECTED]>
To:
Sent: Thursday, December 06, 2007 7:05 PM
Subject: [RecipesAndMore] Re: note from Janet
Hi,
We got about 3 inches of snow yesterday. Early this morning it was 9
degrees ou
Hi, Marilyn
That is great. Hope everything continues to go well.
Becky
- Original Message -
From: Marilyn L DeWeese
To: [EMAIL PROTECTED]
Cc: recipesAndMore@googlegroups.com
Sent: Wednesday, December 05, 2007 9:28 AM
Subject: [RecipesAndMore] Good News!
Hi All,
As o
Janet, I'm not sure if you're blind or sighted. If you are sighted are you
the bus driver? It makes me think of my friend Janet, she was driving a
school bus about 4 years ago outside of philly. You just made me think of
her. She's taking classes now. I need to get back in touch with her, I mis
o my gosh
glad its not here
but wish you all didnt have that miss eather
delma
- Original Message -
From: Janet In Iowa
To: janet ; Delma's Group
Sent: Thursday, December 06, 2007 6:27 PM
Subject: [RecipesAndMore] note from Janet
Well we got out of school one hour early tod
HANUKKAH CUT-OUT COOKIES
These golden, honey-flavored cut-out cookies are a traditional Hanukkah
treat.
Preparation time: 30 min Chilling time: 1 hrs Baking time: 7
min
Yield: 2 dozen cookies
1/2 cup sugar1/2 cup LAND O LAKES® Butter, softened1/4 cup
honey1 egg yolk1 1/2 cups all-purpos
Hi,
We got about 3 inches of snow yesterday. Early this morning it was 9
degrees outside.
Yep, winter weather here.
Sherri
On 12/6/07, Janet In Iowa <[EMAIL PROTECTED]> wrote:
> Well we got out of school one hour early today. Snows been falling since
> before noon, don't know if its still snowi
Hi Marilyn
Here is my email address
[EMAIL PROTECTED]
Nicole
- Original Message
From: Marilyn L DeWeese <[EMAIL PROTECTED]>
To: RecipesAndMore@googlegroups.com
Sent: Thursday, December 6, 2007 12:26:34 PM
Subject: [RecipesAndMore] Re: Vol 3 ebook is now ready to purchase
Hi Nicole,
Hi Marilyn
Here is my email address
[EMAIL PROTECTED]
Nicole
- Original Message
From: Marilyn L DeWeese <[EMAIL PROTECTED]>
To: RecipesAndMore@googlegroups.com
Sent: Thursday, December 6, 2007 12:26:34 PM
Subject: [RecipesAndMore] Re: Vol 3 ebook is now ready to purchase
Hi Nicole,
Well we got out of school one hour early today. Snows been falling since before
noon, don't know if its still snowing or not. I just heard on the news, now its
6:10 here and they said that if your child or children are not home from school
yet (in DesMoines),its because of the delayed buses on t
Nut Clusters
12 oz. pkg. choc. chips
12 oz. pkg. butterscotch chips.
Melt, and add salted peanuts.
Drop on waxed paper.
HUGS JANET
"In our hands we hold today; In our dreams we hold
tomorrow; In our hearts we hold forever".
--~--~-~--~~~---~--
SCOTTISH HALF PENNIES
8 oz. shredded sharp Cheddar
cheese
1 c. flour
1/2 c. softened butter
3 Tbsp. Lipton onion soup mix
Knead all ingredients into a smooth ball. Divide in
half and form into a roll. Wrap in wax paper and refrigerate
until firm. Cut in 1/4-inch slices and bake at 375 degrees on
Pineapple Pear Frosty
Preparation Time: 10 Minutes
Total Time: 30 Minutes
What you need:
2 (8 ounce) cans cans crushed
pineapple in its own juice
1 (15 ounce) can drained sliced pears in
light syrup
1 cup plain fat-free yogurt
1/2 cup SPLENDA® No Calorie
Sweetener, Granulated
1/2 teaspoon vanilla
CROCKPOT PORK CHOPS
4 to 6 Boneless pork chops, trimmed of excess fat
3 Cans tomato soup
Approximately 3/4 soup can of water
1 chopped onion
1 chopped bell pepper
Salt & pepper to taste
Mix soup, water, onion, bell pepper, salt & pepper together in crockpot. Cover
and cook on low for eight ho
Cheesy Topped Meatloaf
Serves: 6
Source: www.parentsmag.com
1 1/2 pounds ground turkey (or use extra lean ground beef)
1/2 cup seasoned bread crumbs
2 lightly beaten eggs
1/2 cup marinara sauce, from a 16oz jar
2 tablespoons dried onion flakes
1 1/2 teaspoons dried oregano
3/4 teaspoon salt
Peanut Buttery Chocolate Chip Cookies
This is another personal favorite and one recipe peanut butter junkies
will love. Make an extra batch because they are guaranteed to disappear
as soon as they are out of the oven!
Ingredients:
1 1/2 cups unbleached flour
1 teaspoon baking soda
1 cup Butter
Rebecca Rather's Peach Frozen Yogurt Serves: 24
Preparation Time: 12 Minutes
Total Time: 1 Hour 42 Minutes
What you need:
1 1/2 cups low-fat evaporated milk
3 egg yolks
2/3 cup SPLENDA® Sugar Blend for
Baking
1 tablespoon vanilla extract
6 ripe peaches, peeled and sliced
2 (32 ounce) containers p
CORN FRITTERS
1 c. Bisquick
1 egg
1/2 c. milk
1 can corn, drained
Combine all ingredients and let stand 5 minutes. Fry in deep hot fat a
teaspoonful for each fritter. Turn when browned on one side. Serve with syrup or
honey. Enjoy.
--~--~-~--~~~---~--~~
Acces
OLD TIME CORN FRITTERS
Serve fritters warm with maple syrup.
Serves 6.
3 eggs, beaten
2 cups crushed corn
2 tbsp. milk
1 tsp. baking powder
1 tbsp. melted butter
1/2 tsp. salt
1/2 tsp. pepper
1 1/4 c. flour, approx
Oil for deep frying
Mix together corn, beaten eggs, milk, melted butter, baking
Ginger's Gingerbread Cake Serves: 18
Preparation Time: 20 Minutes
Total Time: 1 Hour 20 Minutes
What you need:
2 cups unsweetened applesauce
3/4 cup molasses
1/3 cup vegetable oil
3 eggs
3 cups all-purpose flour
1 1/3 cups SPLENDA® No Calorie
Sweetener, Granulated
2 teaspoons baki
Galician Almond Torte (Torta de Almendras Santiago)
1 lb (450 g) blanched almonds
10 Tbs (150 ml) butter
2 cups (500 ml) sugar
6 eggs
1 1/4 cups (375 ml) all-purpose flour
Juice and grated zest of 1 lemon
Powdered (confectioner*s) sugar
Toast the almonds in a preheated 350F (180C) oven unt
Raw Broccoli Salad Serves: 6
Preparation Time: 10 Minutes
Total Time: 10 Minutes
What you need:
4 cups broccoli florets or broccolini
1/4 cup red onion, minced
2 tablespoons SPLENDA® No Calorie
Sweetener, Granulated
2 tablespoons cider vinegar
2 tablespoons light mayonnaise
DISH PAN CANDY
2 lbs. white chocolate (almond)
2 c. mini marshmallows
2 c. Rice Krispies
2 c. Captain Crunch Cereal (peanut butter)
2 c. dry roasted peanuts (salted)
Melt chocolate. Pour over everything and mix. Drop by teaspoon on wax paper.
Let cool. Store in any closed container. Enjoy.
--~-
DISH PAN CANDY
2 lbs. white chocolate (almond)
2 c. mini marshmallows
2 c. Rice Krispies
2 c. Captain Crunch Cereal (peanut butter)
2 c. dry roasted peanuts (salted)
Melt chocolate. Pour over everything and mix. Drop by teaspoon on wax paper.
Let cool. Store in any closed container. Enjoy.
--~-
CAPTAIN CRUNCH CANDY
2 lbs. white chocolate bark, melted
3 c. Captain Crunch cereal
2 c. Rice Chex cereal
2 c. roasted peanuts
3 c. pretzel sticks (may rub some salt off)
Melt white chocolate bark and pour over remaining ingredients. Toss to be sure
all is covered. Drop on wax paper, let set unt
CAP'N CRUNCH CANDY
20-22 oz. white or chocolate dipping chocolate
5 c. Cap'n Crunch peanut butter cereal
2 c. salted peanuts
Melt dipping chocolate over hot tap water in a large round dish. Add cereal and
peanuts. Drop by spoonfuls onto waxed paper. Cool to set.
--~--~-~--~~
CAN'T FAIL MERINGUE CANDIES AND
COOKIES
2 egg whites only
2/3 c. sugar
6 oz. pkg. semi-sweet chocolate chips
1 c. Rice Krispies cereal
2 crushed candy canes for Christmas look (optional)
Preheat oven to 350 degrees. Beat egg whites until stiff. Gradually add sugar
and beat until stiff and glossy
CANDY KRISPY BARS
1 c. sugar
1 c. white corn syrup
1 c. crunchy peanut butter
6 oz. semi sweet chocolate chips
6 oz. butterscotch chips
2 toffee candy bars, crushed
6 c. krispy rice cereal
In a large saucepan melt sugar and syrup just until the point of boiling and
remove from heat. Stir in pean
Apple Cinnamon Muffins
Prep Time: 20 Minutes - Cost: $
Servings: 12 - Difficulty Level: 2
Ingredients
1-1/4 cup oat bran cereal; uncooked
1 cup whole wheat flour
2 tsp ground cinnamon
1 tsp baking powder
3/4 tsp baking soda
1/2 tsp salt
3/4 cup unsweetened applesauce
1 cup apple, peeled,
Almost Shortbread Cookies
Yield: 2 dozen cookies (24 servings)
Ingredients
2 cups all-purpose flour
1-1/2 teaspoons baking powder
1/2 corn or canola oil
1 large egg
2 tablespoons sugar
1 teaspoon pure vanilla extract
Directions
Preheat oven to 350 degrees F. Prepare a cookie sheet with n
CROCKPOT TURKEY SOUP
8 c. water
4 chicken bouillon cubes
1 (10 oz.) can tomatoes (cut up)
1 c. celery, diced
1/2 c. carrots, diced
1 lg. turnip
1/2 c. onions
1/4 c. fresh parsley
1 tsp. salt
1 bay leaf
1 turkey carcass
Place everything in crock pot. (Don't bother picking the meat off of the
IRISH TOMATO SOUP Tampa Tribune
4 tablespoons butter
1 carrot, peeled and diced
2 medium onions, peeled and diced
2 medium potatoes, peeled and cubed (1-inch cube)
6 cups chicken broth (canned broth is OK)
7 to 8 medium tomatoes, chopped
1 tablespoon basil
2 cups milk
1 teaspoon salt,
Spiced Sweet Potatoes
This is a great accompaniment to any meal!
Rating * * * * *:
Serves: 8
Prep. time: 10 minutes
Cooking time: 40
1 1/2 cups Smucker*s® Apricot Preserves1/2 cup water2 teaspoons lemon
juice1/2 teaspoon salt1/2 teaspoon ground nutmeg1/4 teaspoon ground
cinnamon4 large sweet
WHITE CHOCOLATE CHIP COOKIES WITH
MACADAMIA NUTS
Preheat oven to 375 degrees. Cream together until smooth:
1 c. butter, softened
3/4 c. sugar
3/4 c. brown sugar
1 tsp. vanilla
Beat and add:
2 eggs
Mix together and add gradually:
2 1/4 c. unsifted flour
1 tsp. baking soda
Stir in:
1 pkg. whi
CHOP SUEY CAKES
1 1/2 c. brown sugar
1 1/2 c. water
1 c. raisins
1/3 c. shortening
1 tsp. ground cloves, allspice, cinnamon and salt
2 c. flour
3 tsp. baking powder
1 tsp. vanilla
In a saucepan, combine brown sugar, water, raisins, shortening, spices and
salt. Bring to a boil and boil 5 minutes.
Hi Nicole,
I can't find your email address. I was going to email you privately. May I
have it again?
Marilyn
--~--~-~--~~~---~--~~
Access the Recipes And More list archives at:
http://www.mail-archive.com/recipesandmore%40googlegroups.com/
Visit the group home
Paula Deen's Pumpkin Gingerbread Trifle recipe
2 (14 ounce) packages gingerbread mix
1 (5.1 ounce) package cook-and-serve vanilla pudding mix
1 (30 ounce) can pumpkin pie filling
1/2 cup packed brown sugar
1/3 teaspoon ground cardamom or cinnamon
1 (12 ounce) container frozen whipped topping
1/2 c
HI Marilyn
I am doing better, I wake up and kiss the day and am thankful for good friends,
good food and a warm place. Christmas is coming and I love Christmas too. I am
so happy that Frank has recovered and I do hope he will not be bothered with
his cancer for a very long time. I hope you are d
CHOCOLATE RASPBERRY TRIFLE
Chocolate sponge cake, a custard sauce and berries are layered in this
trifle.
Preparation time: 1 hrs Baking time: 15 min
Yield: 12 servings
Custard Ingredients:
1 1/2 cups LAND O LAKES⢠Half & Half1 (2.9-ounce) box
custard pudding mix1/2 teaspoon vanilla
Spo
Good job!
On 12/6/07, Sugar <[EMAIL PROTECTED]> wrote:
>
> yeah!! I got them all right, but two
> Syl
> " In the darkness, there is wonders of light
> that cannot be seen with the human eye "
> -Sugar
> - Original Message -
> From: "Sherri Crum" <[EMAIL PROTECTED]>
> To:
> Sent: Thursday
You, too, are very welcome.
Glad you enjoyed it.
On 12/6/07, arlene silvestri <[EMAIL PROTECTED]> wrote:
>
> I love her poems too. Thank you.
>
> Arlene
>
>
> - Original Message -
> From: "Alberta Hall" <[EMAIL PROTECTED]>
> To:
> Sent: Thursday, December 06, 2007 10:00 AM
> Subject: [R
CHOCOLATE & CARAMEL DRIZZLED BARS
These bars feature melted caramel and bittersweet chocolate drizzled
over a cookie crust.
Preparation time: 20 min Baking time: 25 min
Yield: 72 bars
1 cup LAND O LAKES® Butter, softened2/3 cup sugar1
egg1 teaspoon vanilla2 cups all-purpose flour1 cup pe
I love her poems too. Thank you.
Arlene
- Original Message -
From: "Alberta Hall" <[EMAIL PROTECTED]>
To:
Sent: Thursday, December 06, 2007 10:00 AM
Subject: [RecipesAndMore] Christmas Thought:
Sherrym, I really likeHelen Steiner Rice. Thanks for sharing.
Alberta and Miss Ivy
yeah!! I got them all right, but two
Syl
" In the darkness, there is wonders of light
that cannot be seen with the human eye "
-Sugar
- Original Message -
From: "Sherri Crum" <[EMAIL PROTECTED]>
To:
Sent: Thursday, December 06, 2007 7:35 AM
Subject: [RecipesAndMore] Christmas Music Quiz
MAPLE PECAN THUMBPRINTS
Sweet maple-flavored frosting is the perfect topping to these tender
melt-in-your-mouth shortbread cookies.
Preparation time: 45 min Baking time: 11 min
Yield: 4 1/2 dozen cookies
Cookie Ingredients:
1 cup LAND O LAKES® Butter, softened2/3 cup sugar1 tablespoon
van
You are welcome
On 12/6/07, Alberta Hall <[EMAIL PROTECTED]> wrote:
>
> Sherrym, I really likeHelen Steiner Rice. Thanks for sharing.
> Alberta and Miss Ivy
>
>
> >
>
--~--~-~--~~~---~--~~
Access the Recipes And More list archives at:
http://www.mail-archive.com
BEST EVER BUTTER COOKIES
These crisp, tender, buttery cut-out cookies can be decorated to capture
the spirit of any season.
Preparation time: 1 hrs Baking time: 6 min
Yield: 3 dozen cookies
Cookie Ingredients:
1 cup LAND O LAKES® Butter, softened1 cup
sugar1 egg2 tablespoons orange juic
RASPBERRY CREAM CHEESE BARS
Tangy raspberries shine through an almond-laced cream cheese bar.
Preparation time: 20 min Baking time: 32 min Cooling time: 1
hrs Chilling time: 2 hrs
Yield: 32 bars
Crust Ingredients:
1/2 cup LAND O LAKES® Butter, softened1/3 cup sugar1 1/2 cups
all-purpo
I hope this isn't too off-color for the list. I couldn't resist.
***
Bud and Jim were a couple of drinking buddies who
worked as aircraft mechanics in PITTSBURGH.
One day the airport was fogged in and they
were stuck in the hangar with nothing to do.
Bud said, "Man, I wish we had something to dr
CARAMEL PRALINE WALNUT BARS
The caramel topping on these bars is packed with walnuts.
Preparation time: 25 min Baking time: 29 min
Yield: 48 bars
Crust Ingredients:
1 3/4 cups all-purpose flour1/3 cup firmly packed brown
sugar1/4 teaspoon baking powder3/4 cup LAND O LAKES® Butter
Toppin
Sherrym, I really likeHelen Steiner Rice. Thanks for sharing.
Alberta and Miss Ivy
--~--~-~--~~~---~--~~
Access the Recipes And More list archives at:
http://www.mail-archive.com/recipesandmore%40googlegroups.com/
Visit the group home page at:
http://groups.g
PEPPERMINT CANDY SANDWICH COOKIES
These sweet sandwich cookies have a hidden crunch of peppermint candies
in the creamy pink filling.
Preparation time: 1 hrs 30 min Baking time: 7 min
Yield: 40 sandwich cookies
Cookie Ingredients:
2 cups powdered sugar1 cup LAND O LAKES® Butter,
softened
Hi,
LOL, LOL, ha ha hahaha, LOL.
Good one, Steve, thanks!
On 12/6/07, steve doyle <[EMAIL PROTECTED]> wrote:
> A blonde was driving home one night when she suddenly
> found herself in the middle of a bad hail storm. The
> hailstones were the size of golf balls. Her car was
> dented beyond descr
The answers are right below each question--so no peeking down as you
take this quiz!
A Christmas Music Quiz
1. Which popular Christmas song was actually written for Thanksgiving?
A. Jingle Bells
B. Away in A Manger
C. Sleigh Ride
Answer: A--Jingle Bells
2. The 12 DAYS
A Christmas Thought
by Helen Stiner Rice
If there had never been a Christmas or the Holy Christ Child's birth,
Or the angels singing in the sky of promised peace on earth,
What would the world be like today with no eternal goal,
What would the temporal body be without a living soul?
Just what wou
Our pastor's topic for the children's sermon was different names for
God, including Yahweh. He explained why we use the name and had
everyone say it together: "Yahweh," "Yahweh." Then eight-year-old
Cordell used it in a sentence: "Yahweh in a manger."
Why is Santa so fast on his feet?
Bec
Spinach Loaf
10 ounces frozen chopped spinach (drain)
2 eggs, slightly beaten
8 3/4 ounces cream style corn
1/2 cup melted butter
1/4 teaspoon salt
8 1/2 ounces corn muffin mix
1/2 cup shredded cheese
1 cup sour cream
Combine in large bowl beaten eggs, spinach, corn, sour cream, butter
and salt.
Sour Cream Apple Squares
>From the kitchen of Luella Maki
2 cups flour
2 cups brown sugar
1/2 cup butter
1 cup chopped nuts
1 to 2 teaspoons cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
1 cup sour cream
1 teaspoon vanilla
1 egg
2 cups apples, peeled and chopped
In large bowl, combine flour
Chewies
>From the kitchen of Dolly Long & Lisa Jones
2 cups graham cracker crumbs
1 1/2 cups chocolate chips
1 cup chopped walnuts
1/2 to 3/4 cup maraschino cherries-cut into thirds & use some of the juice
1/2 cup coconut
1 teaspoon vanilla
1 cup sweetened condensed milk
Mix all ingredients by
3 ingredients recipes.txt
Italian Flank Steak
2 envelopes Italian salad dressing mix
2 tablespoons vegetable oil
1 flank steak, about 1 pound
Combine oil and dressing mix in plastic resealable bag. Add steak and shake
to coat. Refrigerate at least 2 hours or overnight. Grill or broil until
d
Brownie Delight
1 package brownie mix for a 9x13 pan
1 (7 ounce) Jar of marshmallow cream
1 cup peanut butter
1 cup chocolate chips
1 cup butterscotch chips
3 cups Rice Krispies
Prepare and bake brownies according to package directions. Let cool,
spread all of the marshmallow cream on top of bro
Angenets
>From the kitchen of Gabriela & Jean Rascati
1 cup butter
1 1/2 cups sugar
4 eggs (beat well)
6 cups flour
6 teaspoons baking powder
1 teaspoon baking soda
1 small can frozen orange juice concentrate
Cream together butter and sugar. Add remaining ingredients. Mix well.
Chill 10 minutes
A blonde was driving home one night when she suddenly
found herself in the middle of a bad hail storm. The
hailstones were the size of golf balls. Her car was
dented beyond description.
The next day, she took it to a repair shop. Noticing that
she was blonde, the technician decided
Mint Thins
Prep: 20 min.
Total: 20 Min.
1 pkg. (8 squares) Baker's Semi-Sweet Chocolate
1/4 tsp. peppermint extract
1 sleeve Ritz Crackers (35 crackers)
1 peppermint candy cane (6 inch), crushed
Microwave chocolate in small microwaveable bowl as directed on
package. Stir until completely melt
Slow Cooker Creamy Chicken Soup
1 Reynolds® Slow Cooker Liner
1 package (16 oz.) frozen mixed vegetables
1 small onion, chopped
1 can (10 3/4 oz.) condensed cream of chicken soup
1 can (14 oz.) chicken broth
1/2 teaspoon each dried parsley and dried rosemary
1/4 teaspoon each black pepper and garl
CHOCOLATE BUNDT CAKE (CHRISTMAS)
1 pkg. chocolate cake mix (any kind)
1 (4 oz.) pkg. instant chocolate pudding
1 c. sour cream
4 eggs
1/2 c. oil
1/2 c. water
1 (12 oz.) pkg. Nestle chocolate chips
Mix all ingredients except chocolate chips in large mixing bowl. Mix for 4
minutes. Add chocolate c
CHEERIOS CHRISTMAS TREES
3 tbsp. butter
32 lg. or 30 miniature marshmallows
1/2 tsp. green food coloring
1/2 tsp. vanilla
1 drop peppermint extract
4 c. Cheerios
Sm. gumdrops
In a big pan melt the butter and the marshmallows. Keep the heat low and stir
it all the time. Take it off the heat and s
CEREAL CHRISTMAS TREES AND WREATHS
2 tbsp. butter
24 lg. or 2 c. miniature marshmallows
1 tsp. vanilla
1 tsp. green food color
3 c. Cheerios cereal
Red hot candies
YOU'LL NEED:
Lg. saucepan
Measuring spoons
Measuring cups
Mixing spoon
Wax paper
In a large saucepan, heat the butter and marshmall
BRUNCH BAKED EGGS (A CHRISTMAS
TRADITION)
3 c. shredded Monterey Jack cheese
12 oz. fresh mushrooms
1/2 med. onion, chopped
1/4 c. sweet red pepper, thinly sliced
1/4 c. butter, melted
8 oz. Russo's Italian sausage, cooked and crumbled
3 c. shredded Monterey Jack Cheese
8 eggs, beaten
1 3/4 c. mil
BREAD DOUGH CHRISTMAS ORNAMENTS
1 1/2 c. salt
4 c. flour
Cookie cutters
1 1/3 c. warm water
Acrylic paints
Dissolve salt in warm water and mix with flour. Roll out dough on floured
board. Use cookie cutters to make designs (Santa, trees, etc.). Bake at 300
degrees
until hard. Paint. If natural
BETHLEHEM PA. CHRISTMAS COOKIES
2 c. sugar
3/4 c. butter
2 eggs
3 c. flour (approx. to make a stiff dough)
1 tsp. baking powder
1/2 oz. rum flavoring
3/4 tsp. cinnamon
1/4 tsp. nutmeg
Blend sugar and butter. Add well beaten eggs. Work in flour in which baking
powder has been mixed. Add flavoring
A CHRISTMAS TREE
For your Christmas Party. Take a 18 to 20 inch styrafoam cone cover completely
with foil. Using toothpicks cover with parsley. After it is completely covered
take cherry tomatoes and make design of scatter then take cheddar cheese or a
yellow cheese cut into cubes and do the sam
MRS. C.'S CHRISTMAS PUDDING
1 c. carrot, grated (4)
1 c. sugar
1 tsp. baking soda
1 tsp. salt
1 c. raisins
1/2 c. Christmas fruit
1 c. lard
1 c. potatoes, grated
1 c. flour
1/2 tsp. nutmeg
1/2 tsp. cinnamon
1/4 tsp. cloves
1 egg
Mix ingredients together. Pour into 2-quart covered container. Steam
MERRY CHRISTMAS RECIPE
A heaping cup of Christmas Joy
A large measure of good cheer
Equal parts of love
Happiness for the coming year
Place ingredients in warm surroundings. Combine with lots of merry laughter.
Garnish each portion with good fortune! Serve with smiles ever after. Serve
as many a
CHRISTMAS JELLO
1 sm. pkg. lime Jello
1 sm. pkg. lemon Jello
1 sm. pkg. strawberry Jello
1 sm. Cool Whip
1 sm. can crushed pineapple
Approximately 20 miniature marshmallows
1 (8 oz.) pkg. cream cheese
1 c. nuts
BOTTOM LAYER: Mix lime Jello, 1 cup hot water and 3/4 cup cold water. Set until
firm.
Marilyn, great news about Frank. May he remain that way. You
couldn't ask for a better Christmas present.
Alberta and Miss Ivy
--~--~-~--~~~---~--~~
Access the Recipes And More list archives at:
http://www.mail-archive.com/recipesandmore%40googlegroups.com/
CHRISTMAS PUNCH
4 cups cranberry juice
2 32 oz cans pineapple juice
1 cup freshly squeezed lemon juice
3 cups sugar
3 cups water
2 2-litre bottles ginger ale
Red food coloring (optional)
12 oz. frozen strawberries
Combine together all ingredients except the ginger ale and strawberries.
Refrigera
CHRISTMAS FUDGE WREATH
12 oz. semi sweet chocolate chips
1 can Eagle Brand sweetened condensed milk
1/2 tsp. vanilla
1 c. walnuts, chopped
9 cherry halves
Walnut halves to form a circle on plate
In double boiler, combine chocolate chips and milk. Stir over medium heat until
melted and thick no l
EASY CREAMY CHOCOLATE FUDGE
1 (12 oz.) pkg. (2 c.) Nestle's Toll House semi-sweet chocolate morsels
1 (14 oz.) can Eagle Brand sweetened condensed milk (NOT evaporated milk)
1 1/4 c. chopped walnuts
1 measuring tsp. vanilla extract
Combine over hot (not boiling) water, Nestle Toll House semi-swee
Hi Nicole,
You know I want this book. After you get this one sold, of course, you'll
start on the next one. I'm always glad to help; with recipes, you know that.
How are you doing?
Marilyn
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FUDGE SCOTCH RING
1 (6 oz.) pkg. (1 c.) Nestle's semi-sweet chocolate morsels
1 (6 oz.) pkg. (1 c.) Nestle's butterscotch morsels
1 can Borden Eagle Brand sweetened condensed milk
1 c. coarsely chopped walnuts
1/2 tsp. vanilla
1 c. walnut halves
Red and green cherries (for decoration)
NEWS IN BRIEF
Keith Urban, Carrie Underwood Reveal More Tour Dates
Wed. December 05.2007 6:29 PM EST
Keith Urban and Carrie Underwood have announced three more dates for their 2008
tour together. The Love, Pain and the Whole Crazy Carnival Ride tour will
hit Hershey, Pa., on Feb. 14, Tallahassee
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