* Output Current at Colloidal Silver Wires: 1.5 milliamps (+/- 0.5ma)
Constant-Current Output
* The Fine Silver Wires are 14 AWG (1.63mm or 0.064" dia.) x 4" long
(1.5 mm diameter x 10 cm long) and are constructed of only Pure Fine (.9999
pure) Silver Wire.
* ## That's a lot of current for such small electrodes..should be
around maybe 10 inches long to get the current density down.
* No auto off calibration to worry about? Why not?
* Ionic-Colloid Silver Production: 5 - 8ppm (parts per million) for 2
hours for 16 ounces distilled water.
* ## AFTER you know that the water is pulling the full rated
current.....do you know when that is? Small differences in water make for
big differences in time.
* Ionic-Colloid Silver Colour: Clear or Pale Gold.
* ## Gold could be water contamination...and/or ... too high a current
density on the electrodes ...or... just plain made it too strong, too fast.
Gold won't kill ya and it'll work.
If you wait a few days, about 6 drops H2O2 [3% Hydrogen Peroxide] per quart
will clear it up..if you do that too soon it'll instantly go murky brown.
Try it on a sample first.
I'd not be drinking copious amounts of that for a long time if you don't
know how strong it is, [and you don't ] but for short term, no problem.
Ode
At 03:38 AM 4/16/2009 -0500, you wrote:
Hello all,
I'm delurking to ask a question.
I bought an SP Lite not too long ago, but just made my first batch of
colloidal silver today. Of course something unexpected came up, and I had
to leave the house for a bit. And I forgot about the colloidal silver making.
Oh goodness, when I finally got back home and remembered, I ran to check
on it. It had turned a sort of a medium gold color. I'm sitting here
looking at it askance. It looks kind of like weak tea. Is this still
usable? Or should I toss it? The silver wires had some kind of stuff on
them when I pulled them out. But I don't see anything in the water
itself. And I did use distilled water. There are some very tiny oily
looking spots on the top of the solution, and it has a very noticeable
taste. I took a very tiny sip as an experimental taste test.
I've never heard of colloidal silver described like this before. So use
it, or toss it?
Annie
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