Re: [Biofuel] Cleaning Up Factory Farms ... and vegetarians

2005-03-15 Thread robert luis rabello



I guess you can survive if you like to take pills.  I chuckle every time 
I see this argument.  I have worked very hard to be able to survive 
without the handful of pills everyday.  The drug companies are one of 
the reasons that the doctors do not receive good nutritional 
educations.  Life out of a bottle is not sustainable.  Taking 
supplements is not the same as using food to get all your nutrients.


This is very true.  The "best" diet is a varied one.


In addition, soy is one of the most heavily chemical foods in 
agribusiness!  As soon as you start to use soy as a main protein, you 
are supporting factory farming, big time.


	Having lived as a lacto ovo vegetarian for better than 35 years now 
(far longer without meat than with), I can honestly say that the most 
effective way to deal with protein deficiency is to combine grains and 
legumes.  (I grew up eating brown rice and beans.)  I'm healthy and 
have never had a problem with cognitive function.  I don't take pills, 
dietary supplements, and in general, avoid "textured vegetable 
protein" entirely.



One other fallacy, that meat eating animals eat food that humans could 
somehow use.  Most land that is used for raising animals is not capable 
of producing any kind of cereal or vegetable crop.  It is marginal land, 
that can grow grass and not much else.  You will feed fewer people 
without the meat, since nothing will grow where the animals have been 
raised.


	This argument typically comes from people who view the lives of 
animals with the same degree of "value" associated with human life. 
Ironically, the argument turns on its head when the marginal land 
you've described comes into consideration.  Remove grazing animals 
(those creatures humans typically eat) from the landscape, and the 
health of grasslands will decline, resulting in a productivity 
reduction that exacerbates human hunger.  There is a synergy at work 
in the natural world that we do not fully understand, and we have 
discussed this issue many times in the past.


	I heard a feature on NPR several weeks ago, wherein a high 
functioning autistic woman who holds a doctorate and works at a 
university in Colorado described adjustments necessary to make 
slaughterhouses "humane".  She said that cattle do not fear death in 
the same way that we do, but they ARE afraid of changes in their 
environment that they do not comprehend.  Therefore, a glint of light, 
an unfamiliar sound, a change in footing or some other subtle thing 
that might escape our attention causes cattle distress.  Removing 
these from the slaughterhouse completely alters the environment.  She 
said that bovines will march fearlessly to their demise in quiet order 
when distractions are removed from their path, and further, the 
"humane" slaughterhouses are virtually silent.


	Others have said it here, including, I believe, you.  Humane 
slaughter should involve an animal that is happy and breathing one 
moment, then quickly dead in another WITHOUT transport or any other 
stressor in the creature's existence.  Doing this, coupled with 
abandoning factoring farming altogether, should address the concerns 
of the more radical vegetarians among us, if this is possible.




robert luis rabello
"The Edge of Justice"
Adventure for Your Mind
http://www.authorhouse.com/BookStore/ItemDetail.aspx?bookid=9782>

Ranger Supercharger Project Page
http://www.members.shaw.ca/rabello/


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Re: [Biofuel] Cleaning Up Factory Farms ... and vegetarians

2005-03-11 Thread Greg Harbican

Look up Amaranth.

The seed has all the amino acids ( in nutritional quantities ), and the
young leaves, can be used raw or cooked.

Greg H.


- Original Message - 
From: "jon forster" <[EMAIL PROTECTED]>
To: <[EMAIL PROTECTED]>
Sent: Friday, March 11, 2005 05:29
Subject: Re: [Biofuel] Cleaning Up Factory Farms ... and vegetarians


>
>Excellent information about surviving as a vegetarian. I'd just like to
> add that I was informed a long time ago that sesame seeds are the only
> vegetable product that contains all the amino acid groups (protein types)
of
> meat. This may or may not be true, I'm not a scientist and pay more
> attention to my body and mind and heart than studies, but they certainly
> don't hurt.


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Re: [Biofuel] Cleaning Up Factory Farms ... and vegetarians

2005-03-11 Thread jon forster


- Original Message - 
From: "Jones, Raina Tamsyn (UMC-Student)" <[EMAIL PROTECTED]>

To: <[EMAIL PROTECTED]>
Sent: Thursday, March 10, 2005 6:33 PM
Subject: RE: [Biofuel] Cleaning Up Factory Farms ... and vegetarians




  Excellent information about surviving as a vegetarian. I'd just like to 
add that I was informed a long time ago that sesame seeds are the only 
vegetable product that contains all the amino acid groups (protein types) of 
meat. This may or may not be true, I'm not a scientist and pay more 
attention to my body and mind and heart than studies, but they certainly 
don't hurt.
   I've found sesame seeds to be a staple in my diet mostly because i like 
them. Eaten in the various forms as tahini, sesame butter, roasted and 
ground with a little salt as a condiment (I use my coffee grinder ) , as 
salad dressings with lemon and garlic and a little tamari-soy sauce; with 
honey as a sweet spread, etc.
   Each person knows what their body needs or should find out. No 
judgemental feelings for those who eat meat, if they know its coming from a 
sustainable and humane source, or are caring for the animals themselves and 
love and respect them through all stages. The way animals are treated in the 
factory farm industry is appalling. Like Ghandi said about western 
civilization- it would be a good idea. Of course even the killing of humans 
to secure selfish interests is acceptable in todays world, so its no 
surprise that they treat animals as a commodity, rather than as a unique 
life form.

 Got Sesame?

   jon forster 



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Re: [Biofuel] Cleaning Up Factory Farms ... and vegetarians

2005-03-11 Thread Appal Energy


agribusiness!  As soon as you start to use soy as a main protein, you are 
supporting factory farming, big time.


There is such a thing as an organic soy market.

As for this:

One other fallacy, that meat eating animals eat food that humans could 
somehow use.


Should one presume that what you meant to say is

'One other fallacy, that animals raised for meat eat food that humans could 
somehow use?'


No matter, as neither statement is in error.
But the following is.

Most land that is used for raising animals is not capable of producing any 
kind of cereal or vegetable crop.  It is marginal land, that can grow grass 
and not much else.  You will feed fewer people without the meat, since 
nothing will grow where the animals have been raised.


Those who raise livestock are not puritans when it comes to the land they 
let their animals graze on. Yes, much of it may be vertical. Yes, much of it 
may be abused, degraded, chaparral or something of similarity. But an 
nordinate amount of grazing land is indeed suitable for food production. One 
look at land use outside of the Texas "dustbowl" and this would be apparant.


Couple that with all the cropland that is strictly dedicated to feeding 
livestock and that statement is left to turn turtle and bake in the hot sun.


Todd Swearingen

- Original Message - 
From: "Kim & Garth Travis" <[EMAIL PROTECTED]>

To: <[EMAIL PROTECTED]>
Sent: Friday, March 11, 2005 8:14 AM
Subject: RE: [Biofuel] Cleaning Up Factory Farms ... and vegetarians



Greetings,

I am glad that you are happy with your diet.  There is no one right diet 
for everyone.  This does not change the fact that some humans get very 
sick without eating meat.  I can go for 72 hours then my body temperature 
starts to drop.  The only thing that will bring it back up is a serving of 
meat.


I guess you can survive if you like to take pills.  I chuckle every time I 
see this argument.  I have worked very hard to be able to survive without 
the handful of pills everyday.  The drug companies are one of the reasons 
that the doctors do not receive good nutritional educations.  Life out of 
a bottle is not sustainable.  Taking supplements is not the same as using 
food to get all your nutrients.


In addition, soy is one of the most heavily chemical foods in 
agribusiness!  As soon as you start to use soy as a main protein, you are 
supporting factory farming, big time.


One other fallacy, that meat eating animals eat food that humans could 
somehow use.  Most land that is used for raising animals is not capable of 
producing any kind of cereal or vegetable crop.  It is marginal land, that 
can grow grass and not much else.  You will feed fewer people without the 
meat, since nothing will grow where the animals have been raised.


Bright Blessings,
Kim

At 05:33 PM 3/10/2005, you wrote:

Greetings listers,

Just thought I'd say a word or two about vegetarianism, being one who has 
survived quite well with such a diet.  I think that the idea that many 
vegetarians can't stay healthy with a no-meat diet is somewhat outdated 
now.  Current ideas about health and nutrition are shifting completely -- 
indeed, the entire standard "food pyramid" guide that we all grew up 
learning, with its bulwark of grains at the bottom, is being entirely 
reconsidered.  For vegetarians of the past, their biggest problem was 
eliminating the major protein staples proffered by meat, which was a true 
problem.  It was one of the first criticisms I received as a mid-teenager 
when I decided to go veggie, and I had to fight to convince certain of my 
family members that I could handle a vegetarian diet and still get the 
protein necessary.


Nowadays, there are lots more common options for getting excellent sources 
of protein: a suite of soy-based products, like soy seitan, tofu, 
"imitation" soy-based meats, cottage cheese, eggs, tempeh.  Used 
judiciously, vegetarians can reap the benefits of an entirely balanced 
diet, without some of the associated health and ethical dilemmas of meat 
eating that often bother aspiring vegetarians: cholesterol problems; high 
fat levels in some meats; concerns over ethical farming/husbandry of 
animals; concerns over killing animals in general; concerns over the food 
distribution food problem in the world (by switching to a vegetable-based 
diet, more actual primary production farming goes to feed more people, 
whereas eating meat actually reduces the number of people fed because 
cattle and sheep and other animals consume far more green matter than is 
reaped via the animal itself).


There is also a huge world of supplements and vitamins out there that more 
than makes up for any potential vitamin/nutrient deficiencies lost from 
giving up meat.  In fact, the best Omega-3 sources come from fish -- and 
vegetarians can get molecularly distilled fish oil pills that also ensures 
no harmful trace elemen

Re: [Biofuel] Cleaning Up Factory Farms ... and vegetarians

2005-03-11 Thread Kim & Garth Travis


I totally agree that VASTLY less meat can be easily done.  There is no need 
for a 16 ounce steak.  I eat a 6 ounce serving, 5 days a week.  90% of the 
meat raised at my place feeds Miss Dusty and Miss Hayley, my two canine 
companions.

Bright Blessings,
Kim

At 07:59 PM 3/10/2005, you wrote:

on 3/10/05 3:33 PM, Jones, Raina Tamsyn (UMC-Student) at [EMAIL PROTECTED]
wrote:

Thx for the detailed reply. I was a vegetarian for several years, and then
backslid -- soon I will become less wealthy, and will be a (sloppy)
vegetarian again. I can vouch that with proper forethought, one can do
quite well -- also, when I occasionally go out for dinner, a filet mignon
is very nice. In general, I think VASTLY less meat can be easily and safely
done...


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RE: [Biofuel] Cleaning Up Factory Farms ... and vegetarians

2005-03-11 Thread Kim & Garth Travis
pert little packages of ready-wrapped meats.  The connection with the 
animal and the hard fact of having to kill an animal to survive or eat 
meat is all but gone from the better part of society.  I think if many 
people knew what happened behind factory farm doors, they would be 
appalled.  So, I applaud those who are sensitive to the needs of animals, 
and who have that relationship.  Many earlier human societies were the 
same way; killing an animal was done out of necessity, for survival.


At any rate, not to blather on, but I just wanted to add my two cents, and 
point out that it's actually extremely easy to stay healthy today as 
vegetarians -- so long as vegetarians (or vegans) know how to do it right.


Fascinating discussion!

Best,
tamsyn



From: [EMAIL PROTECTED] on behalf of Kim & Garth Travis
Sent: Thu 3/10/2005 6:49 AM
To: [EMAIL PROTECTED]
Subject: Re: [Biofuel] Cleaning Up Factory Farms



Greetings,
Not everyone can stay healthy on a vegan diet.  Many of us get very sick
when we cut out all meat.  Just eating dairy and eggs is not
enough.  Besides, I do need the manure from my animals to fix my burnt out
land.  If you read through the small farms section of JTF, you will find
all kinds of information about this.  The only cure I have found for cotton
rot in the land is blood and offal.  When I asked Texas A&M how to cure
cotton rot, they told me it could not be done.  Well I did it.

There are many reasons as to why to eat meat.  Good 100% grass fed beef and
lamb has Omega 3s and lots of CLA that keeps you healthy.  It also does not
have the mercury that fish has these days.  I know that some people can
stay healthy as vegetarians, but not many.  I know I read a study, I can't
remember where that vegetarians have shorter life spans, on average.

At 07:55 PM 3/9/2005, you wrote:

>I hear you -- my sister's a vegan, but she eats her own eggs (ie, her
>CHICKENs' eggs :-)) because she knows they're well-treated. Far be it
>for me to preach vegetarianism -- that would be extremely hypocritical.
>But it's an issue I'm addressing now. Why eat "lower" lifeforms at all?
>Dirt would be best, plants next, animals last if ever.
>
>-K

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RE: [Biofuel] Cleaning Up Factory Farms ... and vegetarians

2005-03-11 Thread Keith Addison




Greetings listers,

Just thought I'd say a word or two about vegetarianism, being one 
who has survived quite well with such a diet.  I think that the idea 
that many vegetarians can't stay healthy with a no-meat diet is 
somewhat outdated now.


I don't think the articles I posted links to yesterday are outdated:
http://wwia.org/pipermail/biofuel/Week-of-Mon-20050307/006741.html
[Biofuel] Cleaning Up Factory Farms

Current ideas about health and nutrition are shifting completely -- 
indeed, the entire standard "food pyramid" guide that we all grew up 
learning, with its bulwark of grains at the bottom, is being 
entirely reconsidered.  For vegetarians of the past, their biggest 
problem was eliminating the major protein staples proffered by meat, 
which was a true problem.  It was one of the first criticisms I 
received as a mid-teenager when I decided to go veggie, and I had to 
fight to convince certain of my family members that I could handle a 
vegetarian diet and still get the protein necessary.


Nowadays, there are lots more common options for getting excellent 
sources of protein: a suite of soy-based products, like soy seitan, 
tofu, "imitation" soy-based meats, cottage cheese, eggs, tempeh.


http://www.nexusmagazine.com/articles/soydangers.html
Dangers of Soy Products
Tragedy and Hype
The Third International Soy Symposium
Far from being the perfect food, modern soy products contain 
antinutrients and toxins and they interfer with the absorption of 
vitamins and minerals.

Nexus Magazine, Volume 7, Number 3 (April-May 2000).
© 2000 by Sally Fallon
& Mary G. Enig, PhD

http://www.nutrition4health.org/NOHAnews/NNF01SoyBeatrice.htm
THE DOWNSIDE OF SOYBEAN CONSUMPTION
by Beatrice Trum Hunter, who is one of America's foremost food 
experts and an Honorary Member of NOHA. She is the Food Editor of 
Consumers' Research Magazine and the author of many books on food 
issues, including Food Additives and Federal Policy: The Mirage of 
Safety; The Great Nutrition Robbery; and her classic Natural Foods 
Cookbook.
Soy consumption is being promoted vigorously. Despite many alleged 
benefits, there is a downside, which is being ignored.


http://www.westonaprice.org/mythstruths/mtsoy.html
Myths and Truths About Soy

Used judiciously, vegetarians can reap the benefits of an entirely 
balanced diet, without some of the associated health and ethical 
dilemmas of meat eating that often bother aspiring vegetarians: 
cholesterol problems;


http://www.nexusmagazine.com/articles/oilingamerica.1.html
The Oiling of America - Part 1/2
http://www.nexusmagazine.com/articles/oilingamerica.2.html
The Oiling of America - Part 2/2
Modern-day diets high in hydrogenated vegetable oils instead of 
traditional animal fats are implicated in causing a significant 
increase in heart disease and cancer.

Nexus Magazine, Volume 6, Number 1 (December 1998 - January 1999).
© 1998 by Mary G. Enig, PhD
© 1998 by Sally Fallon

http://www.westonaprice.org/moderndiseases/benefits_cholest.html
The Benefits of High Cholesterol
By Uffe Ravnskov, MD, PhD
People with high cholesterol live the longest. This statement seems 
so incredible that it takes a long time to clear one«s brainwashed 
mind to fully understand its importance.


http://www.westonaprice.org/moderndiseases/statin.html
Dangers of Statin Drugs: What You Haven't Been Told About Popular 
Cholesterol-Lowering Medicines

By Sally Fallon and Mary G. Enig, PhD

http://www.westonaprice.org/knowyourfats/skinny.html
http://www.westonaprice.org/knowyourfats/skinny2.html
The Skinny on Fats
by Mary Enig, PhD, and Sally Fallon
Fats from animal and vegetable sources provide a concentrated source 
of energy in the diet; they also provide the building blocks for cell 
membranes and a variety of hormones and hormonelike substances. Fats 
as part of a meal slow down absorption so that we can go longer 
without feeling hungry. In addition, they act as carriers for 
important fat-soluble vitamins A, D, E and K. Dietary fats are needed 
for the conversion of carotene to vitamin A, for mineral absorption 
and for a host of other processes.


http://www.price-pottenger.org/Articles/Case_for_butter.html
The Case for Butter
by Trauger Groh, Farmer and Lecturer
Butter and Honey shall He eat that He may know to refuse the evil and 
choose the good

-- Isaiah 7:15

http://www.nexusmagazine.com/margarine.html
THE MARGARINE HOAX
--Margarine, Fatty Acids and Your Health--
To maintain good health it is important that we have the correct 
intake of omega fatty acids in our diets.
Hydrogenated fats like margarine are non-foods with toxic effects and 
should be avoided at any cost.

Nexus Magazine, Volume 4, #2 (February-March 1997).
by Dane A. Roubos, D.C. ©1995-97

http://www.ravnskov.nu/cholesterol.htm
The Cholesterol Myths - some astonishing facts
by Uffe Ravnskov, MD, PhD

high fat levels in some meats; concerns over ethical 
farming/husbandry

Re: [Biofuel] Cleaning Up Factory Farms ... and vegetarians

2005-03-11 Thread Ken Provost

on 3/10/05 3:33 PM, Jones, Raina Tamsyn (UMC-Student) at [EMAIL PROTECTED]
wrote:



> I think that the idea that many vegetarians can't stay healthy with a no-meat
> diet is somewhat outdated now. Current ideas about health and nutrition are
> shifting completely

> 
> There is also a huge world of supplements and vitamins out there that more
> than makes up for any potential vitamin/nutrient deficiencies lost from giving
> up meat.


> Of course, I'm not opposed to people eating meat.  I do believe humans evolved
> as omnivores -- and so I don't really believe the argument (which I've heard)
> that Homo sapiens was really originally an herbivore.
> 

> At any rate, not to blather on, but I just wanted to add my two cents, and
> point out that it's actually extremely easy to stay healthy today as
> vegetarians -- so long as vegetarians (or vegans) know how to do it right.
> 


Thx for the detailed reply. I was a vegetarian for several years, and then
backslid -- soon I will become less wealthy, and will be a (sloppy)
vegetarian again. I can vouch that with proper forethought, one can do
quite well -- also, when I occasionally go out for dinner, a filet mignon
is very nice. In general, I think VASTLY less meat can be easily and safely
done...


-K

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RE: [Biofuel] Cleaning Up Factory Farms ... and vegetarians

2005-03-11 Thread Phillip Wolfe

Very well said...


--- "Jones, Raina Tamsyn (UMC-Student)"
<[EMAIL PROTECTED]> wrote:

> Greetings listers,
>  
> Just thought I'd say a word or two about
> vegetarianism, being one who has survived quite well
> with such a diet.  I think that the idea that many
> vegetarians can't stay healthy with a no-meat diet
> is somewhat outdated now.  Current ideas about
> health and nutrition are shifting completely --
> indeed, the entire standard "food pyramid" guide
> that we all grew up learning, with its bulwark of
> grains at the bottom, is being entirely
> reconsidered.  For vegetarians of the past, their
> biggest problem was eliminating the major protein
> staples proffered by meat, which was a true problem.
>  It was one of the first criticisms I received as a
> mid-teenager when I decided to go veggie, and I had
> to fight to convince certain of my family members
> that I could handle a vegetarian diet and still get
> the protein necessary.
>  
> Nowadays, there are lots more common options for
> getting excellent sources of protein: a suite of
> soy-based products, like soy seitan, tofu,
> "imitation" soy-based meats, cottage cheese, eggs,
> tempeh.  Used judiciously, vegetarians can reap the
> benefits of an entirely balanced diet, without some
> of the associated health and ethical dilemmas of
> meat eating that often bother aspiring vegetarians:
> cholesterol problems; high fat levels in some meats;
> concerns over ethical farming/husbandry of animals;
> concerns over killing animals in general; concerns
> over the food distribution food problem in the world
> (by switching to a vegetable-based diet, more actual
> primary production farming goes to feed more people,
> whereas eating meat actually reduces the number of
> people fed because cattle and sheep and other
> animals consume far more green matter than is reaped
> via the animal itself).  
>  
> There is also a huge world of supplements and
> vitamins out there that more than makes up for any
> potential vitamin/nutrient deficiencies lost from
> giving up meat.  In fact, the best Omega-3 sources
> come from fish -- and vegetarians can get
> molecularly distilled fish oil pills that also
> ensures no harmful trace elements, such as mercury,
> are getting into their bodies.  Additionally, a
> Harvard study done recently testing for mercury
> levels in human hair pointed out that mercury can
> come from red meats just the same as fish.  Those on
> vegetarian diets have far, far lower levels of
> mercury in their bodies than meat eaters (I know, I
> was tested and was well below the EPA reference
> number of 1.0).  Green foods supplements,
> antioxidants from tea and berries -- some of the
> highest sources of antioxidants anywhere -- cacao
> seeds, and other supplements can provide all the
> vitamins and more necessary for excellent health
> that most people arent' aware of, unless they've
> done a little bit of research.
>  
> Of course, I'm not opposed to people eating meat.  I
> do believe humans evolved as omnivores -- and so I
> don't really believe the argument (which I've heard)
> that Homo sapiens was really originally an
> herbivore.  But, someone here posted earlier that if
> you analyze the diets of our forebears, meat -- in
> general -- was not consumed nearly as regularly as
> grains, fruits, nuts and vegetables.  It was a
> luxury item that our pre-human ancestors got every
> so often, and poor people even in today's world
> still often can't afford.  I also do believe in
> supporting sustainable, humane family farms, and
> will encourage my meat-eating friends and relatives
> to seek out those better sources for their meats. 
> Factory farms are unnatural, cruel, and often
> invisible to the ordinary person shopping for meat
> in the grocery store, looking at nice, pert little
> packages of ready-wrapped meats.  The connection
> with the animal and the hard fact of having to kill
> an animal to survive or eat meat is all but gone
> from the better part of society.  I think if many
> people knew what happened behind factory farm doors,
> they would be appalled.  So, I applaud those who are
> sensitive to the needs of animals, and who have that
> relationship.  Many earlier human societies were the
> same way; killing an animal was done out of
> necessity, for survival.
>  
> At any rate, not to blather on, but I just wanted to
> add my two cents, and point out that it's actually
> extremely easy to stay healthy today as vegetarians
> -- so long as vegetarians (or vegans) know how to do
> it right.
>  
> Fascinating discussion!
>  
> Best,
> tamsyn
> 

RE: [Biofuel] Cleaning Up Factory Farms ... and vegetarians

2005-03-11 Thread Jones, Raina Tamsyn \(UMC-Student\)

Greetings listers,
 
Just thought I'd say a word or two about vegetarianism, being one who has 
survived quite well with such a diet.  I think that the idea that many 
vegetarians can't stay healthy with a no-meat diet is somewhat outdated now.  
Current ideas about health and nutrition are shifting completely -- indeed, the 
entire standard "food pyramid" guide that we all grew up learning, with its 
bulwark of grains at the bottom, is being entirely reconsidered.  For 
vegetarians of the past, their biggest problem was eliminating the major 
protein staples proffered by meat, which was a true problem.  It was one of the 
first criticisms I received as a mid-teenager when I decided to go veggie, and 
I had to fight to convince certain of my family members that I could handle a 
vegetarian diet and still get the protein necessary.
 
Nowadays, there are lots more common options for getting excellent sources of 
protein: a suite of soy-based products, like soy seitan, tofu, "imitation" 
soy-based meats, cottage cheese, eggs, tempeh.  Used judiciously, vegetarians 
can reap the benefits of an entirely balanced diet, without some of the 
associated health and ethical dilemmas of meat eating that often bother 
aspiring vegetarians: cholesterol problems; high fat levels in some meats; 
concerns over ethical farming/husbandry of animals; concerns over killing 
animals in general; concerns over the food distribution food problem in the 
world (by switching to a vegetable-based diet, more actual primary production 
farming goes to feed more people, whereas eating meat actually reduces the 
number of people fed because cattle and sheep and other animals consume far 
more green matter than is reaped via the animal itself).  
 
There is also a huge world of supplements and vitamins out there that more than 
makes up for any potential vitamin/nutrient deficiencies lost from giving up 
meat.  In fact, the best Omega-3 sources come from fish -- and vegetarians can 
get molecularly distilled fish oil pills that also ensures no harmful trace 
elements, such as mercury, are getting into their bodies.  Additionally, a 
Harvard study done recently testing for mercury levels in human hair pointed 
out that mercury can come from red meats just the same as fish.  Those on 
vegetarian diets have far, far lower levels of mercury in their bodies than 
meat eaters (I know, I was tested and was well below the EPA reference number 
of 1.0).  Green foods supplements, antioxidants from tea and berries -- some of 
the highest sources of antioxidants anywhere -- cacao seeds, and other 
supplements can provide all the vitamins and more necessary for excellent 
health that most people arent' aware of, unless they've done a little bit of 
research.
 
Of course, I'm not opposed to people eating meat.  I do believe humans evolved 
as omnivores -- and so I don't really believe the argument (which I've heard) 
that Homo sapiens was really originally an herbivore.  But, someone here posted 
earlier that if you analyze the diets of our forebears, meat -- in general -- 
was not consumed nearly as regularly as grains, fruits, nuts and vegetables.  
It was a luxury item that our pre-human ancestors got every so often, and poor 
people even in today's world still often can't afford.  I also do believe in 
supporting sustainable, humane family farms, and will encourage my meat-eating 
friends and relatives to seek out those better sources for their meats.  
Factory farms are unnatural, cruel, and often invisible to the ordinary person 
shopping for meat in the grocery store, looking at nice, pert little packages 
of ready-wrapped meats.  The connection with the animal and the hard fact of 
having to kill an animal to survive or eat meat is all but gone from the better 
part of society.  I think if many people knew what happened behind factory farm 
doors, they would be appalled.  So, I applaud those who are sensitive to the 
needs of animals, and who have that relationship.  Many earlier human societies 
were the same way; killing an animal was done out of necessity, for survival.
 
At any rate, not to blather on, but I just wanted to add my two cents, and 
point out that it's actually extremely easy to stay healthy today as 
vegetarians -- so long as vegetarians (or vegans) know how to do it right.
 
Fascinating discussion!
 
Best,
tamsyn



From: [EMAIL PROTECTED] on behalf of Kim & Garth Travis
Sent: Thu 3/10/2005 6:49 AM
To: [EMAIL PROTECTED]
Subject: Re: [Biofuel] Cleaning Up Factory Farms



Greetings,
Not everyone can stay healthy on a vegan diet.  Many of us get very sick
when we cut out all meat.  Just eating dairy and eggs is not
enough.  Besides, I do need the manure from my animals to fix my burnt out
land.  If you read through the small farms section of JTF, you will find
all kinds of information about this.  The only cure I have fo

Re: [Biofuel] Cleaning Up Factory Farms

2005-03-10 Thread John Hayes



Kim & Garth Travis wrote:



  I know I read a
 > study, I can't remember where that vegetarians have shorter life spans,
 > on average.
 >

It must not have been this one: :)

After adjusting for smoking, body mass index, and social class, death 
rates were lower in non-meat-eaters than in meat eaters for each of the 
mortality endpoints studied [relative risks and 95% CIs: 0.80 (0.65, 
0.99) for all causes of death, 0.72 (0.47, 1.10) for ischemic heart 
disease, and 0.61 (0.44, 0.84) for all malignant neoplasms].



http://www.ajcn.org/cgi/content/full/70/3/525S?ck=nck


If the Relative Risk includes 1 in the confidence interval, the 
difference is not significant.


Thus, the heart disease endpoint is not significant, the All Causes of 
Death endpoint may or not be significant, depending on rounding, and the 
malignancy endpoint is significant.


I'm also very surpised that they did not control for alcohol intake in 
the overall analysis, as that correlates positively with meat intake and 
is linked to cancer risk. Skimming the actual article suggests they 
*did* look at alcohol intake in relation to blood lipids, but did not 
include it in the overall analysis. Curious.


More interestingly, excluding individuals with a prior history of CVD or 
diabetes from the analysis completely obliterates the all cause and 
heart disease risk effects:
[death rate ratios (and 95% CIs): 0.83 (0.48, 1.43) for ischemic heart 
disease and 1.02 (0.82, 1.27) for all causes of death].


Of course, one should never consider a single epidemiological study in 
isolation, so ignore everything I said above.


jh
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Re: [Biofuel] Cleaning Up Factory Farms

2005-03-10 Thread Keith Addison


Not everyone can stay healthy on a vegan diet.  Many of us get very 
sick when we cut out all meat.  Just eating dairy and eggs is not 
enough.  Besides, I do need the manure from my animals to fix my 
burnt out land.  If you read through the small farms section of JTF, 
you will find all kinds of information about this.  The only cure I 
have found for cotton rot in the land is blood and offal.  When I 
asked Texas A&M how to cure cotton rot, they told me it could not be 
done.  Well I did it.


There are many reasons as to why to eat meat.  Good 100% grass fed 
beef and lamb has Omega 3s and lots of CLA that keeps you healthy. 
It also does not have the mercury that fish has these days.  I know 
that some people can stay healthy as vegetarians, but not many.  I 
know I read a study, I can't remember where that vegetarians have 
shorter life spans, on average.


Try these Kim.

http://www.westonaprice.org/mythstruths/mtvegetarianism.html
Myths and Truths- About Vegetarianism(by Stephen Byrnes, ND, PhD, RNCP)
The Myths Of Vegetarianism
by Stephen Byrnes, PhD, RNCP
Originally published in the Townsend Letter for Doctors & Patients, July 2000.
This paper is posted at http://www.powerhealth.net/selected_articles.htm

http://www.vanguardonline.f9.co.uk/00509.htm
The Great Fallacies of Vegetarianism

http://www.chetday.com/b12.html
Vitamin B12 and the Hallelujah Diet

http://www.westonaprice.org/basicnutrition/vitaminasaga.html
Basic Nutrition: Vitamin A Saga
"... A key player in this fascinating story is Weston A. Price, who 
discovered that the diets of healthy traditional peoples contained at 
least ten times as much vitamin A as the American diet of his day. 
His work revealed that vitamin A is one of several fat-soluble 
activators present only in animal fats and necessary for the 
assimilation of minerals in the diet. He noted that the foods held 
sacred by the peoples he studied, such as spring butter, fish eggs 
and shark liver, were exceptionally rich in vitamin A."

[more]

http://www.acsh.org/healthissues/newsID.760/healthissue_detail.asp
ACSH > Health Issues >
an
Volume 9 Number 2 1997
Why I Am Not a Vegetarian
by Dr. William T. Jarvis

http://www.westonaprice.org/traditional_diets/nasty_brutish_short.html
Traditional Diets-Nasty, Brutish and Short
"In order to believe that our society has "progressed," we must 
believe first that the lives of our ancestors were indeed nasty, 
brutish and short. But, as study after study has confirmed, the 
health of traditional peoples was vastly superior to that of modern 
industrial man."

[more]

Best wishes

Keith



At 07:55 PM 3/9/2005, you wrote:


I hear you -- my sister's a vegan, but she eats her own eggs (ie, her
CHICKENs' eggs :-)) because she knows they're well-treated. Far be it
for me to preach vegetarianism -- that would be extremely hypocritical.
But it's an issue I'm addressing now. Why eat "lower" lifeforms at all?
Dirt would be best, plants next, animals last if ever.

-K


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Re: [Biofuel] Cleaning Up Factory Farms

2005-03-10 Thread bob allen





  I know I read a
> study, I can't remember where that vegetarians have shorter life spans,
> on average.
>

It must not have been this one: :)

After adjusting for smoking, body mass index, and social class, death 
rates were lower in non-meat-eaters than in meat eaters for each of the 
mortality endpoints studied [relative risks and 95% CIs: 0.80 (0.65, 
0.99) for all causes of death, 0.72 (0.47, 1.10) for ischemic heart 
disease, and 0.61 (0.44, 0.84) for all malignant neoplasms].



http://www.ajcn.org/cgi/content/full/70/3/525S?ck=nck
--
--
Bob Allen,http://ozarker.org/bob
--
-
The modern conservative is engaged in one of Man's oldest exercises
in moral philosophy; that is, the search for a superior moral
justification for selfishness  JKG
 


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Re: [Biofuel] Cleaning Up Factory Farms

2005-03-10 Thread Kim & Garth Travis


Not everyone can stay healthy on a vegan diet.  Many of us get very sick 
when we cut out all meat.  Just eating dairy and eggs is not 
enough.  Besides, I do need the manure from my animals to fix my burnt out 
land.  If you read through the small farms section of JTF, you will find 
all kinds of information about this.  The only cure I have found for cotton 
rot in the land is blood and offal.  When I asked Texas A&M how to cure 
cotton rot, they told me it could not be done.  Well I did it.


There are many reasons as to why to eat meat.  Good 100% grass fed beef and 
lamb has Omega 3s and lots of CLA that keeps you healthy.  It also does not 
have the mercury that fish has these days.  I know that some people can 
stay healthy as vegetarians, but not many.  I know I read a study, I can't 
remember where that vegetarians have shorter life spans, on average.


At 07:55 PM 3/9/2005, you wrote:


I hear you -- my sister's a vegan, but she eats her own eggs (ie, her
CHICKENs' eggs :-)) because she knows they're well-treated. Far be it
for me to preach vegetarianism -- that would be extremely hypocritical.
But it's an issue I'm addressing now. Why eat "lower" lifeforms at all?
Dirt would be best, plants next, animals last if ever.

-K


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Re: [Biofuel] Cleaning Up Factory Farms

2005-03-10 Thread Appal Energy



CHICKENs' eggs :-))


She's ovo-vegetarian. Lacto-ovo if she also consumes milk. Not vegetarian at 
all if she eats fish. Kind of a contradictary identifiers altogether though. 
One would think that "vegetarian" is pretty straight forward. Guess not.


Vegan is no animal products whatsoever, inclusive of honey if adhered to in 
the strictest manner.


And then there are "airians,".


- Original Message - 
From: "Ken Provost" <[EMAIL PROTECTED]>

To: <[EMAIL PROTECTED]>
Sent: Wednesday, March 09, 2005 8:55 PM
Subject: Re: [Biofuel] Cleaning Up Factory Farms



on 3/9/05 5:42 AM, Kim & Garth Travis at [EMAIL PROTECTED] wrote:



Actually, we are not hypocrites, but totally aware of what it takes to 
get
factory meat to the table..I do not send my animals out to be 
slaughtered
because I do not like the way the local processor treats the animals.  I 
am

taking responsibility for my food.




I hear you -- my sister's a vegan, but she eats her own eggs (ie, her
CHICKENs' eggs :-)) because she knows they're well-treated. Far be it
for me to preach vegetarianism -- that would be extremely hypocritical.
But it's an issue I'm addressing now. Why eat "lower" lifeforms at all?
Dirt would be best, plants next, animals last if ever.

-K

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Re: [Biofuel] Cleaning Up Factory Farms

2005-03-10 Thread Ken Provost

on 3/9/05 5:42 AM, Kim & Garth Travis at [EMAIL PROTECTED] wrote:



> Actually, we are not hypocrites, but totally aware of what it takes to get
> factory meat to the table..I do not send my animals out to be slaughtered
> because I do not like the way the local processor treats the animals.  I am
> taking responsibility for my food.
> 
>

I hear you -- my sister's a vegan, but she eats her own eggs (ie, her
CHICKENs' eggs :-)) because she knows they're well-treated. Far be it
for me to preach vegetarianism -- that would be extremely hypocritical.
But it's an issue I'm addressing now. Why eat "lower" lifeforms at all?
Dirt would be best, plants next, animals last if ever.

-K 

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Re: [Biofuel] Cleaning Up Factory Farms

2005-03-09 Thread Kim & Garth Travis



Actually, we are not hypocrites, but totally aware of what it takes to get 
factory meat to the table.  People who name their animals generally treat 
their animals in a reasonable fashion.  I am not going into details of how 
bad the factory process is this early in the morning, but there are far too 
many reported cases of animals being skinned alive, being forced to walk on 
broken legs and other tortures to support this kind of processing.  Not to 
mention the feedlots and other disgusting tactics that are used on the poor 
animals.


My animals are raised to be food.  That is why I have them.  This does not 
stop me from scratching their ears, petting them and making their life as 
wonderful as possible while they are alive.  I also thank each one of them 
for the gift of their life energy, before we kill them.  This is not 
hypocrisy, but reality.  I do not send my animals out to be slaughtered 
because I do not like the way the local processor treats the animals.  I am 
taking responsibility for my food.


Bright Blessings,
Kim

At 08:27 PM 3/8/2005, you wrote:

on 3/8/05 5:30 AM, Kim & Garth Travis at [EMAIL PROTECTED] wrote:



> Yes, we turn vegetarian in public.  Our rule, if I don't
> know its name, I am not eating it.
>


I dunno -- sounds a little hypocritical (tho in general I
like your stuff. I'll think about this longer). Why eat
your friends at all? I have 13 birdies, and I eat chicken
or turkey maybe twice a week -- an I feel Sh**ty about it.
As soon as it's not PUT in front of me, I won't. It's so
wasteful, and each of those birdies would've PREFERRED to
live longer, even if they WERE conscientiously DISPATCHED.

-K


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Re: [Biofuel] Cleaning Up Factory Farms

2005-03-09 Thread Ken Provost

on 3/8/05 5:30 AM, Kim & Garth Travis at [EMAIL PROTECTED] wrote:



> Yes, we turn vegetarian in public.  Our rule, if I don't
> know its name, I am not eating it.
> 


I dunno -- sounds a little hypocritical (tho in general I
like your stuff. I'll think about this longer). Why eat
your friends at all? I have 13 birdies, and I eat chicken
or turkey maybe twice a week -- an I feel Sh**ty about it.
As soon as it's not PUT in front of me, I won't. It's so
wasteful, and each of those birdies would've PREFERRED to
live longer, even if they WERE conscientiously DISPATCHED.

-K

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RE: [Biofuel] Cleaning Up Factory Farms

2005-03-08 Thread Kim & Garth Travis



Thanks for the support Keith.  I am thinking about the 100% grass fed 
people, who raise animals strictly by pasture and hay.  Many of them also 
raise pork this way.   It takes about 6 months longer to get the animals to 
slaughter weight this way, but it is not bad for the environment and is 
much healthier meat for us.  That extra six months must be paid for, so, 
selling the tallow and lard for fuel could be profitable.  Some of the 
family farms that are run this way are quite large, with hundreds of head 
of cattle, sheep and pigs.


 I have found, myself, that one does get lots of lard from pigs, and if 
you don't use it to cook, there is only so much soap you need.  A gallon of 
lard, much more than that on a single pig.  I got almost 2 gallons off the 
last goat I had to slaughter. [He was at my place for a whole 20 minutes, 
but he was mean and no animal is going to head butt me!]  He made wonderful 
dog food and fantastic soap.


Comparing all people that raise animals for meat to slaveholders is totally 
unjust.  My animals live the healthiest, most natural lives right up until 
the second they die.  No torture of trailer rides, being poked and prodded 
to walk on broken legs or any of the other abuse that goes on in the 
factory world.  Yes, we turn vegetarian in public.  Our rule, if I don't 
know its name, I am not eating it.


Bright Blessings,
Kim

At 12:56 PM 3/7/2005, you wrote:

Hello Bo

But Kim is right. Unless you add some such proviso to your exclusion, your 
blanket condemnation could indeed harm the good guys. For one thing, 
though you might be well aware of the difference, you shouldn't presume 
that others will be. You could well be persuading them to condemn the 
wrong people, possibly in other spheres too, not just biodiesel. Factory 
farms are an anachronism, they don't have a future; farmers like Kim are 
the future, and blanket condemnations now could warp that future for them 
and for us all.


My friend, there is no large enough source of lard or tallow feedstock 
from a family farm. I appreciate your concern about blanket 
condemnations, but once again, would you say "don't condemn all 
slaveholders; many are small plantations who treat their slaves decently?"


It's a poor comparison, as what you say below of your own practices 
demonstrates.


Best wishes

Keith


I am not a vegetarian, because I AM a family farmer. I've been involved 
in animal husbandry and subsistence farming for many years; I am not an 
urbanite discussing this from an armchair in my drawing room. If my milk 
cow has a boy calf, there is no other future for him than to be eaten. If 
one of our laying chickens dies, or we have too many roosters, they must 
be eaten. If we were not willing to eat this occasional meat, we could 
not raise milk or eggs. So I am not naive about necessary and natural 
relationships.


Factory farming, whether owned and operated by a family or a large 
corporation, is a despicable abuse of power by our species, just like 
slavery, and is unnatural and extremely unhealthy for everyone in all 
directions.


No one is going to be able to produce biodiesel from collecting a gallon 
of lard from one little farm and two gallons from another every few weeks 
or months. That's not what my e-mail was about. Sometimes blanket 
condemnations are actually appropriate, as in the case of slavery or 
genocide. What we do with animals every day and every night in factory 
farms is both slavery and genocide. Sorry, I cannot hedge on that. To me, 
that's false tolerance and is a problem of our age.


Bo


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Re: [Biofuel] Cleaning Up Factory Farms

2005-03-08 Thread Appal Energy




I don't call myself an animal lover.
I do find I have great respect for them as individuals.


Come on girl. Admit it. Yes you are   :-)  and your existance would be much 
poorer without them, as would everyone's. Most just don't realize it.


Might you not need to let the professional facade slip a skosh and allow 
that "respect" to manifest itself as affection just jumping to be unpenned?.


Todd Swearingen

Bunny luvin', frog huggin', dirt worshipin', respector of trees
:-)

- Original Message - 
From: "Marylynn Schmidt" <[EMAIL PROTECTED]>

To: <[EMAIL PROTECTED]>
Sent: Monday, March 07, 2005 7:15 PM
Subject: RE: [Biofuel] Cleaning Up Factory Farms



Well said.

I work with animals using a variety of alternative approaches so I've 
gotten to know lots of them.


I don't call myself an animal lover.

I do find I have great respect for them as individuals.

I sometimes find the "human" decision to judge animals as "lesser" .. 
because, based upon the tests we have devised, they can't quite muster 
enough to pass them .. but of course the "humans" keep raising the bar .. 
what I find telling is that .. at least to my knowledge .. there isn't a 
human I know of that has mastered WHALE or SPARROW as a language.


.. so instead of lingering on simply the cruelty of the factory farm 
practice .. I'd like to also suggest looking at the spread of pollution .. 
both water, land, and air .. and the spread of dis-ease.


This is one of the most gruesome practices in all respects.

.. but .. I also find a strong similarity between factory farms and the 
practices of all "corporations".


The word "fodder" leaps to mind.

Mary Lynn
Mary Lynn Schmidt
ONE SPIRIT ONE HEART
TTouch . Animal Behavior Modification . Behavior Problems . Ordained 
Minister .
Pet Loss Grief Counseling . Radionics . Dowsing . Nutrition . Homeopathy . 
Herbs. . Polarity . Reiki . Spiritual Travel

The Animal Connection Healing Modalities
http://members.tripod.com/~MLSchmidt/





From: "Bo Lozoff" <[EMAIL PROTECTED]>
Reply-To: [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Subject: RE: [Biofuel] Cleaning Up Factory Farms
Date: Sun, 06 Mar 2005 19:46:35 -0500

Please friends, let's realize the problem with factory farms is factory 
farming -- not the discharge of wastes. There is no stretch of the 
imagination that can condone the torture, cruelty and insanity of raising 
"food" in that way. Ever been inside one? Please don't even respond to 
this e-mail unless you have, or at least have seen truthful film footage 
of how animals are raised and treated. I'd like to think that anyone 
interested in biofuels would be absolutely opposed to factory farming. The 
wastes are the least of the problems, in my view.


Bo Lozoff


From: Keith Addison <[EMAIL PROTECTED]>
Reply-To: [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Subject: [Biofuel] Cleaning Up Factory Farms
Date: Mon, 7 Mar 2005 05:24:15 +0900

http://www.alternet.org/story/21391

Cleaning Up Factory Farms

By J.R. Pegg, Environment News Service. Posted March 2, 2005.

The Bush administration thinks it's perfectly OK to let factory farms 
discharge waste into the nation's waters. A federal appeals court says 
the policy stinks.


The Bush administration's regulations to limit water pollution from 
factory farms violate the Clean Water Act and must be revised, a federal 
appeals court ruled Monday. The court found the regulations failed to 
ensure that factory farms would be held accountable for discharging 
animal wastes into the nation's waters.


The ruling, released Monday by a three judge panel of the 2nd U.S. 
Circuit Court of Appeals in New York, is a major victory for 
environmentalists who filed suit against the February 2003 rules. Robert 
F. Kennedy Jr., president of the Waterkeeper Alliance and an NRDC senior 
attorney, called the regulations the "product of a conspiracy between a 
lawless industry and compliant public officials in cahoots to steal the 
public trust."


"I am grateful that the court has taken the government and the barons of 
corporate agriculture to the woodshed for a well-earned rebuke," Kennedy 
said.


The U.S. Environmental Protection Agency (EPA), which issued the rules, 
was not available for comment on the ruling.


The decision continues a long-running battle over how to regulate factory 
farms - known as concentrated animal feeding operations (CAFOs). CAFOs 
have emerged as the dominant force in the modern production of 
agricultural livestock as the size of livestock operations has grown over 
the past two decades. These operations produce some 500 million tons of 
animal waste annually - disposal and storage of this waste presents 
serious risks to public health and the environment.


CAFOs often over-apply liquid waste on land

RE: [Biofuel] Cleaning Up Factory Farms

2005-03-08 Thread Marylynn Schmidt



I work with animals using a variety of alternative approaches so I've gotten 
to know lots of them.


I don't call myself an animal lover.

I do find I have great respect for them as individuals.

I sometimes find the "human" decision to judge animals as "lesser" .. 
because, based upon the tests we have devised, they can't quite muster 
enough to pass them .. but of course the "humans" keep raising the bar .. 
what I find telling is that .. at least to my knowledge .. there isn't a 
human I know of that has mastered WHALE or SPARROW as a language.


.. so instead of lingering on simply the cruelty of the factory farm 
practice .. I'd like to also suggest looking at the spread of pollution .. 
both water, land, and air .. and the spread of dis-ease.


This is one of the most gruesome practices in all respects.

.. but .. I also find a strong similarity between factory farms and the 
practices of all "corporations".


The word "fodder" leaps to mind.

Mary Lynn
Mary Lynn Schmidt
ONE SPIRIT ONE HEART
TTouch . Animal Behavior Modification . Behavior Problems . Ordained 
Minister .
Pet Loss Grief Counseling . Radionics . Dowsing . Nutrition . Homeopathy . 
Herbs. . Polarity . Reiki . Spiritual Travel

The Animal Connection Healing Modalities
http://members.tripod.com/~MLSchmidt/





From: "Bo Lozoff" <[EMAIL PROTECTED]>
Reply-To: [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Subject: RE: [Biofuel] Cleaning Up Factory Farms
Date: Sun, 06 Mar 2005 19:46:35 -0500

Please friends, let's realize the problem with factory farms is factory 
farming -- not the discharge of wastes. There is no stretch of the 
imagination that can condone the torture, cruelty and insanity of raising 
"food" in that way. Ever been inside one? Please don't even respond to this 
e-mail unless you have, or at least have seen truthful film footage of how 
animals are raised and treated. I'd like to think that anyone interested in 
biofuels would be absolutely opposed to factory farming. The wastes are the 
least of the problems, in my view.


Bo Lozoff


From: Keith Addison <[EMAIL PROTECTED]>
Reply-To: [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Subject: [Biofuel] Cleaning Up Factory Farms
Date: Mon, 7 Mar 2005 05:24:15 +0900

http://www.alternet.org/story/21391

Cleaning Up Factory Farms

By J.R. Pegg, Environment News Service. Posted March 2, 2005.

The Bush administration thinks it's perfectly OK to let factory farms 
discharge waste into the nation's waters. A federal appeals court says the 
policy stinks.


The Bush administration's regulations to limit water pollution from 
factory farms violate the Clean Water Act and must be revised, a federal 
appeals court ruled Monday. The court found the regulations failed to 
ensure that factory farms would be held accountable for discharging animal 
wastes into the nation's waters.


The ruling, released Monday by a three judge panel of the 2nd U.S. Circuit 
Court of Appeals in New York, is a major victory for environmentalists who 
filed suit against the February 2003 rules. Robert F. Kennedy Jr., 
president of the Waterkeeper Alliance and an NRDC senior attorney, called 
the regulations the "product of a conspiracy between a lawless industry 
and compliant public officials in cahoots to steal the public trust."


"I am grateful that the court has taken the government and the barons of 
corporate agriculture to the woodshed for a well-earned rebuke," Kennedy 
said.


The U.S. Environmental Protection Agency (EPA), which issued the rules, 
was not available for comment on the ruling.


The decision continues a long-running battle over how to regulate factory 
farms - known as concentrated animal feeding operations (CAFOs). CAFOs 
have emerged as the dominant force in the modern production of 
agricultural livestock as the size of livestock operations has grown over 
the past two decades. These operations produce some 500 million tons of 
animal waste annually - disposal and storage of this waste presents 
serious risks to public health and the environment.


CAFOs often over-apply liquid waste on land, which runs off into surface 
water, killing fish, spreading disease, and contaminating drinking water 
supplies. Waste can leak onto the land and into groundwater and drinking 
water supplies from the massive waste storage units on the farms.


Three decades ago the U.S. Congress identified CAFOs as point sources of 
water pollution to be regulated under the Clean Water Act's water 
pollution permitting program. The 2003 rule aimed to implement that 
decision - it applies to some 15,500 livestock operations across the 
country.


Large CAFOs are defined in the regulations as operations raising more than 
1,000 cattle, 700 dairy cows, 2,500 pigs, 10,000 sheep, 125,000 chickens, 
82,000 laying hens, or 55,000 turkeys in confinement.


T

RE: [Biofuel] Cleaning Up Factory Farms

2005-03-07 Thread Keith Addison



But Kim is right. Unless you add some such proviso to your exclusion, 
your blanket condemnation could indeed harm the good guys. For one 
thing, though you might be well aware of the difference, you 
shouldn't presume that others will be. You could well be persuading 
them to condemn the wrong people, possibly in other spheres too, not 
just biodiesel. Factory farms are an anachronism, they don't have a 
future; farmers like Kim are the future, and blanket condemnations 
now could warp that future for them and for us all.


My friend, there is no large enough source of lard or tallow 
feedstock from a family farm. I appreciate your concern about 
blanket condemnations, but once again, would you say "don't condemn 
all slaveholders; many are small plantations who treat their slaves 
decently?"


It's a poor comparison, as what you say below of your own practices 
demonstrates.


Best wishes

Keith


I am not a vegetarian, because I AM a family farmer. I've been 
involved in animal husbandry and subsistence farming for many years; 
I am not an urbanite discussing this from an armchair in my drawing 
room. If my milk cow has a boy calf, there is no other future for 
him than to be eaten. If one of our laying chickens dies, or we have 
too many roosters, they must be eaten. If we were not willing to eat 
this occasional meat, we could not raise milk or eggs. So I am not 
naive about necessary and natural relationships.


Factory farming, whether owned and operated by a family or a large 
corporation, is a despicable abuse of power by our species, just 
like slavery, and is unnatural and extremely unhealthy for everyone 
in all directions.


No one is going to be able to produce biodiesel from collecting a 
gallon of lard from one little farm and two gallons from another 
every few weeks or months. That's not what my e-mail was about. 
Sometimes blanket condemnations are actually appropriate, as in the 
case of slavery or genocide. What we do with animals every day and 
every night in factory farms is both slavery and genocide. Sorry, I 
cannot hedge on that. To me, that's false tolerance and is a problem 
of our age.


Bo


From: Kim & Garth Travis <[EMAIL PROTECTED]>
Reply-To: [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Subject: RE: [Biofuel] Cleaning Up Factory Farms
Date: Mon, 07 Mar 2005 11:28:31 -0600

Greetings,

But what if your lard or tallow came from the small family farms 
trying to survive?  Any blanket statement is against improving the 
farming picture.  Many people do raise animals in a humane, 
environmentally friendly manner.  And we have a hard time staying 
alive with the competition from the factory farms.  Cutting off a 
source of income, to us, without investigating who is doing what is 
harmful and promotes the factory farms.  Trace your sources and be 
picky about whom you support, yes.  Blanket condemnation is what is 
killing the small farmer who is doing it right.


Bright Blessings,
Kim

At 10:36 AM 3/7/2005, you wrote:
To answer your question, Keith, my organization, Carolina 
Biodiesel Inc (www.carolinabiodiesel.org) has already discussed 
and made official policy that we would not morally be able to use 
animal waste as a feedstock no matter how cheap it was or who else 
was doing it. We decided we did not want to benefit from the back 
door of factory farming, even if it meant we could no longer 
compete with other producers. wrong is wrong.


Sounds like you and I see the connection between factory farming 
and the ecological movement in much the same way. Glad it's being 
said somewhere.


Bo


From: Keith Addison <[EMAIL PROTECTED]>
Reply-To: [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Subject: RE: [Biofuel] Cleaning Up Factory Farms
Date: Tue, 8 Mar 2005 01:24:45 +0900

Hello Bo


Hi Keith,

I apologize for hyperbole in using terms like "the least of the 
problems," but to be more accurate, my point is still that I 
have met biofuels folks who have made enthusiastic friendships 
with factory farmers as though waste and fuel were the only 
issues, not the horrific treatment of living beings.


Did you read my whole reply to you? Including the last paragraph?

One reason that I posted this here is that we keep having these 
band-aid allegedly new-tech industrial "solutions" offered (eg 
with turkey wastes) that will turn the wastes into energy, hey, 
"solving" the whole problem so we can all ride off into the 
sunset and everyone lives happily ever after (except the 
turkeys). Then some list member enthuses over its being 
wondrously environmental, and some of them have been completely 
baffled when I've said there's more to it than that. You see 
the problem.


There's more to it than "the horrific treatment of living beings" 
too - or at least the living beings being factory farmed aren't 
necessarily the only ones being horrifically treated.


It hu

RE: [Biofuel] Cleaning Up Factory Farms

2005-03-07 Thread Bo Lozoff


a family farm. I appreciate your concern about blanket condemnations, but 
once again, would you say "don't condemn all slaveholders; many are small 
plantations who treat their slaves decently?"


I am not a vegetarian, because I AM a family farmer. I've been involved in 
animal husbandry and subsistence farming for many years; I am not an 
urbanite discussing this from an armchair in my drawing room. If my milk cow 
has a boy calf, there is no other future for him than to be eaten. If one of 
our laying chickens dies, or we have too many roosters, they must be eaten. 
If we were not willing to eat this occasional meat, we could not raise milk 
or eggs. So I am not naive about necessary and natural relationships.


Factory farming, whether owned and operated by a family or a large 
corporation, is a despicable abuse of power by our species, just like 
slavery, and is unnatural and extremely unhealthy for everyone in all 
directions.


No one is going to be able to produce biodiesel from collecting a gallon of 
lard from one little farm and two gallons from another every few weeks or 
months. That's not what my e-mail was about. Sometimes blanket condemnations 
are actually appropriate, as in the case of slavery or genocide. What we do 
with animals every day and every night in factory farms is both slavery and 
genocide. Sorry, I cannot hedge on that. To me, that's false tolerance and 
is a problem of our age.


Bo


From: Kim & Garth Travis <[EMAIL PROTECTED]>
Reply-To: [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Subject: RE: [Biofuel] Cleaning Up Factory Farms
Date: Mon, 07 Mar 2005 11:28:31 -0600

Greetings,

But what if your lard or tallow came from the small family farms trying to 
survive?  Any blanket statement is against improving the farming picture.  
Many people do raise animals in a humane, environmentally friendly manner.  
And we have a hard time staying alive with the competition from the factory 
farms.  Cutting off a source of income, to us, without investigating who is 
doing what is harmful and promotes the factory farms.  Trace your sources 
and be picky about whom you support, yes.  Blanket condemnation is what is 
killing the small farmer who is doing it right.


Bright Blessings,
Kim

At 10:36 AM 3/7/2005, you wrote:
To answer your question, Keith, my organization, Carolina Biodiesel Inc 
(www.carolinabiodiesel.org) has already discussed and made official policy 
that we would not morally be able to use animal waste as a feedstock no 
matter how cheap it was or who else was doing it. We decided we did not 
want to benefit from the back door of factory farming, even if it meant we 
could no longer compete with other producers. wrong is wrong.


Sounds like you and I see the connection between factory farming and the 
ecological movement in much the same way. Glad it's being said somewhere.


Bo


From: Keith Addison <[EMAIL PROTECTED]>
Reply-To: [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Subject: RE: [Biofuel] Cleaning Up Factory Farms
Date: Tue, 8 Mar 2005 01:24:45 +0900

Hello Bo


Hi Keith,

I apologize for hyperbole in using terms like "the least of the 
problems," but to be more accurate, my point is still that I have met 
biofuels folks who have made enthusiastic friendships with factory 
farmers as though waste and fuel were the only issues, not the horrific 
treatment of living beings.


Did you read my whole reply to you? Including the last paragraph?

One reason that I posted this here is that we keep having these 
band-aid allegedly new-tech industrial "solutions" offered (eg with 
turkey wastes) that will turn the wastes into energy, hey, "solving" 
the whole problem so we can all ride off into the sunset and everyone 
lives happily ever after (except the turkeys). Then some list member 
enthuses over its being wondrously environmental, and some of them have 
been completely baffled when I've said there's more to it than that. 
You see the problem.


There's more to it than "the horrific treatment of living beings" too - 
or at least the living beings being factory farmed aren't necessarily the 
only ones being horrifically treated.


It hurts to see that, much like it would if we were involved in this 
field during the ninetheenth century and formed affectionate 
relationships with slaveholders who were a good source of cottonseed 
oil. The people may indeed be nice individuals, but they are involved in 
a significant social evil that we must not turn a blind eye to.


Indeed not, but it's hardly the only significant social evil involved in 
fuels and biofuels issues, or in food and fuel issues.


That was all I was trying to get across. I love and respect animals for 
the same exact reasons I want to use and support biofuels. How can the 
two be separated?


Would you use biodiesel or WVO containing lard or tallow or chickenfat?

Actually I don't see ab

RE: [Biofuel] Cleaning Up Factory Farms

2005-03-07 Thread Kim & Garth Travis



But what if your lard or tallow came from the small family farms trying to 
survive?  Any blanket statement is against improving the farming 
picture.  Many people do raise animals in a humane, environmentally 
friendly manner.  And we have a hard time staying alive with the 
competition from the factory farms.  Cutting off a source of income, to us, 
without investigating who is doing what is harmful and promotes the factory 
farms.  Trace your sources and be picky about whom you support, 
yes.  Blanket condemnation is what is killing the small farmer who is doing 
it right.


Bright Blessings,
Kim

At 10:36 AM 3/7/2005, you wrote:
To answer your question, Keith, my organization, Carolina Biodiesel Inc 
(www.carolinabiodiesel.org) has already discussed and made official policy 
that we would not morally be able to use animal waste as a feedstock no 
matter how cheap it was or who else was doing it. We decided we did not 
want to benefit from the back door of factory farming, even if it meant we 
could no longer compete with other producers. wrong is wrong.


Sounds like you and I see the connection between factory farming and the 
ecological movement in much the same way. Glad it's being said somewhere.


Bo


From: Keith Addison <[EMAIL PROTECTED]>
Reply-To: [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Subject: RE: [Biofuel] Cleaning Up Factory Farms
Date: Tue, 8 Mar 2005 01:24:45 +0900

Hello Bo


Hi Keith,

I apologize for hyperbole in using terms like "the least of the 
problems," but to be more accurate, my point is still that I have met 
biofuels folks who have made enthusiastic friendships with factory 
farmers as though waste and fuel were the only issues, not the horrific 
treatment of living beings.


Did you read my whole reply to you? Including the last paragraph?

One reason that I posted this here is that we keep having these 
band-aid allegedly new-tech industrial "solutions" offered (eg with 
turkey wastes) that will turn the wastes into energy, hey, "solving" 
the whole problem so we can all ride off into the sunset and everyone 
lives happily ever after (except the turkeys). Then some list member 
enthuses over its being wondrously environmental, and some of them have 
been completely baffled when I've said there's more to it than that. 
You see the problem.


There's more to it than "the horrific treatment of living beings" too - 
or at least the living beings being factory farmed aren't necessarily the 
only ones being horrifically treated.


It hurts to see that, much like it would if we were involved in this 
field during the ninetheenth century and formed affectionate 
relationships with slaveholders who were a good source of cottonseed 
oil. The people may indeed be nice individuals, but they are involved in 
a significant social evil that we must not turn a blind eye to.


Indeed not, but it's hardly the only significant social evil involved in 
fuels and biofuels issues, or in food and fuel issues.


That was all I was trying to get across. I love and respect animals for 
the same exact reasons I want to use and support biofuels. How can the 
two be separated?


Would you use biodiesel or WVO containing lard or tallow or chickenfat?

Actually I don't see abusing animals as much different to abusing 
anything else, whether it's plants and trees, soil, air, water, other 
humans, or any other part of the biosphere - hubris in general, and 
indeed very much to do with supporting biofuels.


Best wishes

Keith



Bo


From: Keith Addison <[EMAIL PROTECTED]>
Reply-To: [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Subject: RE: [Biofuel] Cleaning Up Factory Farms
Date: Mon, 7 Mar 2005 14:51:56 +0900

Hello Bo

Please friends, let's realize the problem with factory farms is 
factory farming -- not the discharge of wastes.


Nope - both are problems, and they're not the only ones. Of course 
without the factory farms the waste problem wouldn't exist, but the 
waste problem is nonetheless a useful approach, for raising awareness 
and for bringing pressure to bear.


There is no stretch of the imagination that can condone the torture, 
cruelty and insanity of raising "food" in that way.


I fully agree.


Ever been inside one?


Yup.

Please don't even respond to this e-mail unless you have, or at least 
have seen truthful film footage of how animals are raised and treated. 
I'd like to think that anyone interested in biofuels would be 
absolutely opposed to factory farming.


Absolutely - and if not why not.


The wastes are the least of the problems, in my view.


The wastes are a severe problem in their own right. It's all a problem. 
There's nothing good about any aspect of it.


You will, I believe, find previous posts on many or most of the other 
problems associated with factory farming in the list archives. That 
includes for instance how the feed is p

RE: [Biofuel] Cleaning Up Factory Farms

2005-03-07 Thread Bo Lozoff


(www.carolinabiodiesel.org) has already discussed and made official policy 
that we would not morally be able to use animal waste as a feedstock no 
matter how cheap it was or who else was doing it. We decided we did not want 
to benefit from the back door of factory farming, even if it meant we could 
no longer compete with other producers. wrong is wrong.


Sounds like you and I see the connection between factory farming and the 
ecological movement in much the same way. Glad it's being said somewhere.


Bo


From: Keith Addison <[EMAIL PROTECTED]>
Reply-To: [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Subject: RE: [Biofuel] Cleaning Up Factory Farms
Date: Tue, 8 Mar 2005 01:24:45 +0900

Hello Bo


Hi Keith,

I apologize for hyperbole in using terms like "the least of the problems," 
but to be more accurate, my point is still that I have met biofuels folks 
who have made enthusiastic friendships with factory farmers as though 
waste and fuel were the only issues, not the horrific treatment of living 
beings.


Did you read my whole reply to you? Including the last paragraph?

One reason that I posted this here is that we keep having these band-aid 
allegedly new-tech industrial "solutions" offered (eg with turkey wastes) 
that will turn the wastes into energy, hey, "solving" the whole problem 
so we can all ride off into the sunset and everyone lives happily ever 
after (except the turkeys). Then some list member enthuses over its being 
wondrously environmental, and some of them have been completely baffled 
when I've said there's more to it than that. You see the problem.


There's more to it than "the horrific treatment of living beings" too - or 
at least the living beings being factory farmed aren't necessarily the only 
ones being horrifically treated.


It hurts to see that, much like it would if we were involved in this field 
during the ninetheenth century and formed affectionate relationships with 
slaveholders who were a good source of cottonseed oil. The people may 
indeed be nice individuals, but they are involved in a significant social 
evil that we must not turn a blind eye to.


Indeed not, but it's hardly the only significant social evil involved in 
fuels and biofuels issues, or in food and fuel issues.


That was all I was trying to get across. I love and respect animals for 
the same exact reasons I want to use and support biofuels. How can the two 
be separated?


Would you use biodiesel or WVO containing lard or tallow or chickenfat?

Actually I don't see abusing animals as much different to abusing anything 
else, whether it's plants and trees, soil, air, water, other humans, or any 
other part of the biosphere - hubris in general, and indeed very much to do 
with supporting biofuels.


Best wishes

Keith



Bo


From: Keith Addison <[EMAIL PROTECTED]>
Reply-To: [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Subject: RE: [Biofuel] Cleaning Up Factory Farms
Date: Mon, 7 Mar 2005 14:51:56 +0900

Hello Bo

Please friends, let's realize the problem with factory farms is factory 
farming -- not the discharge of wastes.


Nope - both are problems, and they're not the only ones. Of course 
without the factory farms the waste problem wouldn't exist, but the waste 
problem is nonetheless a useful approach, for raising awareness and for 
bringing pressure to bear.


There is no stretch of the imagination that can condone the torture, 
cruelty and insanity of raising "food" in that way.


I fully agree.


Ever been inside one?


Yup.

Please don't even respond to this e-mail unless you have, or at least 
have seen truthful film footage of how animals are raised and treated. 
I'd like to think that anyone interested in biofuels would be absolutely 
opposed to factory farming.


Absolutely - and if not why not.


The wastes are the least of the problems, in my view.


The wastes are a severe problem in their own right. It's all a problem. 
There's nothing good about any aspect of it.


You will, I believe, find previous posts on many or most of the other 
problems associated with factory farming in the list archives. That 
includes for instance how the feed is produced, a whole other nightmare, 
the effects of which are global, with some horrendous results.


One reason that I posted this here is that we keep having these band-aid 
allegedly new-tech industrial "solutions" offered (eg with turkey wastes) 
that will turn the wastes into energy, hey, "solving" the whole problem 
so we can all ride off into the sunset and everyone lives happily ever 
after (except the turkeys). Then some list member enthuses over its being 
wondrously environmental, and some of them have been completely baffled 
when I've said there's more to it than that. You see the problem.


Best wishes

Keith



Bo Lozoff


From: Keith Addison <[EMAIL PROTECTED]

RE: [Biofuel] Cleaning Up Factory Farms

2005-03-07 Thread Keith Addison




Hi Keith,

I apologize for hyperbole in using terms like "the least of the 
problems," but to be more accurate, my point is still that I have 
met biofuels folks who have made enthusiastic friendships with 
factory farmers as though waste and fuel were the only issues, not 
the horrific treatment of living beings.


Did you read my whole reply to you? Including the last paragraph?

One reason that I posted this here is that we keep having these 
band-aid allegedly new-tech industrial "solutions" offered (eg with 
turkey wastes) that will turn the wastes into energy, hey, 
"solving" the whole problem so we can all ride off into the sunset 
and everyone lives happily ever after (except the turkeys). Then 
some list member enthuses over its being wondrously environmental, 
and some of them have been completely baffled when I've said 
there's more to it than that. You see the problem.


There's more to it than "the horrific treatment of living beings" too 
- or at least the living beings being factory farmed aren't 
necessarily the only ones being horrifically treated.


It hurts to see that, much like it would if we were involved in this 
field during the ninetheenth century and formed affectionate 
relationships with slaveholders who were a good source of cottonseed 
oil. The people may indeed be nice individuals, but they are 
involved in a significant social evil that we must not turn a blind 
eye to.


Indeed not, but it's hardly the only significant social evil involved 
in fuels and biofuels issues, or in food and fuel issues.


That was all I was trying to get across. I love and respect animals 
for the same exact reasons I want to use and support biofuels. How 
can the two be separated?


Would you use biodiesel or WVO containing lard or tallow or chickenfat?

Actually I don't see abusing animals as much different to abusing 
anything else, whether it's plants and trees, soil, air, water, other 
humans, or any other part of the biosphere - hubris in general, and 
indeed very much to do with supporting biofuels.


Best wishes

Keith



Bo


From: Keith Addison <[EMAIL PROTECTED]>
Reply-To: [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Subject: RE: [Biofuel] Cleaning Up Factory Farms
Date: Mon, 7 Mar 2005 14:51:56 +0900

Hello Bo

Please friends, let's realize the problem with factory farms is 
factory farming -- not the discharge of wastes.


Nope - both are problems, and they're not the only ones. Of course 
without the factory farms the waste problem wouldn't exist, but the 
waste problem is nonetheless a useful approach, for raising 
awareness and for bringing pressure to bear.


There is no stretch of the imagination that can condone the 
torture, cruelty and insanity of raising "food" in that way.


I fully agree.


Ever been inside one?


Yup.

Please don't even respond to this e-mail unless you have, or at 
least have seen truthful film footage of how animals are raised 
and treated. I'd like to think that anyone interested in biofuels 
would be absolutely opposed to factory farming.


Absolutely - and if not why not.


The wastes are the least of the problems, in my view.


The wastes are a severe problem in their own right. It's all a 
problem. There's nothing good about any aspect of it.


You will, I believe, find previous posts on many or most of the 
other problems associated with factory farming in the list 
archives. That includes for instance how the feed is produced, a 
whole other nightmare, the effects of which are global, with some 
horrendous results.


One reason that I posted this here is that we keep having these 
band-aid allegedly new-tech industrial "solutions" offered (eg with 
turkey wastes) that will turn the wastes into energy, hey, 
"solving" the whole problem so we can all ride off into the sunset 
and everyone lives happily ever after (except the turkeys). Then 
some list member enthuses over its being wondrously environmental, 
and some of them have been completely baffled when I've said 
there's more to it than that. You see the problem.


Best wishes

Keith



Bo Lozoff


From: Keith Addison <[EMAIL PROTECTED]>
Reply-To: [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Subject: [Biofuel] Cleaning Up Factory Farms
Date: Mon, 7 Mar 2005 05:24:15 +0900

http://www.alternet.org/story/21391

Cleaning Up Factory Farms




___
Biofuel mailing list
[EMAIL PROTECTED]
http://wwia.org/mailman/listinfo.cgi/biofuel

Biofuel at Journey to Forever:
http://journeytoforever.org/biofuel.html

Biofuel archives at Infoarchive.net (searchable):
http://infoarchive.net/sgroup/biofuel/



RE: [Biofuel] Cleaning Up Factory Farms

2005-03-07 Thread Bo Lozoff



I apologize for hyperbole in using terms like "the least of the problems," 
but to be more accurate, my point is still that I have met biofuels folks 
who have made enthusiastic friendships with factory farmers as though waste 
and fuel were the only issues, not the horrific treatment of living beings. 
It hurts to see that, much like it would if we were involved in this field 
during the ninetheenth century and formed affectionate relationships with 
slaveholders who were a good source of cottonseed oil. The people may indeed 
be nice individuals, but they are involved in a significant social evil that 
we must not turn a blind eye to. That was all I was trying to get across. I 
love and respect animals for the same exact reasons I want to use and 
support biofuels. How can the two be separated?


Bo


From: Keith Addison <[EMAIL PROTECTED]>
Reply-To: [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Subject: RE: [Biofuel] Cleaning Up Factory Farms
Date: Mon, 7 Mar 2005 14:51:56 +0900

Hello Bo

Please friends, let's realize the problem with factory farms is factory 
farming -- not the discharge of wastes.


Nope - both are problems, and they're not the only ones. Of course without 
the factory farms the waste problem wouldn't exist, but the waste problem 
is nonetheless a useful approach, for raising awareness and for bringing 
pressure to bear.


There is no stretch of the imagination that can condone the torture, 
cruelty and insanity of raising "food" in that way.


I fully agree.


Ever been inside one?


Yup.

Please don't even respond to this e-mail unless you have, or at least have 
seen truthful film footage of how animals are raised and treated. I'd like 
to think that anyone interested in biofuels would be absolutely opposed to 
factory farming.


Absolutely - and if not why not.


The wastes are the least of the problems, in my view.


The wastes are a severe problem in their own right. It's all a problem. 
There's nothing good about any aspect of it.


You will, I believe, find previous posts on many or most of the other 
problems associated with factory farming in the list archives. That 
includes for instance how the feed is produced, a whole other nightmare, 
the effects of which are global, with some horrendous results.


One reason that I posted this here is that we keep having these band-aid 
allegedly new-tech industrial "solutions" offered (eg with turkey wastes) 
that will turn the wastes into energy, hey, "solving" the whole problem so 
we can all ride off into the sunset and everyone lives happily ever after 
(except the turkeys). Then some list member enthuses over its being 
wondrously environmental, and some of them have been completely baffled 
when I've said there's more to it than that. You see the problem.


Best wishes

Keith



Bo Lozoff


From: Keith Addison <[EMAIL PROTECTED]>
Reply-To: [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Subject: [Biofuel] Cleaning Up Factory Farms
Date: Mon, 7 Mar 2005 05:24:15 +0900

http://www.alternet.org/story/21391

Cleaning Up Factory Farms

By J.R. Pegg, Environment News Service. Posted March 2, 2005.

The Bush administration thinks it's perfectly OK to let factory farms 
discharge waste into the nation's waters. A federal appeals court says 
the policy stinks.


The Bush administration's regulations to limit water pollution from 
factory farms violate the Clean Water Act and must be revised, a federal 
appeals court ruled Monday. The court found the regulations failed to 
ensure that factory farms would be held accountable for discharging 
animal wastes into the nation's waters.


The ruling, released Monday by a three judge panel of the 2nd U.S. 
Circuit Court of Appeals in New York, is a major victory for 
environmentalists who filed suit against the February 2003 rules. Robert 
F. Kennedy Jr., president of the Waterkeeper Alliance and an NRDC senior 
attorney, called the regulations the "product of a conspiracy between a 
lawless industry and compliant public officials in cahoots to steal the 
public trust."


"I am grateful that the court has taken the government and the barons of 
corporate agriculture to the woodshed for a well-earned rebuke," Kennedy 
said.


The U.S. Environmental Protection Agency (EPA), which issued the rules, 
was not available for comment on the ruling.


The decision continues a long-running battle over how to regulate factory 
farms - known as concentrated animal feeding operations (CAFOs). CAFOs 
have emerged as the dominant force in the modern production of 
agricultural livestock as the size of livestock operations has grown over 
the past two decades. These operations produce some 500 million tons of 
animal waste annually - disposal and storage of this waste presents 
serious risks to public health and the environment.


CAFOs often over-apply liquid waste on land, which ru

RE: [Biofuel] Cleaning Up Factory Farms

2005-03-07 Thread tom scanlan

i hear you bo, driving by a feed lot makes you thank god hamburger comes in a 
skin bag


Bo Lozoff <[EMAIL PROTECTED]> wrote:
Please friends, let's realize the problem with factory farms is factory 
farming -- not the discharge of wastes. There is no stretch of the 
imagination that can condone the torture, cruelty and insanity of raising 
"food" in that way. Ever been inside one? Please don't even respond to this 
e-mail unless you have, or at least have seen truthful film footage of how 
animals are raised and treated. I'd like to think that anyone interested in 
biofuels would be absolutely opposed to factory farming. The wastes are the 
least of the problems, in my view.

Bo Lozoff

>From: Keith Addison 
>Reply-To: [EMAIL PROTECTED]
>To: [EMAIL PROTECTED]
>Subject: [Biofuel] Cleaning Up Factory Farms
>Date: Mon, 7 Mar 2005 05:24:15 +0900
>
>http://www.alternet.org/story/21391
>
>Cleaning Up Factory Farms
>
>By J.R. Pegg, Environment News Service. Posted March 2, 2005.
>
>The Bush administration thinks it's perfectly OK to let factory farms 
>discharge waste into the nation's waters. A federal appeals court says the 
>policy stinks.
>
>The Bush administration's regulations to limit water pollution from factory 
>farms violate the Clean Water Act and must be revised, a federal appeals 
>court ruled Monday. The court found the regulations failed to ensure that 
>factory farms would be held accountable for discharging animal wastes into 
>the nation's waters.
>
>The ruling, released Monday by a three judge panel of the 2nd U.S. Circuit 
>Court of Appeals in New York, is a major victory for environmentalists who 
>filed suit against the February 2003 rules. Robert F. Kennedy Jr., 
>president of the Waterkeeper Alliance and an NRDC senior attorney, called 
>the regulations the "product of a conspiracy between a lawless industry and 
>compliant public officials in cahoots to steal the public trust."
>
>"I am grateful that the court has taken the government and the barons of 
>corporate agriculture to the woodshed for a well-earned rebuke," Kennedy 
>said.
>
>The U.S. Environmental Protection Agency (EPA), which issued the rules, was 
>not available for comment on the ruling.
>
>The decision continues a long-running battle over how to regulate factory 
>farms - known as concentrated animal feeding operations (CAFOs). CAFOs have 
>emerged as the dominant force in the modern production of agricultural 
>livestock as the size of livestock operations has grown over the past two 
>decades. These operations produce some 500 million tons of animal waste 
>annually - disposal and storage of this waste presents serious risks to 
>public health and the environment.
>
>CAFOs often over-apply liquid waste on land, which runs off into surface 
>water, killing fish, spreading disease, and contaminating drinking water 
>supplies. Waste can leak onto the land and into groundwater and drinking 
>water supplies from the massive waste storage units on the farms.
>
>Three decades ago the U.S. Congress identified CAFOs as point sources of 
>water pollution to be regulated under the Clean Water Act's water pollution 
>permitting program. The 2003 rule aimed to implement that decision - it 
>applies to some 15,500 livestock operations across the country.
>
>Large CAFOs are defined in the regulations as operations raising more than 
>1,000 cattle, 700 dairy cows, 2,500 pigs, 10,000 sheep, 125,000 chickens, 
>82,000 laying hens, or 55,000 turkeys in confinement.
>
>The regulations require these operations to apply for discharge permits 
>under the Clean Water Act every five years and develop nutrient management 
>plans to manage and limit pollution - or otherwise demonstrate that they 
>have no potential for discharge.
>
>The Bush administration said the rules balanced environmental protection 
>with the concerns of a competitive and economically important industry. But 
>the court described the regulations as "arbitrary and capricious" and said 
>the Clean Water Act "demands regulation in fact, not only in principle."
>
>The court determined the rules illegally allowed permitting authorities to 
>issue permits without reviewing the terms of CAFO plans to manage and limit 
>pollution.
>
>"The CAFO rule does nothing to ensure that each large CAFO will comply with 
>all applicable effluent limitations and standards," the panel wrote in its 
>65-page ruling.
>
>The rule also "deprives the public of the opportunity for the sort of 
>regulatory participation that the Act guarantees because the rule 
>effectively shields the nutrient management plans from public scrutiny and 
>comment

RE: [Biofuel] Cleaning Up Factory Farms

2005-03-07 Thread Keith Addison



Please friends, let's realize the problem with factory farms is 
factory farming -- not the discharge of wastes.


Nope - both are problems, and they're not the only ones. Of course 
without the factory farms the waste problem wouldn't exist, but the 
waste problem is nonetheless a useful approach, for raising awareness 
and for bringing pressure to bear.


There is no stretch of the imagination that can condone the torture, 
cruelty and insanity of raising "food" in that way.


I fully agree.


Ever been inside one?


Yup.

Please don't even respond to this e-mail unless you have, or at 
least have seen truthful film footage of how animals are raised and 
treated. I'd like to think that anyone interested in biofuels would 
be absolutely opposed to factory farming.


Absolutely - and if not why not.


The wastes are the least of the problems, in my view.


The wastes are a severe problem in their own right. It's all a 
problem. There's nothing good about any aspect of it.


You will, I believe, find previous posts on many or most of the other 
problems associated with factory farming in the list archives. That 
includes for instance how the feed is produced, a whole other 
nightmare, the effects of which are global, with some horrendous 
results.


One reason that I posted this here is that we keep having these 
band-aid allegedly new-tech industrial "solutions" offered (eg with 
turkey wastes) that will turn the wastes into energy, hey, "solving" 
the whole problem so we can all ride off into the sunset and everyone 
lives happily ever after (except the turkeys). Then some list member 
enthuses over its being wondrously environmental, and some of them 
have been completely baffled when I've said there's more to it than 
that. You see the problem.


Best wishes

Keith



Bo Lozoff


From: Keith Addison <[EMAIL PROTECTED]>
Reply-To: [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Subject: [Biofuel] Cleaning Up Factory Farms
Date: Mon, 7 Mar 2005 05:24:15 +0900

http://www.alternet.org/story/21391

Cleaning Up Factory Farms

By J.R. Pegg, Environment News Service. Posted March 2, 2005.

The Bush administration thinks it's perfectly OK to let factory 
farms discharge waste into the nation's waters. A federal appeals 
court says the policy stinks.


The Bush administration's regulations to limit water pollution from 
factory farms violate the Clean Water Act and must be revised, a 
federal appeals court ruled Monday. The court found the regulations 
failed to ensure that factory farms would be held accountable for 
discharging animal wastes into the nation's waters.


The ruling, released Monday by a three judge panel of the 2nd U.S. 
Circuit Court of Appeals in New York, is a major victory for 
environmentalists who filed suit against the February 2003 rules. 
Robert F. Kennedy Jr., president of the Waterkeeper Alliance and an 
NRDC senior attorney, called the regulations the "product of a 
conspiracy between a lawless industry and compliant public 
officials in cahoots to steal the public trust."


"I am grateful that the court has taken the government and the 
barons of corporate agriculture to the woodshed for a well-earned 
rebuke," Kennedy said.


The U.S. Environmental Protection Agency (EPA), which issued the 
rules, was not available for comment on the ruling.


The decision continues a long-running battle over how to regulate 
factory farms - known as concentrated animal feeding operations 
(CAFOs). CAFOs have emerged as the dominant force in the modern 
production of agricultural livestock as the size of livestock 
operations has grown over the past two decades. These operations 
produce some 500 million tons of animal waste annually - disposal 
and storage of this waste presents serious risks to public health 
and the environment.


CAFOs often over-apply liquid waste on land, which runs off into 
surface water, killing fish, spreading disease, and contaminating 
drinking water supplies. Waste can leak onto the land and into 
groundwater and drinking water supplies from the massive waste 
storage units on the farms.


Three decades ago the U.S. Congress identified CAFOs as point 
sources of water pollution to be regulated under the Clean Water 
Act's water pollution permitting program. The 2003 rule aimed to 
implement that decision - it applies to some 15,500 livestock 
operations across the country.


Large CAFOs are defined in the regulations as operations raising 
more than 1,000 cattle, 700 dairy cows, 2,500 pigs, 10,000 sheep, 
125,000 chickens, 82,000 laying hens, or 55,000 turkeys in 
confinement.


The regulations require these operations to apply for discharge 
permits under the Clean Water Act every five years and develop 
nutrient management plans to manage and limit pollution - or 
otherwise demonstrate that they have no potential for discharge.


The Bush a

RE: [Biofuel] Cleaning Up Factory Farms

2005-03-07 Thread Bo Lozoff


farming -- not the discharge of wastes. There is no stretch of the 
imagination that can condone the torture, cruelty and insanity of raising 
"food" in that way. Ever been inside one? Please don't even respond to this 
e-mail unless you have, or at least have seen truthful film footage of how 
animals are raised and treated. I'd like to think that anyone interested in 
biofuels would be absolutely opposed to factory farming. The wastes are the 
least of the problems, in my view.


Bo Lozoff


From: Keith Addison <[EMAIL PROTECTED]>
Reply-To: [EMAIL PROTECTED]
To: [EMAIL PROTECTED]
Subject: [Biofuel] Cleaning Up Factory Farms
Date: Mon, 7 Mar 2005 05:24:15 +0900

http://www.alternet.org/story/21391

Cleaning Up Factory Farms

By J.R. Pegg, Environment News Service. Posted March 2, 2005.

The Bush administration thinks it's perfectly OK to let factory farms 
discharge waste into the nation's waters. A federal appeals court says the 
policy stinks.


The Bush administration's regulations to limit water pollution from factory 
farms violate the Clean Water Act and must be revised, a federal appeals 
court ruled Monday. The court found the regulations failed to ensure that 
factory farms would be held accountable for discharging animal wastes into 
the nation's waters.


The ruling, released Monday by a three judge panel of the 2nd U.S. Circuit 
Court of Appeals in New York, is a major victory for environmentalists who 
filed suit against the February 2003 rules. Robert F. Kennedy Jr., 
president of the Waterkeeper Alliance and an NRDC senior attorney, called 
the regulations the "product of a conspiracy between a lawless industry and 
compliant public officials in cahoots to steal the public trust."


"I am grateful that the court has taken the government and the barons of 
corporate agriculture to the woodshed for a well-earned rebuke," Kennedy 
said.


The U.S. Environmental Protection Agency (EPA), which issued the rules, was 
not available for comment on the ruling.


The decision continues a long-running battle over how to regulate factory 
farms - known as concentrated animal feeding operations (CAFOs). CAFOs have 
emerged as the dominant force in the modern production of agricultural 
livestock as the size of livestock operations has grown over the past two 
decades. These operations produce some 500 million tons of animal waste 
annually - disposal and storage of this waste presents serious risks to 
public health and the environment.


CAFOs often over-apply liquid waste on land, which runs off into surface 
water, killing fish, spreading disease, and contaminating drinking water 
supplies. Waste can leak onto the land and into groundwater and drinking 
water supplies from the massive waste storage units on the farms.


Three decades ago the U.S. Congress identified CAFOs as point sources of 
water pollution to be regulated under the Clean Water Act's water pollution 
permitting program. The 2003 rule aimed to implement that decision - it 
applies to some 15,500 livestock operations across the country.


Large CAFOs are defined in the regulations as operations raising more than 
1,000 cattle, 700 dairy cows, 2,500 pigs, 10,000 sheep, 125,000 chickens, 
82,000 laying hens, or 55,000 turkeys in confinement.


The regulations require these operations to apply for discharge permits 
under the Clean Water Act every five years and develop nutrient management 
plans to manage and limit pollution - or otherwise demonstrate that they 
have no potential for discharge.


The Bush administration said the rules balanced environmental protection 
with the concerns of a competitive and economically important industry. But 
the court described the regulations as "arbitrary and capricious" and said 
the Clean Water Act "demands regulation in fact, not only in principle."


The court determined the rules illegally allowed permitting authorities to 
issue permits without reviewing the terms of CAFO plans to manage and limit 
pollution.


"The CAFO rule does nothing to ensure that each large CAFO will comply with 
all applicable effluent limitations and standards," the panel wrote in its 
65-page ruling.


The rule also "deprives the public of the opportunity for the sort of 
regulatory participation that the Act guarantees because the rule 
effectively shields the nutrient management plans from public scrutiny and 
comment," the judges wrote.


The panel agreed with environmentalists who argued that the regulations 
violate federal law because they do not ensure that permits contain 
specific limits on the amount of pollution CAFOs can discharge.


"To accept the EPA's contrary argument - that requiring a nutrient 
management plan is itself a restriction on land application discharges - is 
to allow semantics to torture logic," the court said.


The agency also failed to require factory 

[Biofuel] Cleaning Up Factory Farms

2005-03-06 Thread Keith Addison



Cleaning Up Factory Farms

By J.R. Pegg, Environment News Service. Posted March 2, 2005.

The Bush administration thinks it's perfectly OK to let factory farms 
discharge waste into the nation's waters. A federal appeals court 
says the policy stinks.


The Bush administration's regulations to limit water pollution from 
factory farms violate the Clean Water Act and must be revised, a 
federal appeals court ruled Monday. The court found the regulations 
failed to ensure that factory farms would be held accountable for 
discharging animal wastes into the nation's waters.


The ruling, released Monday by a three judge panel of the 2nd U.S. 
Circuit Court of Appeals in New York, is a major victory for 
environmentalists who filed suit against the February 2003 rules. 
Robert F. Kennedy Jr., president of the Waterkeeper Alliance and an 
NRDC senior attorney, called the regulations the "product of a 
conspiracy between a lawless industry and compliant public officials 
in cahoots to steal the public trust."


"I am grateful that the court has taken the government and the barons 
of corporate agriculture to the woodshed for a well-earned rebuke," 
Kennedy said.


The U.S. Environmental Protection Agency (EPA), which issued the 
rules, was not available for comment on the ruling.


The decision continues a long-running battle over how to regulate 
factory farms - known as concentrated animal feeding operations 
(CAFOs). CAFOs have emerged as the dominant force in the modern 
production of agricultural livestock as the size of livestock 
operations has grown over the past two decades. These operations 
produce some 500 million tons of animal waste annually - disposal and 
storage of this waste presents serious risks to public health and the 
environment.


CAFOs often over-apply liquid waste on land, which runs off into 
surface water, killing fish, spreading disease, and contaminating 
drinking water supplies. Waste can leak onto the land and into 
groundwater and drinking water supplies from the massive waste 
storage units on the farms.


Three decades ago the U.S. Congress identified CAFOs as point sources 
of water pollution to be regulated under the Clean Water Act's water 
pollution permitting program. The 2003 rule aimed to implement that 
decision - it applies to some 15,500 livestock operations across the 
country.


Large CAFOs are defined in the regulations as operations raising more 
than 1,000 cattle, 700 dairy cows, 2,500 pigs, 10,000 sheep, 125,000 
chickens, 82,000 laying hens, or 55,000 turkeys in confinement.


The regulations require these operations to apply for discharge 
permits under the Clean Water Act every five years and develop 
nutrient management plans to manage and limit pollution - or 
otherwise demonstrate that they have no potential for discharge.


The Bush administration said the rules balanced environmental 
protection with the concerns of a competitive and economically 
important industry. But the court described the regulations as 
"arbitrary and capricious" and said the Clean Water Act "demands 
regulation in fact, not only in principle."


The court determined the rules illegally allowed permitting 
authorities to issue permits without reviewing the terms of CAFO 
plans to manage and limit pollution.


"The CAFO rule does nothing to ensure that each large CAFO will 
comply with all applicable effluent limitations and standards," the 
panel wrote in its 65-page ruling.


The rule also "deprives the public of the opportunity for the sort of 
regulatory participation that the Act guarantees because the rule 
effectively shields the nutrient management plans from public 
scrutiny and comment," the judges wrote.


The panel agreed with environmentalists who argued that the 
regulations violate federal law because they do not ensure that 
permits contain specific limits on the amount of pollution CAFOs can 
discharge.


"To accept the EPA's contrary argument - that requiring a nutrient 
management plan is itself a restriction on land application 
discharges - is to allow semantics to torture logic," the court said.


The agency also failed to require factory farms to use the necessary 
technological controls to reduce bacteria and other pathogens from 
their pollution, according the ruling.


"The court agreed that there is a better way than the Bush 
administration's plan," said Eric Huber, a Sierra Club attorney. 
"When technology and existing law can keep animal waste out of our 
rivers, why should Americans have to settle for a plan that puts 
polluters before the public?"


J.R. Pegg is Washington D.C. Bureau Chief for Environment News Service.


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