[CnD] Yummy Cracker Snacks Recipe

Yummy Cracker Snacks Recipe These treats are my family's favorite, and it seems no matter how many I make, they always disappear too soon.-D. Weaver, Ephrata, Pennsylvania This recipe is: Healthy 48 Servings Prep: 1 hour + chilling Ingredients 96 butter-flavored crackers 1 cup creamy Jif®

[CnD] Tiny Tim Sandwich Cookies Recipe

Tiny Tim Sandwich Cookies Recipe When I was growing up, my mother and I created special Christmas memories in the kitchen preparing these cute, bite-size cookies. Vary the food coloring for holidays throughout the year. This recipe is: Healthy 60 Servings Prep: 45 min. Bake: 10 min./batch +

[CnD] Weight Watchers Vegetable and Beef Stroganoff with Noodles

Weight Watchers Vegetable and Beef Stroganoff with Noodles 1 tbsp plus 1 tsp extra light olive oil 2 medium onions, thinly sliced 1 medium red bell pepper, sliced 10 oz boneless beef tenderloin* 1/2 tsp ground black pepper 1/2 cup low sodium tomato paste 3 tbsp chopped parsley 2 tbsp

Re: [CnD] From the Betty Crocker website...

Unfortunately there was no message here. Thanks. Susan -Original Message- From: cookinginthedark-boun...@acbradio.org [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Jan Bailey Sent: Sunday, December 13, 2009 4:56 AM To: cookinginthedark@acbradio.org Subject: [CnD] From the

[CnD] Penoche

Penoche 2 cups brown or maple sugar 3/4 cup milk 2 tablespoons butter 1 teaspoon vanilla 2 cups chopped nuts Boil sugar and milk to the soft-ball stage, 236° F. Remove from heat and add the butter, flavoring, and nuts. Cool to lukewarm. Beat till creamy and thickened; press into greased pan,

[CnD] COCOA FUDGE

COCOA FUDGE 2/3 c. Hershey's cocoa 3 c. sugar (reg. granulated type) 1/8 tsp. salt 1-1/2 c. milk 1/4 c. butter 1 tsp. vanilla Combine cocoa, sugar and salt in a large saucepan (3 quart size); add milk gradually and mix thoroughly. Bring to a bubbly boil on high heat, stirring continuously.

[CnD] Quick Cream Cheese Fudge

Quick Cream Cheese Fudge 3 ozs cream cheese 2 cups sifted confectioners sugar 2 squares unsweetened chocolate, melted 1/4 teaspoon vanilla dash of salt 1/2 cup chopped pecans Cream the cheese until smooth; blend with sugar. Stir in the melted chocolate and mix well. Add vanilla, salt, and nuts.

[CnD] peeling a mango

Can anyone give me some tips for peeling and cutting mangos? Thanks. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark

[CnD] A BARREL OF MUFFINS

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Re: [CnD] C n D: CHEESY HASHED BROWN PORK CHOPS

I'm not Helen, but it looks to me like you cook the peas separately in a different casserole dish 15 or 20 minutes before the pork chops are done. Jan - Original Message - From: Cheryl Tomaino ctoma...@cloud9.net To: cookinginthedark@acbradio.org Sent: Sunday, December 13, 2009 9:33

[CnD] candy thermometers

Hi all, I notice that folks send out recipes using candy thermometers and wondering are there any out there blind friendly? Or are there some cooks out there good at doing the cold water soft ball, crack ball stage thing; and if yes could you pass on some of your hints on how you do this. I

Re: [CnD] C n D: CHEESY HASHED BROWN PORK CHOPS

Yes you may be correct. it is just that in the description on the top of the recipe, it says it is a one dish meal. so i'll just put them on top after I cook the other I suppose. Cheryl - Original Message - From: Jan Bailey jb021...@keycomputing.net To: cookinginthedark@acbradio.org

Re: [CnD] peeling a mango

I would like to have this info, so when you receive it, please send along. -Original Message- From: cookinginthedark-boun...@acbradio.org [mailto:cookinginthedark-boun...@acbradio.org] On Behalf Of Terra Syslo Sent: Sunday, December 13, 2009 8:50 AM To: cookinginthedark@acbradio.org

Re: [CnD] peeling a mango

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Re: [CnD] peeling a mango

Hi, I found this article so helpful, I've saved it among my recipes for quite a while now. Enjoy, and hth, Penny How to cut a mango If poison ivy and poison oak give you a rash, then their sumac-family relative the mango may, too. Extra care is all that's necessary to avoid the itchy toll

Re: [CnD] C n D: CHEESY HASHED BROWN PORK CHOPS

Yep? That's what it looks like to me too. And I haven't made this yet. I don't even remember sending it in. LOL. Later. E-Mail: hwhiteh...@cogeco.ca Windows Live Messenger: helenrolo1...@hotmail.com Skype: honeybunny1958 - Original Message - From: Jan Bailey jb021...@keycomputing.net

Re: [CnD] A BARREL OF MUFFINS

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Re: [CnD] candy thermometers

I was just about to write in to the list about this very same topic. I over cooked some fudge today because I can't seem to do the softball coldwater test. So I ended up with crystallized stuff. I can't remember where I got it, but I have a tactile candy thermometer; however, it apparently

Re: [CnD] A BARREL OF MUFFINS

, calcium 27mg, iron 1.6 mg - - - - - - - - - - - - - - - - - - From www.recipesource.com __ Information from ESET NOD32 Antivirus, version of virus signature database 4683 (20091213) __ The message was checked by ESET NOD32 Antivirus. http://www.eset.com

[CnD] meal suggestion

I have a friend who just had double bypass surgery this past Wednesday. She is going home tomorrow, and some of us would like to prepare meals for her and her husband for a few days. She says low cholesterol, low sodium-basically, no flavor. I want to do this but am not sure what to prepare.

Re: [CnD] candy thermometers

Jeremy, I cannot seem to find a candy thermometer on blind mice... do you have a product number? or suggestions to find the darn thing? thanks Dee - Original Message - From: Jeremy Gilbreth je...@bellsouth.net To: cookinginthedark@acbradio.org Sent: Sunday, December 13, 2009 11:06 AM

Re: [CnD] candy thermometers

BlindMiceMart doesn't sell a candy thermometer so I'm not sure what you got from them. An engieneering class is making one for me using some different probes. Sharon -Original Message- From: cookinginthedark-boun...@acbradio.org [mailto:cookinginthedark-boun...@acbradio.org]on Behalf Of

Re: [CnD] candy thermometers

The thermometer at Blind Mice Mart, although wonderful and affordable, is not a candy thermometer; it will not measure at temperatures high enough. The thermometer that Dale sells at Blind Mice Mart is for meat and liquids which do not get as hot as the temperatures needed to melt sugar and

Re: [CnD] candy thermometers

I keep begging these students to make a whole bunch of these things. I know Dale would carry them if we could just get someone to make them! Sharon -Original Message- From: cookinginthedark-boun...@acbradio.org [mailto:cookinginthedark-boun...@acbradio.org]on Behalf Of Rhonda Scott Sent:

Re: [CnD] Pumpkin Chiffon Cake with Nutmegg Sauce

what email address are you sending your recipes to. The reason I am asking is that I have a folder that is devoted to cooking in the dark stuff, but your emails are ending up in my regular inbox. Gilbert Neiva - Original Message - From: Colleen amer...@charter.net To:

Re: [CnD] candy thermometers

Was it expensive? If you're lucky enough to be Irish, You're lucky enough! - Original Message - From: Jeremy Gilbreth je...@bellsouth.net To: cookinginthedark@acbradio.org Sent: Sunday, December 13, 2009 11:06 AM Subject: Re: [CnD] candy thermometers I got one from blind mice mart.

Re: [CnD] candy thermometers

I got it 2 or 3 years ago. It is a metal thermometer with dots on the top. I use it for deep frying. Maybe he does not carry them any more. - Original Message - From: Sharon mt281...@comcast.net To: cookinginthedark@acbradio.org Sent: Sunday, December 13, 2009 3:03 PM Subject: Re:

[CnD] O.T subscribe link?

What's the subscribe address to this group? Thanks. ___ Cookinginthedark mailing list Cookinginthedark@acbradio.org http://acbradio.org/mailman/listinfo/cookinginthedark

Re: [CnD] O.T subscribe link?

cookinginthedark-subscr...@acbradio.org if I remember correctly. - Original Message - From: Kliph phantom3...@yahoo.com To: cookinginthedark@acbradio.org Sent: Sunday, December 13, 2009 4:44 PM Subject: [CnD] O.T subscribe link? What's the subscribe address to this group? Thanks.

Re: [CnD] meal suggestion

Yes, I agree. Use lean meat like boneless skinless chicken breasts, low sodium chicken broth, and add veggies like carrots, potatoes, onion, celery, etc. You can use spices like garlic, lemon pepper, sage, rosemary, thyme, or just regular poultry seasoning that doesn't contain salt. you

Re: [CnD] meal suggestion

Thank you, Jan. i'll be looking forward to them. Sharon - Original Message - From: Jan Bailey jb021...@keycomputing.net To: cookinginthedark@acbradio.org Sent: Sunday, December 13, 2009 5:16 PM Subject: Re: [CnD] meal suggestion I'll check for some recipes tomorrow morning, but if you

Re: [CnD] meal suggestion

Lisa, do you think I could do something like this in a casserole? How about fat free soups to work with instead of or with broth? Sharon - Original Message - From: Lisa Belville missktlab1...@verizon.net To: cookinginthedark@acbradio.org Sent: Sunday, December 13, 2009 5:55 PM Subject:

Re: [CnD] meal suggestion

I know they have low fat and low sodium cream of chicken and cream of mushroom soup. I believe both the low fat and low sodium are actually 98% free of either of those, so you could try using those for a casserole. I usually just make a white sauce using Smart Balance butter or something

Re: [CnD] O.T subscribe link?

to join the list, you need to send a blank email to cookinginthedark-requ...@acbradio.org and put your email address in the subject line. STEVE STEWART C n D MODERATOR AT THE MARKET OWNER EMAIL;stev...@suddenlink.net - Original Message - From: Kliph phantom3...@yahoo.com To: