You are probably right Chuck, and the Vit C - lysine thing was supposed to
be Linus Paulings recommended protocol. I suppose it is the old adage i.e.
What suits one, will not suit another. Dee
-------Original Message-------
From: cking...@nycap.rr.com
Date: 24/06/2008 20:10:29
To: silver-list@eskimo.com
Subject: Re: CS>Blood vessel health - Vit C and corn
Well
Back in the seventies, it was Linus Pauling's "Vitamin C and the
Common Cold" that started me into becoming a megavitamin freak.
In all the time since, I've never heard of C being a blood thinner,
and because I have a heart condition, I am vitally interested in blood
thinners (desirable in my case).
C and the bioflavenoids strengthen tissue.
A specific for bleeding gums.
C is a specific for scurvy, which sounds like the symptoms you
describe.
C has alway been a major cornerstone of my personal health regimen.
I take 8 to 16 grams daily. I have never differentiated as to type, I
take plain ascorbic acid.
I look upon those that prefer non-corn sources or other C preparations
as nitpickers with money to spare, as my experience doesn't justify
it.
But it all comes down to self experimentation.
YMMV
Chuck
Two antennae's meet on a roof, fall in love get married.
The ceremony wasn't much but the reception was brilliant.
