Will this work even if you have pathogens causing the acidity?.........how quick is very quickly?.....Robb
----- Original Message ----- From: "TJ Garland" <goldenok...@hotmail.com> To: <silver-list@eskimo.com> Sent: Friday, November 14, 2003 1:25 AM Subject: Re: CS>Diabetes / Meat cancer link > Juice a lemon daily- or two. Get Cesium chloride- the ultimate alkalyzer. > You will stabilize your ph very quickly(7.4and 6.4) > > > > TJ Garland, CMO supplier > there are no incurable illnesses-only incurable people. > > > > > > >From: "silversurfer1952 ." <silversurfer1...@hotmail.com> > >Reply-To: silver-list@eskimo.com > >To: silver-list@eskimo.com > >Subject: Re: CS>Diabetes / Meat cancer link > >Date: Thu, 13 Nov 2003 16:24:54 -0800 > > > > > >Marshall, Robb > > > >I *think* the cancer link is due to the increased animal fats, especially > >if not organically raised... meaning exclusively grass-fed which would give > >the meat a healthy lipid profile. Animals "finished" on corn/grains have > >an unhealthy HDL/LDL ratio. Also, agri-business animals are given large > >quantities of anti-biotics as well as hormones. Perhaps more importantly, > >meat is an acid forming food. > > > >I recently read that meat containing arachidonic acid (pork?) is > >pro-inflammatory, but I have to research that some more. > > > >All in all, I think sticking to grass-fed meat is best, but I can't really > >afford to do that because where I live org. meat costs double or triple > >the amount of the regular crap. So, I try to balance out the HDL/LDL > >problem by consuming high-quality, molecularly distilled fish oil which, > >btw, is also anti-inflammatory. > > > >A recent blood ananlysis showed that my cholesterol, although high in > >total, was higher in the "good" HDL which my doctor thought it was "great". > > The problem of "acidity", however, must be dealt with and I haven't > >really tackled that one yet. (I have trouble eating anything but > >over-cooked veggies due to adhesions. Juicing is tiresome, but that's the > >only way I can think of for me to get the alkalinizing veggies into my > >diet.) > > > > > >Elle > > > >>From: Marshall Dudley <mdud...@execonn.com> > >>Reply-To: silver-list@eskimo.com > > > >>I have never heard that before. Why would anyone think that carbohydrates > >>would > >>decrease the risk of cancer? > >> > >>Marshall > >> > >>Robb Allen wrote: > >> > >> > I have heard some people say that the Atkins diet makes people prime > >> > candidates for cancer..........any comments on this?.........Robb > > > >_________________________________________________________________ > >Add photos to your messages with MSN 8. Get 2 months FREE*. > >http://join.msn.com/?page=dept/features&pgmarket=en-ca&RU=http%3a%2f%2fjoin .msn.com%2f%3fpage%3dmisc%2fspecialoffers%26pgmarket%3den-ca > > > > > >-- > >The silver-list is a moderated forum for discussion of colloidal silver. > > > >Instructions for unsubscribing may be found at: http://silverlist.org > > > >To post, address your message to: silver-list@eskimo.com > > > >Silver-list archive: http://escribe.com/health/thesilverlist/index.html > > > >List maintainer: Mike Devour <mdev...@eskimo.com> > > > > _________________________________________________________________ > Send a QuickGreet with MSN Messenger > http://www.msnmessenger-download.com/tracking/cdp_games
