Posts happen on Tuesday mornings at 9:30 am. (since the blog is a labor of love, it doesn't get the attention of a paying job). First post on GMO's went up last week. The second in the series is scheduled for Feb 7th.
Sandy On Mon, Jan 30, 2012 at 1:59 PM, Gruss Gott <grussg...@gmail.com> wrote: > > Great blog post! Would love to read the GMO articles as well > > > > On Jan 30, 2012, at 9:07 AM, Sandra Clark <sclarkli...@gmail.com> wrote: > > > > > Thanks Eric, > > > > I did write about the bulking agents in Stevia in the article, but didn't > > know about powdered extracts that are not bulked up. I'll have to check > > that out. And you are right, I totally missed sucralose. I'll have to > > revamp the article (or write a follow up), but unfortunately I'm deep in > a > > series of articles on GMO's right now and it will have to wait until I > > finish those. > > > > On Mon, Jan 30, 2012 at 10:41 AM, Eric Roberts < > > ow...@threeravensconsulting.com> wrote: > > > >> > >> Good article...you should add that there are powdered stevia extracts > >> available as well. Some are combined with a food grade carbohydrate so > >> that they can be used spoon for spoon like sugar...but these are also > >> available as a pure extract. So it's not just the liquid form. I have > >> been using stevia products since I was diagnosed with diabetes in 2000. > >> NuNaturals is a good one when you can find it. Whole Foods usually > carries > >> it. GNC will sometimes carry it. I have even found it on occasion at > the > >> local grocery store, but not very consistently. You may wish to amend > the > >> article to include Splenda as well. While Splenda is sugar, it has a > >> couple of molecules swaped so our taste receptors still recognize it, > but > >> it doesn't trigger a metabolic response, so it just passes through us > (so > >> we are told). As this is still a relatively new product, the jury is > still > >> out as far a any long term side effects go. > >> > >> Eric > >> > >> On Mon, Jan 30, 2012 at 9:33 AM, Eric Roberts < > >> ow...@threeravensconsulting.com> wrote: > >> > >>> I didn't hear about the amino sweet thing...*shaking head* Gotta love > >>> Monsanto... > >>> > >>> > >>> On Mon, Jan 30, 2012 at 9:23 AM, Sandra Clark <sclarkli...@gmail.com > >>> wrote: > >>> > >>>> > >>>> I actually wrote a blog post about sweeteners, which might answer some > >> of > >>>> these questions. > >>>> > http://healthyfoodnaturally.com/2011/12/06/sweeteners-whats-in-a-name/ > >>>> > >>>> The corn industry is trying to call HFCS "Corn Sugar" and aspartame > is > >>>> trying to re-label themselves as "Amino Sweet" > >>>> > >>>> Sandy Clark > >>>> > >>>> > >> > >> > > > > > > > > ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~| Order the Adobe Coldfusion Anthology now! http://www.amazon.com/Adobe-Coldfusion-Anthology/dp/1430272155/?tag=houseoffusion Archive: http://www.houseoffusion.com/groups/cf-community/message.cfm/messageid:346146 Subscription: http://www.houseoffusion.com/groups/cf-community/subscribe.cfm Unsubscribe: http://www.houseoffusion.com/groups/cf-community/unsubscribe.cfm
