On May 17, 2010, at 15:28, eckinator wrote:

> 2010/5/17 Bob Sullivan <rf.sulli...@gmail.com>:
>> Canned air, purchased at the local Frys electronics outlet, is not suitable.
>> I briefly tested a bit before any camera use and found a residue.
>> Having the useless can around, I looked for other opportunities to use it..
>> After cleaning the grill with a wire brush, I had bits of charcoled
>> food around the top.
>> I thought 'Canned Air' and used some while the grill was already afire.
>> It looked like 'The Great and Powerful OZ' with a giant flame and
>> cloud of smoke.
>> And it said right on the can, Non-Flamible!
>> Give the canned air to someone you don't like.
>> It's not for cameras.
> 
> LOL... oxygen force feed any fire and you'll see bursts of
> affection... but chemically they are correct, oxygen doesn't burn, it
> takes two to tango...
> 

Yabbut, that stuff in the cans is rarely oxygen.  I mean, there may be some IN 
there, but that's only part of it.

All the same, the whoosh of whatever gas in there probably fans the flames 
nicely.

 -Charles

--
Charles Robinson - charl...@visi.com
Minneapolis, MN
http://charles.robinsontwins.org
http://www.facebook.com/charles.robinson


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