Hi Nenah, I decided plain cane sugar was better than sugar cubes. I used the real turpentine, which smelled and tasted minty.
It was not objectionable, other than overcoming a mind set. Jean *********** ----------------------------------------------- I am SO glad you mentioned turpentine! I recently decided to try it and really like it. It¹s quite powerful and in some cases seems to work better than colloidal silver. I tried taking the turpentine according to Dr. Jennifer Daniels¹s instructions1 teaspoon on 3 sugar cubes, don¹t chew, just swallow it with waterand I nearly choked. She says don¹t let the sugar dissolve, but even one cube is too large to swallow. Plus, she says that when you pour the turp onto the 3 sugar cubes, some of that sugar will not be soaked. Her rationale (which I never understood) is you should swallow some pure sugar that¹s not soaked in turpentine, as well as sugar that IS soaked in turp, because the non-soaked sugar will somehow attract the Candida or whatever other bugs you¹re trying to eliminate. I found that 1 teaspoon of turp (the recommended amount) COMPLETELY soaks the sugar cubes. So I¹m not doing THAT again. If sugar is needed, I¹ll use a small amount of granulated coconut palm sugar into which turpentine has been mixed. However, I was thinking today of using turp in castor oil. The oil spreads the turp all through the gut. It¹s supposed to quickly and completely eliminate parasites. How much turp do you use and how much oil? (By ³VCO,² I¹m assuming you mean virgin coconut oilyes?) For those who don¹t know about turpentine, this is the pure extract of pine tree resin, which is QUITE DIFFERENT from the synthesized crap they make today, and which people normally associate with the fluid used to thin paint brushes. The word ³turpentine² undoubtedly came from the word ³terpenes,² which are a huge class of aromatic plant chemicals produced by a large variety of plants. Anyway, I welcome whatever you¹d like to share about real turpentine.
