right, or sugars that it loves, etc... it's looking like chelating out mercury and probably other metals is important to controlling it. someone on another list suggests, apparently from their research, that candida might be allowed to flourish by the body as some kind of protective mechanism against the presence of mercury. hmmm......
> -----Original Message----- > From: Dee [mailto:[email protected]] > Sent: Tuesday, March 06, 2007 2:20 PM > To: [email protected] > Subject: RE: CS>Whey/Nutritional Yeast > > > I had always understood that if you had a candida type infection, then you > shouldn't eat anything with yeast in it. Dee -- The Silver List is a moderated forum for discussing Colloidal Silver. Instructions for unsubscribing are posted at: http://silverlist.org To post, address your message to: [email protected] Address Off-Topic messages to: [email protected] The Silver List and Off Topic List archives are currently down... List maintainer: Mike Devour <[email protected]>
