I just found out that dessicants like silica gel only work in humid 
air (because of their high surface area, low vapor pressure pores).  

Osmosis would work to selectively separate water from ethanol.  The 
process uses a polyvinyl alcohol (PVA) membrane developed in Japan.  
The process consumes very little energy, requiring only a certain 
amount of pressure.

i've also found a gov't website on the conversion of whole plants 
(leaves, stem, roots) into fermentable sugars for ethanol 
production.  Here it is...

http://www.ott.doe.gov/biofuels/understanding_biomass.html

It's an interesting read. Particularly important because starchy 
granules comprise a very small percentage of plant material, and so 
by throwing away plant fiber, we're wasting 99 percent of the 
potential chemical energy available in plants, and hence also 99 
percent of the solar energy that went into growing the plants in the 
first place:

Component       Percent Dry Weight
----------------------------------- 
Cellulose              40-60% 
Hemicellulose          20-40% 
Lignin                 10-25% 


Apparently Lignin is the hardest component to hydrolize into 
fermentable sugars, and the ability to do this is critical to making 
biomass ethanol a consumer product.  Something like a 10-fold 
reduction in the cost of lignin-to-sugar enzymes is required, and 
intense research is ongoing to try to achieve this.




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