2 pounds ground beef
1 and one-half cups ketchup
1 tablespoon prepared mustard
one tablespoon chilly powder
Brown ground beef and drain fat. Add mustard, ketchup, and chilly powder.
Stir. Bring to boil and simmer 15 to 20 minutes. Serves 25 to 30 hotdog
weiners.
Exercise Daily
Walk with God
This will serve four persons.
1 pound alfredo noodles
8 ounces of cream cheese
As much blue cheese to fit your taste if using.
I usually will cut chicken breast intotenders and wok them and add to
the sauce.
If my wife wants shrimps, which I don't eat, I will have her prepare the
shrimp and
For this recipe, where do the hotdogs come in?
How many does it need?
On Aug 27, 2013, at 4:10 AM, Mike and jean mjs1...@sc.rr.com wrote:
2 pounds ground beef
1 and one-half cups ketchup
1 tablespoon prepared mustard
one tablespoon chilly powder
Brown ground beef and drain fat. Add mustard,
Under the chili. As I read it this is a recipe to make chili for hot dogs.
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org]
On Behalf Of Benjamin Olson
Sent: Tuesday, August 27, 2013 10:21 AM
To: cookinginthedark@acbradio.org
Subject: Re:
The way it is written does not make sense to me.
Please strive to make your recipes less confusing, what works for you, may not
work for everyone else.
On Aug 27, 2013, at 10:19 AM, Nicole Massey ny...@gypsyheir.com wrote:
Under the chili. As I read it this is a recipe to make chili for hot
The hot dogs go onto a bun and the chili then goes on the hot dog. Mike
Exercise Daily
Walk with God
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On
Behalf Of Benjamin Olson
Sent: Tuesday, August 27, 2013 11:21 AM
To:
appearently, you are the only one that is having a problem. Mike
Exercise Daily
Walk with God
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On
Behalf Of Benjamin Olson
Sent: Tuesday, August 27, 2013 11:33 AM
To: cookinginthedark@acbradio.org
This recipe is misnamed. It should be, Chili for chilidogs.
- Original Message -
From: Benjamin Olson silverbo...@me.com
To: cookinginthedark@acbradio.org
Sent: Tuesday, August 27, 2013 10:21 AM
Subject: Re: [CnD] HOTDOG CHILLY
For this recipe, where do the hotdogs come in?
How many
2 pounds ground beef
1 and one-half cups ketchup
1 tablespoon prepared mustard
one tablespoon chilly powder
Brown ground beef and drain fat. Add mustard, ketchup, and chilly powder.
Stir. Bring to boil and simmer 15 to 20 minutes.
Prepare hot dogs (method of your choice). Place hot dog onto
Sounds delicious on hot dogs or French fries.
Thank u
Sent from my iPhone
On Aug 27, 2013, at 2:10 AM, Mike and jean mjs1...@sc.rr.com wrote:
2 pounds ground beef
1 and one-half cups ketchup
1 tablespoon prepared mustard
one tablespoon chilly powder
Brown ground beef and drain fat. Add
You just gave me an idea, just add some extra sharpe cheese and then put on
french fries. YUMMM
Exercise Daily
Walk with God
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On
Behalf Of Becky
Sent: Tuesday, August 27, 2013 12:38 PM
To:
Hi, can you please put the title at the top of the recipe? It would greatly
be appreciated.
Thank you.
Anna
- Original Message -
From: Mike and jean mjs1...@sc.rr.com
To: cookinginthedark@acbradio.org
Sent: Tuesday, August 27, 2013 10:37 AM
Subject: [CnD] Easy to follow Chili for chili
Easy to follow chili for chili dog recipe
2 pounds ground beef
1 and one-half cups ketchup
1 tablespoon prepared mustard
one tablespoon chilly powder
Brown ground beef and drain fat. Add mustard, ketchup, and chilly powder.
Stir. Bring to boil and simmer 15 to 20 minutes.
Prepare hot dogs
For an Adkins friendly option, you could also use it over a grilled chicken
breast instead of fries, and a non-Adkins version could go over chicken
nuggets for a high protein entrée.
If you're someone who likes your food Charles hot then I'd think a quarter
teaspoon of cayenne or some diced (or
Well Charles could use scotch bonnet peppers or Ghost chili extract for an
electrifying burning experience.
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On
Behalf Of Nicole Massey
Sent: Tuesday, August 27, 2013 1:39 PM
To:
Thank you so very much. I will be going on the Atkins diet very soon in
preparation for gastric by-pass surgery. I will definitely try your
suggestions. What a great idea. Mike
Exercise Daily
Walk with God
-Original Message-
From: Cookinginthedark
I think that Charles has to have a fire extinguisher with his chili. I
can't wait to try his recipe. Mike
Exercise Daily
Walk with God
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On
Behalf Of Walter Cone
Sent: Tuesday, August 27, 2013 1:46
It's my understanding that Scotch Bonnet peppers are actually Habanero
peppers, or at least a very close variant.
A former roommate of mine found out that you can get hotter peppers if you
don't water them as much when you're growing them.
-Original Message-
From: Cookinginthedark
It was very clear. No need to clarify. Think of it like you would if
someone were to give a recipe for making mustard. Here's the recipe. Do
with it what you choose. In this case, it is a recipe for making chili that
is used as a condiment, as relish, mustard, cheese, or whatever goes with
Hey Charles, I am just curious, do you just put hot peppers in your hot dog
chili, or do you put them on the dog too? Mike
Exercise Daily
Walk with God
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On
Behalf Of Charles Rivard
Sent: Tuesday,
This brings up another topic, so I changed the subject line accordingly.
Here's the topic to discuss if you choose:
When building a hot-dog, do you put the wiener into the open bun, and then
add the condiments? Or do you put the condiments into the open bun and then
put the wiener on top?
You put this on top of hot-dogs. You would prepare the hot-dogs as you
choose, and this recipe said how many it would cover.
--
If guns kill people, writing implements cause grammatical and spelling
errors!
- Original Message -
From: Benjamin Olson silverbo...@me.com
To:
Hey, thanks for the warning. When I make his chili, I will be sure to use a
metal spoon in stead of a wooden spoon to stir the chili. I wouldn't want
to start a fire by catching the wooden spoon on fire. HEHEHEHAHAHAHE
Exercise Daily
Walk with God
-Original Message-
From:
Mike, be very careful. He made that recipe up himself and, it is so hot that
it really could make some people sick, or, burn a hole in their stomach.
grin. He gets a little crazy when it comes to spicy hot, things to eat.
The hotter the better, to him. You may have to call the fire
You think correctly. However, you forgot an eighth of a teaspoon, if you
can measure that little of an amount, of Spontaneous Combustion. That'll
really give it a kick!
--
If guns kill people, writing implements cause grammatical and spelling
errors!
- Original Message -
From:
Why ruin the effect with a fire extinguisher. Enjoy the tongue tingler.
--
If guns kill people, writing implements cause grammatical and spelling
errors!
- Original Message -
From: Mike and jean mjs1...@sc.rr.com
To: cookinginthedark@acbradio.org
Sent: Tuesday, August 27, 2013 12:54
Ghost pepper extract. Awesome sounding, although I've never tried it, yet.
--
If guns kill people, writing implements cause grammatical and spelling
errors!
- Original Message -
From: Walter Cone walt.c...@gmail.com
To: cookinginthedark@acbradio.org
Sent: Tuesday, August 27, 2013
A combination of both. I'm not a mustard fan, so I use mayonnaise on my hot
dogs. I put the may on the bun or bread first, then any sliced cheese, then
the hot dog. From there I'll add ketchup, relish, shredded cheese if it's
used, sauerkraut, and/or chili.
My reasoning is the same as yours -- I
In the chili, only.
--
If guns kill people, writing implements cause grammatical and spelling
errors!
- Original Message -
From: Mike and jean mjs1...@sc.rr.com
To: cookinginthedark@acbradio.org
Sent: Tuesday, August 27, 2013 2:05 PM
Subject: Re: [CnD] HOTDOG CHILLY
Hey Charles, I
Where would a person obtain ghost pepper extract? Also, we have recently
gotten a Trader joe's in our area. Do they carry any good hot sauces? Mike
Exercise Daily
Walk with God
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On
Behalf Of
No doubt about it. I want the chili to bite back. And I want the effect to
linger. When I make a crock pot of chili, it makes the whole house smell
really good! Only problem is, you can't eat it while smelling it all day!
After it is done, oddly enough, I let it cool down quite a bit from
Two possible sources for ghost chili extract and other such items:
www.thehotsaucestore.com
and
www.volcanochili.com
hth.
--
If guns kill people, writing implements cause grammatical and spelling
errors!
- Original Message -
From: Mike and jean mjs1...@sc.rr.com
To:
If anyone tries my recipe, I'd like to know what you think of it. I would
not use it as a hot-dog chili, though. It's more for when you want a big
bowl of chili, usually in the winter. It'll sure warm you up! Katie won't
even touch what I make, because she does not like hot food like this.
Thanks, I will check these out. Mike
Exercise Daily
Walk with God
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On
Behalf Of Charles Rivard
Sent: Tuesday, August 27, 2013 3:22 PM
To: cookinginthedark@acbradio.org
Subject: Re: [CnD] HOTDOG
No Charles, the recipe was not clear.
The title is, hot dog chili, And yet the ingredients do not contain hotdogs.
In the directions it states to serve 20 or so hot dog wieners. Which doesn't
make sense at all. If it was meant that you should put this on hot dog buns,
Then it should have said
They are a variant but actually I would say hotter.
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On
Behalf Of Nicole Massey
Sent: Tuesday, August 27, 2013 2:22 PM
To: cookinginthedark@acbradio.org
Subject: Re: [CnD] HOTDOG CHILLY
It's my
OH! NO! Walt did you have to mention that ghost pepper extract? You know
Charles, now he will be getting that stuff to, to add to all the other
burning peppers and etc he uses. It is bad enough now with me worrying as I
watch him eat that stuff and wait for the last bite to be his real last
Hi Charles,
I agree with you about putting the hotdog in the bun. If I add cheese, I put
the built hotdogs in the microwave for 15 to 20 seconds to melt the cheese.
Nancy
- Original Message -
From: Charles Rivard wee1s...@fidnet.com
To: cookinginthedark@acbradio.org
Sent: Tuesday,
Does anyone know how to make cony chili for the hot dogs? I myself like
the regular chili best. Cony chili is more like a paste. My husband is the
one who likes the cony chili.
___
Cookinginthedark mailing list
Cookinginthedark@acbradio.org
Hot Dog Sauce
Here is the one I use to make for our Lion's Club.
1 can of crushed tomato. believe it was 24 ounces
Two large onion Chopped very fine
1/4 cup of apple cider vinegar
A pinch of oregano
salt and pepper to taste
Add the vinegar to a sauce pan with a lid and the onion. Sweat them a
Curious. Why would you want the title at the top of the recipe when it is
already in the subject line?
--
If guns kill people, writing implements cause grammatical and spelling
errors!
- Original Message -
From: Anna annagala...@sasktel.net
To: cookinginthedark@acbradio.org
Sent:
Because some people like to copy the recipes out of their email. Having the
recipe title at the top of the message body helps when you copy the whole
recipe and know what it is.
On Aug 27, 2013, at 4:51 PM, Charles Rivard wee1s...@fidnet.com wrote:
Curious. Why would you want the title at the
It makes cut and paste operations a lot easier for those of us who don't
leave everything in a mail message.
There are also folks who travel through messages from one to the next
without checking titles first. This is a dangerous practice that makes it
very easy to get your computer infected with
I would think that if you looked at the message by subject line rather then
open the message you would have less of a chance of getting a virus.
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On
Behalf Of Nicole Massey
Sent: Tuesday, August 27,
I'll have to check them out.
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On
Behalf Of Charles Rivard
Sent: Tuesday, August 27, 2013 3:22 PM
To: cookinginthedark@acbradio.org
Subject: Re: [CnD] HOTDOG CHILLY
Two possible sources for ghost
Well I like it hot but that stuff about did me in so good luck Charles. I
will try to find the site where you can get it.
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org] On
Behalf Of Katie Chandler
Sent: Tuesday, August 27, 2013 3:34 PM
To:
Yes. But surfing the bodies of messages is easier for some folks. (I don't
do it)
-Original Message-
From: Cookinginthedark [mailto:cookinginthedark-boun...@acbradio.org]
On Behalf Of Walter Cone
Sent: Tuesday, August 27, 2013 5:26 PM
To: cookinginthedark@acbradio.org
Subject: [CnD]
If any of you are members of the
www.Out-Of-Sight.com
voice chat site, you may know that I really like to play the game of ghost
on Saturdays at 5 PM. Eastern time, and that I am a good player. So, of
course, I would probably like ghost peppers, right? (grin)
--
If guns kill people,
Most people know that, for example, hot-dog buns are for use with hot-dogs.
The same goes for hot-dog chili. Neither contain hot-dogs as one of their
ingredients. The name tells you for what it is generally used for, not what
it is made with.
--
If guns kill people, writing implements cause
Katie also pointed this out after reading my post to the list, and you both
bring up a good point. Thanks.
--
If guns kill people, writing implements cause grammatical and spelling
errors!
- Original Message -
From: Benjamin Olson silverbo...@me.com
To: cookinginthedark@acbradio.org
Absolutely true. What gives you a virus from Emails is when you either open
them or you have the pane open that shows you the first few lines of the
Email's content before you open it. Merely reading a subject line before
opening it will not give you the virus it may contain.
--
If guns
If surfing the bodies of Emails rather than using the subject line as a
guideline is what you do, it is your fault for following a dangerous
practice. That is why the appropriate subject line is so important. We all
get into the bad habit of not changing it when we should, though. But,
I am not going to argue with you but clearly, you have not done enough reading
of recipes on sites or in books.
On Aug 27, 2013, at 10:15 PM, Charles Rivard wee1s...@fidnet.com wrote:
Most people know that, for example, hot-dog buns are for use with hot-dogs. The
same goes for hot-dog chili.
I do a little of both.
- Original Message -
From: Charles Rivard wee1s...@fidnet.com
To: cookinginthedark@acbradio.org
Sent: Tuesday, August 27, 2013 1:06 PM
Subject: [CnD] how do you build a hot-dog? - Re: HOTDOG CHILLY
This brings up another topic, so I changed the subject line
Sent from my iPhone
Begin forwarded message:
From: rebeca...@gmail.com
Date: August 27, 2013 2:08:32 PM PDT
To: rebeca...@gmail.com
Subject: KraftFoods.com: Creamy Broccoli-Bacon Bake recipe you requested!
Creamy Broccoli-Bacon Bake
What You Need
6 cups fresh broccoli florets
2
What do you put on the bottom and on the top? You have the wiener in the
middle?
--
If guns kill people, writing implements cause grammatical and spelling
errors!
- Original Message -
From: Gerry Learry lger...@q.com
To: cookinginthedark@acbradio.org
Sent: Tuesday, August 27, 2013
Does steak sauce contain steak? Hot-dog chili does not contain hot-dogs.
You can tell by the recipe what it is for or what is in it. Rattlesnake or
venison chili does contain those two ingredients, which will be shown by
reading the recipe. But if an ingredient that is mentioned in the title
I told you that I did not want to argue, but seeing as how you want to continue
this…
No, steak sauce is not made with stake, that is because it is used… on… state,
it is a recipe for sauce, not a recipe for steak.
Hot dog buns is the name of an item used for hot dogs, the recipe is a recipe
In the recipe being discussed, that is clearly not the case, as you would
realize based on the responses from me and others that you have gotten, and
I don't know how much more clearly our posts can be.
--
If guns kill people, writing implements cause grammatical and spelling
errors!
-
How is it clearly the case?
I have counted, besides me, three people who have requested this recipe be
named correctly, titled correctly, and listed with proper instructions, and
proper ingredients.
Apparently you missed that Mike reposted this recipe with all of those things
being taken care
My definition of a recipe is something that is a guide to be changed or
altered by the cook to fit his or her taste. Measurement are best for
seasoning to be a pinch or this and a dash of that. For example, seldom do I
for one ever use measuring spoon, but the feel of my fingers or how much is
Very well said. I completely agree.
Thus having said that…
If you're going to share your recipe, you should not be offended, or snide,
when someone does not understand what you are trying to relay. If you are going
to share your recipe the way that you know it to be, people are going to have
health bars.
Today I decided to make some health bars, if one calls dry fruit healthy?
First I added 1 cup of raisins, a cup of dates as my base. From there, I
added some seeds, and have no ideal of what they were, but can say it was
about fourth of a cup full. I put the seeds in the food
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