CHERRY TORTE
1/4 cup butter
1/3 cup sugar
20 graham crackers, crushed
Pinch of salt
1 10 1/2-ounce package miniature marshmallows
1 pint heavy cream, whipped
1 can cherry pie filling
Melt
butter; stir in sugar while butter is hot. Add cracker crumbs. Press into 9 x
12-inch
TATIANA'S RED BEET CHOCOLATE CAKE
1 3/4 cups flour
1/2 teaspoon salt
3 eggs
1-1/2 cups beets, pureed
1 teaspoon vanilla extract
1-1/2 cups sugar
1 cup vegetable oil
2 ounces unsweetened chocolate
Confectioners' sugar
Melt
and cool the 2-1- ounce squares of baking choc
DUDE'S ORIENTAL TURKEY SOUP
1/2 cup rice, uncooked
7 cups turkey or chicken broth
2 cups cooked turkey, chopped
1 cup celery, diagonally sliced
2 medium carrots, cut into matchsticks
1 (14 ounce) can fancy mixed Chinese vegetables, drained and rinsed
1/2 cup green sliced onions
COSMO'S PINEAPPLE DREAM CAKE
1/2 cup shortening
1 1/2 cups sugar
1 teaspoon vanilla
2 2/3 cups flour
3 teaspoons baking powder
1/4 teaspoon salt
1 cup pineapple juice
3 eggs
1 teaspoon orange flavoring
1 teaspoon pineapple flavoring
Frosting:
1 cup sugar
1/2 cup
FAT-FREE TOMATO SALAD
4 large tomatoes, chopped (yellow and red ones)
1 cup chopped sweet peppers (a mixture of banana, red, yellow, purple, and
green)
-(up to 1-1/2)
1/4 red onion, diced small
1 jalapenos, minced, (optional) up to 2
1/2 teaspoon crushed garlic or 3-4 cloves minc
TEMPTATION'S CREAM OF WILD RICE SOUP
2 tablespoons butter or margarine
1 cup onion - chopped
1 1/2 tablespoon flour
2 cups water
2 cups chicken broth
2 cups milk
1 pack uncle ben's fast-cooking long grain and wild rice (6-1/4 ounce)
1/4 teaspoon thyme leaves - crushed
Mel
IMPOSSIBLE CHEESEBURGER PIE
1-pound ground beef
1 1/2-cups onion, chopped
Salt
Pepper
& nbsp; 1 1/2-cups milk
3/4-cup bisquick
3 eggs
Sliced tomato
1-cup cheddar cheese, shredded
1. Heat oven to 400 degrees f. Grease pie plate. 2. Brown beef and onion,
drain.
Stir in sa
CHOICE FRUIT CAKE
4 cups flour
1 cup brown sugar
1 cup golden syrup
4 eggs
1 cup butter or drippings
1 pound currants
1 pound sultana raisins
1/2 pound candied orange peel
4 tablespoons nut meats, chopped
3 teaspoons baking powder
1/4 teaspoon salt
1/2 cup fruit
COCONUT FROSTING
3 oz cream cheese, softened
3 tbsp unsalted butter, softened
1/3 cup confectioners sugar
3 tbsp well-stirred canned cream of coconut
1 teaspoon dark rum (optional)
1/3 cup sweetened flaked coconut
When purchasing the canned cream of coconut for this recipe, do not choose
coconut
m
COCONUT - SOUR CREAM LAYER CAKE
2 cake layers, yellow (baked & cooled)
2 c. sugar
16 oz. sour cream
12 oz. frozen coconut, thawed
1 lg. Cool Whip
Split cake layers (so you will have 4 layers). Combine sugar, sour cream and
coconut;
blend and chill. Reserve 1 cup of this mixture for frosting. Sprea
Carrot and Raisin Quick Bread
1 3/4 cups all-purpose flour
1 teaspoon baking soda
3/4 teaspoon ground cinnamon
1/4 teaspoon baking powder
1/4 teaspoon salt
1/4 teaspoon ground nutmeg
1 cup coarsely shredded carrot
2/3 cup packed brown sugar
1/2 cup golden raisins
1/2 cup fat-free milk
3 tablespoons
Happy New Year to all my friends.
I'll be back soon posting again. I've just been busy catching up on emails,
since I got back from being with my family Christmas.
Good luck to all for the next year.
Marilyn
--~--~-~--~~~---~--~~
Access the Recipes And More lis
Thank you for this one.
Marilyn
- Original Message -
From: "Helen"
To:
Sent: Sunday, December 21, 2008 5:40 AM
Subject: [RecipesAndMore] Re: a beautiful christmas verse for friends.
>
> Right back at ya!
>
> Hugs,
> Helen
> - Original Message -
> From: "Delma"
> To:
> S
CLOVE CREAMS (Bar Cookie)
1 c. brown sugar
3/4 c. shortening
2/3 c. molasses
1 egg
1/2 tsp. salt
Mix all together with mixer. Add:
3 c. flour, sifted
1 tsp. cloves
1 tsp. cinnamon
1 tsp. lemon extract
1 tsp. soda, dissolved in 5 tbsp. hot water
Mix until batter is smooth. Spread in greased and flou
THREE CREAM CHEESE COOKIE RECIPES
Cream cheese drop cookies with vanilla, coconut, and candied cherries
1 cup butter
2 packages (3 ounces each) cream cheese, room temperature
1 cup granulated sugar
1/4 teaspoon salt
1 teaspoon vanilla
1 egg
2 tablespoons milk
2 cups all-purpose flour
1/2 cup toas
ORANGE RAISIN CAKE
1 cup granulated sugar
1 stick butter
2 cups all-purpose flour, sifted
Pinch of salt
1 whole orange
1 cup raisins
1 teaspoon soda
1 cup buttermilk
1 egg
Cream
together the sugar and the butter. Sift the flour twice with the salt, then
stir
it in wi
CONGRESSIONAL BEAN SOUP
1 pound dried small white beans
8 cups water
1 each meaty ham bone
1 cup celery, finely chopped
1 each onion, finely chopped
2 tablespoons parsley, finely chopped
1 teaspoon salt
1/4 teaspoon pepper
1 each bay leaf
In
large pan, heat beans in w
COMPLETELY NUTTY CHOCOLATE MINT FUDGE
7 ounces marshmallow cream, (1 jar)
1 1/2 cup sugar
2/3 cups evaporated milk
1/4 cup butter
1/4 teaspoon salt
1 1/2 cup mint chocolate chips
1/2 cup chopped nuts
1 teaspoon vanilla extract
In
heavy gauge saucepan, combine marshmallow
CHOICE HONEY DRESSING
2/3 cup sugar
1 teaspoon dry mustard
1 teaspoon paprika
1/4 teaspoon salt
1 teaspoon celery seed
1/3 cup honey
5 teaspoons vinegar
1 teaspoon lemon juice
1 teaspoon grated onion
1 cup salad oil
Combine
dry ingredients; add honey, vinegar, lemo
VICKEY'S CHERRY CREAM FROSTING
4 cups confectioners' sugar, sifted
1/4 cup milk
2 tablespoons softened margarine
1 tablespoon maraschino cherry juice
5 maraschino cherries, finely chopped
Maraschino cherries for garnish
Beat
until smooth and creamy (about 2 minutes) the confec
EXALTED KALE AND CHORIZO SOUP
2 tablespoons olive oil
1 1/2 pounds chorizo sausage, sliced in 1/2 inch slices
1 cup onions, chopped
2 tablespoons garlic, minced
2 large white potatoes, peeled and diced
3 quarts chicken stock
4 cups rinsed and stemmed kale, cut into 1 inch strip
EXALTED GRANOLA COOKIES
1 cup raisins
6 ounces apple juice, frozen
1/2 cup margarine
1 egg
1 1/4 cups flour, whole-grain wheat
1 teaspoon baking soda
1/2 teaspoon cinnamon
1/2 teaspoon orange rind
2 cups granola crushed
Preheat
oven to 350 degrees f. In a saucepan, he
CORN TORTILLA SALAD
1 cucumber, peeled and diced
1 cup corn
1/2 cup diced red onion
2 medium tomatoes, diced
1 each green, red and yellow bell peppers, diced
1 can (4 ounce) diced green chilies
1/4 cup chopped, fresh cilantro
3 tablespoons salsa
2 tablespoons lemon juice
PINWHEEL COOKIES
1/4 c. butter
1 c. sugar
1 sq. unsweetened chocolate
1 egg
2 tsp. baking powder
2 tbsp. milk
2 c. sifted flour
1/4 tsp. vanilla
Cream the butter and sugar, and add the eggs and milk. Add the sifted dry
ingredients
and the vanilla and stir until thoroughly combined. Divide the doug
Brown Sugar-Glazed Sweet Potato Wedges
1/4 cup unsalted butter
3/4 cup packed dark brown sugar
1/4 cup water
1 teaspoon salt
1/2 teaspoon ground nutmeg
1/4 teaspoon ground ginger
1 (3-inch) cinnamon stick
4 pounds sweet potatoes, peeled, cut in half crosswise, and cut into
1/2-inch wedges
Cooking s
CHOCOLATE CHIP STREUSEL COFFEE CAKE
STREUSEL:
1 c. brown sugar
1/2 c. chocolate chips
1/2 c. walnuts, chopped
2 tbsp. flour
2 tsp. cinnamon
2 tbsp. butter, melted
Mix all in small bowl and set aside.
COFFEE CAKE:
1 pkg. yellow cake mix
8 oz. sour cream
3/4 c. water
3 eggs
Combine all ingredients, m
HONEY AND WHISKEY CAKE
6 ounces flour
6 ounces butter
6 ounces soft brown sugar
3 eggs, beaten
4 tablespoons whisky
Grated rind of a small orange
Butter icing
Decoration
6 ounces icing sugar
2 ounces butter
2 tablespoons clear honey
Set
oven to 375 degrees. Grea
GREEN OLIVE SOUP
2 cups green olives - pitted
3 tablespoons olive oil
1/2 medium yellow onion - peeled and chopped
2 cloves garlic - crushed
1 quart chicken stock
1 cup whipping cream
6 tablespoons flour cooked with 3 tablespoons olive oil
Black pepper - freshly ground, to t
COGNAC ALMOND TRUFFLES
1/2 pound chopped bittersweet chocolate
4 tablespoons unsalted butter
2 large eggs yolks
1 tablespoon cognac
3/4 cup toasted sliced almonds
Melt
the chocolate in a double broiler over moderate heat. Stir in the butter until
melted.
Off the heat whisk the e
PORK AND SWEET POTATO CASSEROLE
1 can chicken bouillon -- (10 3/4 ounces)
2 1/2 tablespoons flour -- (or 1 tablespoon cornstarch)
1 1/2 cups cooked, cubed center cut pork
1/8 teaspoons pepper
1 cup baked, cubed sweet potato
1/4 cups chopped onion
1 cup green peas
2 cans refr
Egg Nog Morgenthaler
2 large eggs
3 oz (by volume) granulated sugar
1/2 tsp. freshly grated nutmeg
2 oz brandy
2 oz spiced rum (Morgenthaler uses Sailor Jerry's)
6 oz whole milk
4 oz heavy cream
Beat eggs in blender for one minute on medium speed. Slowly add sugar
and blend for one additional minu
Baked Whole Ham With Pineapple Glaze
One whole ham with bone in
Select ham with the bone in according to the number of guests allowing
1/3 pound of ham per guest. Wash the ham and place in a shallow roasting
pan with the fat side up 10 to 15 pound ham insert a meat thermometer so
that the tip is in
RAISIN HAM SAUCE
2 tablespoons brown sugar
1/2 teaspoon grated orange rind
1 teaspoon dry mustard
1 1/2 tablespoons cornstarch
1 cup orange juice
1/3 cup seedless raisins
1 tablespoon ham drippings or butter
1/2 cup ginger ale
In a small saucepan, combine brown sugar, orange rind, mustard and corns
Hi Delma,
Just know we all love you and we are all praying for you and your family.
Marilyn
- Original Message -
From: "Delma"
To:
Sent: Friday, December 19, 2008 5:45 PM
Subject: [RecipesAndMore] hi friends
>
> just a up date
> we went and made the arangements this morning
> Dad i
HERSHEY KISS COOKIES
1 3/4 c. sifted all-purpose flour
1 tsp. soda
1/2 tsp. salt
1/2 c. butter
1/3 c. peanut butter
1/2 c. sugar
1/2 c. brown sugar
Sift soda, flour, and salt together. Cream butter, peanut butter, and sugars in
another
bowl. Add egg and vanilla. Beat well. Blend in dry ingredients
NUT BALL COOKIES
1 c. butter
1/4 c. sugar
1 tsp. vanilla
2 c. flour
1 c. ground walnuts
Beat butter to cream it, beat in sugar and vanilla. Add flour and ground nuts.
Mix
thoroughly. Shape in balls about 1 inch thick. Arrange on buttered cookie sheet.
Bake in preheated 300 degree oven for 35 minut
Hi Steve,
Please let Delma know we all love her and we are here for her.
I will pray for her and I'll ask that she be put on my Church prayer list.
Thanks for letting us know that you spoke with her.
Marilyn
- Original Message -
From: steve doyle
To: RecipesAndMore@googlegroups.
ALL PURPOSE PECAN SALAD DRESSING
1 package (3 ounces) cream cheese
1/3 cup mayonnaise
1/3 cup orange juice
1 tablespoon lemon juice
1 tablespoon sugar
1/4 teaspoon salt
1/3 cup pecans (chopped)
Soften
cream cheese. Add remaining ingredients except pecans. Beat until well bl
MIXED FRUIT SALAD (APPLES)
9.00 pounds apple fresh
7.50 pounds grape fresh
4.00 pounds lettuce fresh
6.75 pounds bananas fresh
1. Trim, wash and prepare fruits and lettuce as directed on recipe card
m-guidelines.
2. Combine apples, bananas and grapes, cover, refrigerated. 3. Place 1
Christmas Candy
2 pounds white chocolate
1 cup creamy peanut butter
4 cups Cheerios
2 cups miniature marshmallows
2 cups peanuts
Melt chocolate. Add peanut butter; blend well. Add Cheerios, marshmallows and
peanuts.
Drop onto wax paper-lined cookie sheet. Enjoy.
--~--~-~--~~--
Corn Bread, Cherry, and Bacon Stuffing
2/3 cup fat-free milk
2 large eggs
2 (8 1/2-ounce) packages corn muffin mix
Cooking spray
6 bacon slices
2 cups chopped onion
2 cups diced carrot
2 cups diced celery
1/2 cup dried tart cherries
1 (16-ounce) can fat-free, less-sodium chicken broth
1 cup chopped
yummy! Thanks for all your great posts to the list.
>
> Sherri
>
> On 12/17/08, Marilyn L. DeWeese wrote:
>> CHOCOLATE MINT DESSERT CAKE
>>1 cup all-purpose flour
>>1 cup sugar
>>1/2 cup butter or margarine, softened
>>4 eggs
>>
VEGETARIAN FRUIT CAKE
2 1/2 cups 100% whole wheat flour
1 teaspoon mixed spice
1/4 pound vegan margarine; plus:
4 tablespoons vegan margarine
1 cup sugar
1 1/2 cups mixed dried fruit
1/4 cup mixed candied peel
1/4 cup glazed cherries, rinsed and halved
1 orange; rind grated
PEPPY BAKED POTATO SOUP
1-cup pepperoni slices, cut 1/4-inch strips
1-tablespoon butter or oil
1-medium onion, diced
1-garlic clove, minced
2-medium baking potatoes, peeled and cut bite-size
1-can chicken broth (14-1/2-ounce)
1/2-cup heavy cream
In
medium skillet over mediu
Golden North Pole Nuggets
1 (10-ounce) package peanut butter morsels
2 tablespoons shortening
1 1/2 cups thin pretzel sticks
1 (6-ounce) package plain fish-shaped crackers
Combine peanut butter morsels and shortening in a large glass bowl;
microwave at HIGH 2 1/2 minutes, stirring once. Stir in pre
CHOCOLATE MINT DESSERT CAKE
1 cup all-purpose flour
1 cup sugar
1/2 cup butter or margarine, softened
4 eggs
16 ounces chocolate syrup
Mint cream center
Chocolate glaze
Heat
oven to 350 degrees. Grease 13 x 9 x 2 inch baking pan. In large mixer bowl,
combine
flour, sugar,
COCONUT DREAM SQUARES
1 1/4 cups sifted cake flour
1 1/4 cups (firmly packed) brown sugar
1/3 cup butter or margarine
2 eggs
1/2 teaspoon baking powder
1 teaspoon vanilla flavoring
1 1/3 cups flaked coconut
1 cup chopped walnuts
Combine
1-cup flour and 1/4 cup sugar. Add
PINEAPPLE FRANKFURTER CASSEROLE
4 slices pineapple; divided
32 ounces pork and beans
1 tablespoon mustard, prepared
6 frankfurters
8 cloves, whole
1/4 cup pineapple syrup
Cut
2 pineapple slices in small wedges; combine with beans and mustard in a 1 1/2
quart
casserole. Arrang
Pumpkin Bread Pudding
1 1/4 cups 2% reduced-fat milk
1/2 cup sugar
1/2 teaspoon pumpkin-pie spice
3 large eggs, lightly beaten
1 (15-ounce) can pumpkin
4 1/2 cups (1/2-inch) cubed challah or other egg bread (about 8 ounces)
Cooking spray
1/2 cup maple syrup
1/4 cup chopped pecans, toasted
Combine f
rries fresh, dry or frozen?
Thanks,
Becky
From: Marilyn L. DeWeese
Sent: Tuesday, December 16, 2008 12:59 PM
To: cooking-frie...@yahoogroups.com
Cc: RecipesAndMore@googlegroups.com
Subject: [RecipesAndMore] Cape Cod Cranberry Scones
Cape Cod Cranberry Scones
Source: che
Crescent Christmas Tree Bread
2 (8 ounce) cans refrigerated crescent dinner rolls
2 tablespoons margarine or butter, softened
2 tablespoons sugar
1 teaspoon cinnamon
Glaze:
1/2 cup powdered sugar
1 tablespoon milk
1/4 teaspoon vanilla extract
Garnish:
Red and green candied cherries, halved
Heat ove
Cranberry Cornbread
1 1/4 cups all-purpose flour
3/4 cup regular yellow corn meal
1/2 cup granulated sugar
2 teaspoons baking powder
1/2 teaspoon salt
2 eggs
3/4 cup milk
1/4 cup (1/2 stick) melted butter
1 cup chopped fresh or frozen cranberries
2 tablespoons sugar
Heat oven to 400 degrees F. Grea
Cranberry Bruschetta
1 1/2 cups Ocean Spray Fresh or Frozen Cranberries
1/4 cup granulated sugar
2 tablespoons red wine vinegar
1/2 red onion, thinly sliced into rings
2 garlic cloves, minced
2 tablespoons minced fresh basil
1 teaspoon oregano
1 (8 ounce) loaf French bread
Oil
Combine cranberries,
Cornbread Ring with Cranberries
Ring in an elegant, new cornbread. It's the "berry" easiest when you use a
shapely
new pan.
Makes 12 slices (1 loaf)
4 pouches (6.5 ounces each) Betty Crocker cornbread & muffin mix
1 1/3 cups milk
1/2 cup butter or margarine, melted
4 eggs
1 cup dried cranberries
1
CHRISTMAS GUM DROP CAKE
2 lbs. gum drops, cut into sm. pieces
1 c. sugar
1 c. butter
2 eggs, well beaten
1 1/2 c. sweetened applesauce
1 tsp. cinnamon
1 tsp. cloves
1 lb. white raisins
1 1/2 c. nutmeats
1 tsp. soda dissolved in 1 tsp. water
1 tsp. salt
4 c. flour
Cream the butter, add sugar and mix
Walnut Praline Cheesecake
Walnut Praline Cheesecake
Makes one (9-inch) cheesecake
Serving Size: 1/16 of a recipe
3/4 cup graham cracker crumbs
1/2 cup finely chopped walnuts, toasted
1/4 cup firmly packed brown sugar
1/4 cup butter or margarine, melted
3 (8-ounce) packages cream cheese, softened
1
Cape Cod Cranberry Scones
Source: chef.com
Yield: 4 servings
2 1/2 cups all-purpose flour
2 1/2 teaspoons baking powder
1/2 teaspoon baking soda
3/4 cup butter or margarine
1 cup cranberries, coarsely chopped
2 teaspoons grated orange peel
2/3 cup granulated sugar
1/2 cup buttermilk or sour milk
He
COOL AS A CUCUMBER SALAD
1 tablespoon unflavored gelatin
1/2 cup cold water
1/2 teaspoon salt
3 cups cream-style cottage cheese
1 8-ounces package cream cheese
1 medium cucumber, pared, seeded and grated
1/2 small onion, finely grated
1/2 cup mayonnaise
2/3 cup finely cho
GRANDEST OF THEM ALL CHOCOLATE CAKE
2 cups flour
2 cups sugar
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 cup butter
1 cup water
1/4 cup cocoa
3 eggs; beaten
1/2 cup buttermilk
1 teaspoon vanilla
Cream filling:
1/4 cup shortening
1/4 cu
LEEK AND MUSSEL SOUP AU GRATIN
Battuto:
1 tablespoon olive oil
3 tablespoons butter, unsalted
1 1/2 pounds leeks, thinly sliced (about 6 cups)
Coarse salt
Brodo:
4 1/2 cups light classic meat broth or substitute
Sapori:
3 tablespoons olive oil
2 garlic cloves, peeled and flatte
RUSTIC PEANUT BUTTER PRALINES
1 cup light-brown sugar
1 cup sugar
1/2 cup sweetened condensed milk
2 tablespoons dark corn syrup
1 1/2 tablespoons unsalted butter
1 pinch salt
1/4 cup creamy peanut butter
1 1/2 cups pecan pieces, roasted
In
a saucepan, combine the sugars
TALYOR'S BEEF ENCHILADA CASSEROLE
1 lb.
Ground beef
1 teaspoon salt
1 tablespoon chili powder
1 tablespoon paprika
3 tablespoons flour
2 cans (8 ounces each) tomato sauce
1/4 cup water
1 cup pitted black olives
8 corn tortillas
1 onion, chopped
1 cup shredded Ame
Baby Bear Breads with Honey Butter
3 teaspoons quick-rising yeast
2 cups bread flour
1 1/2 cups whole wheat flour
1 cup Quaker oats (quick or old fashioned, uncooked)
1/3 cup sunflower seed kernels (optional)
1/3 cup firmly packed brown sugar
1-1/2 teaspoons ground cinnamon
1 teaspoon salt
1 1/2 cu
Angel Gingerbread
1/4 cup butter
1/4 cup molasses
1 egg yolk (save white to beat separately and fold in last)
1/2 cup granulated sugar
1 teaspoon baking soda
1 teaspoon ginger
1/4 teaspoon cinnamon
1 heaping cup flour
1/2 cup boiling water
Heat oven to 350 degrees F. Grease and flour an 8-inch squa
Angel Gingerbread
1/4 cup butter
1/4 cup molasses
1 egg yolk (save white to beat separately and fold in last)
1/2 cup granulated sugar
1 teaspoon baking soda
1 teaspoon ginger
1/4 teaspoon cinnamon
1 heaping cup flour
1/2 cup boiling water
Heat oven to 350 degrees F. Grease and flour an 8-inch squa
This is beautiful. Thanks for sharing.
Marilyn
- Original Message -
From: steve doyle
To: RecipesAndMore@googlegroups.com
Sent: Tuesday, December 16, 2008 5:53 AM
Subject: [RecipesAndMore] THE DIME
THE DIME
Bobby was getting cold sitting out in his back yard in the sn
Hi Steve,
I loved that story.
- Original Message -
From: rebeccamann...@hotmail.com
To: RecipesAndMore@googlegroups.com
Sent: Monday, December 15, 2008 3:48 PM
Subject: [RecipesAndMore] Re: Christmas Gifts
A!! Sometimes, I still pick up gifts even though I have no ide
DATE COOKIES WITH PERFECT CARAMEL
ICING
DATE COOKIES:
1 c. brown sugar
1/2 c. butter
1 egg
1 c. sour cream
Mix together. Add:
2 c. flour
1/2 tsp. salt
1 tsp. vanilla
1/2 c. cut up dates
1/2 c. chopped pecans
1/2 tsp. baking powder
1/2 tsp. baking soda (put in sour cream)
Drop by tablespoons on cook
Classic Cranberry Nut Bread
2 cups flour
1 cup sugar
1 1/2 teaspoons baking powder
1 teaspoon salt
1/2 teaspoon baking soda
3/4 cup orange juice
1 tablespoon grated orange peel
2 tablespoons shortening
1 egg, well beaten
1 1/2 cups Ocean Spray Fresh or Frozen Cranberries, coarsely chopped
1/2 cup c
Christollen Bread
Contributed to Recipe Goldmine from the kitchen of Judy/AZ.
I make this bread every Christmas - we love it! I got it out of a Good
Housekeeping
magazine a few years ago.
4 3/4 to 5 1/4 cups all-purpose flour
2 packages active dry yeast
1 teaspoon ground cardamom
1 1/4 cups milk
1
Christmas Ribbon Mold
10 servings, 1/2 cup each
2 cups boiling water, divided
1 package (4-serving size) JELL-O Brand Cherry Flavor
Gelatin, or any other red flavor
1 1/2 cups cold water, divided
1 package (4-serving size) JELL-O Brand Lime Flavor Gelatin
2 cups JET-PUFFED Miniature Marshmallow
Christmas Gelatin Salad
1 (20 ounce) can pineapple slices
2 3/4 cups water
1 large box lemon gelatin
10 maraschino cherries
2 1/4 cups pineapple juice
1 large box strawberry gelatin
1 (16 ounce) can whole cranberry sauce
Drain pineapple, reserving 3/4 cup juice. Heat reserved 3/4 cup juice with 2 3
Cherry-Pomegranate Jell-O Salad
2 cups boiling water
1 package (8-serving size) JELL-O Brand Cherry Flavor Gelatin
1 cup cold water
1/2 cup cold pomegranate juice
1 can (15 ounces) mandarin orange segments, drained
2 cups thawed COOL WHIP Whipped Topping
1/4 teaspoon ground cinnamon
1/8 teaspoon
Apple-Cranberry Salad Toss
8 servings, 1 1/2 cups each
1 package (10 ounces) mixed salad greens
2 apples, sliced
1 cup PLANTERS Walnut Halves, toasted
1 cup dried cranberries
1/2 cup sliced green onions
1/2 cup KRAFT Light Raspberry Vinaigrette Reduced Fat Dressing
TOSS greens with apples, walnuts,
WARM CHOCOLATE CAKE WITH ESPRESSO CREAM
7 ounce butter
6 ounce bittersweet chocolate
4 egg yolks
4 whole eggs
4 ounce all-purpose flour
7 ounce powdered sugar
===espresso cream===
1 cup milk
1 vanilla beans
3 egg yolks
1/2 cup espresso coffee reduced by 2/3rds
2
JULIET'S GERMAN POTATO SALAD
6 bacon strip, diced
1/2 cup chopped onion
1/2 cup chopped green pepper
1 tablespoon all-purpose flour
1 to 2 teaspoons salt
1/2 teaspoon ground mustard
Pinch pepper
1 cup lemon-lime soda
1/3 cup vinegar
3 pounds potatoes, peeled, cooked an
LAMB AND BARLEY SOUP
2 pounds lamb stew meat - diced
6 bay leaves - or to taste
Kosher salt - to taste
1/4 cup olive oil
2 cups diced onions
2 cups sliced carrots
1 cup diced celery
2 cups sliced parsnips
1 cup pearl barley
4 cups chicken stock - (to 6 cups)
2 cups
COMPLETELY CHOCOLATE WHIPPED CREAM FROSTING
2 tablespoons confectioner's sugar
1 tablespoon cocoa
1 1/2 cups chilled whipping cream
1/4 cup chocolate syrup
In
small mixer bowl stir together confectioners' sugar and cocoa. Stir in whipping
cream. Beat until stiff; blend in syrup. Chi
SANTA FE CASSEROLE
2 (4 ounce cans) diced chilies
1 red bell pepper, chopped
8 large eggs (2 cups egg substitute)
3/4 cups flour
2 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon chopped garlic
2 cups thawed frozen corn
12 ounces sour cream (regular, low fat, or non f
hat should thicken it.
>
> HTH.
>
> Helen
> ----- Original Message -
> From: "Marilyn L. DeWeese"
> To:
> Sent: Sunday, December 14, 2008 4:53 PM
> Subject: [RecipesAndMore] Re: CONQUEROR'S BROCCOLI CHEESE SOUP
>
>
> I don't know if skim milk
ead of the half and half?
Sandy
- Original Message -
From: Marilyn L. DeWeese
To: cooking-frie...@yahoogroups.com
Cc: RecipesAndMore@googlegroups.com
Sent: Sunday, December 14, 2008 6:21 AM
Subject: [RecipesAndMore] CONQUEROR'S BROCCOLI CHEESE SOUP
CONQU
SWEET POTATO PECAN PUDDING
1 pound uncooked sweet potatoes, grated
1/2 cup honey, karo or maple syrup
3 eggs, well beaten
2 tablespoons butter, melted
2 cups milk
1 teaspoon cinnamon
1/2 teaspoon salt
1/2 teaspoon nutmeg
1/4 teaspoon ginger
1/2 cup golden raisins
1/2 cup pecans
Combine all ingredie
Carnation World Famous Fudges
1 1/2 cups granulated sugar
2/3 cup (5 fluid ounces) Carnation Evaporated Milk
2 tablespoons butter or margarine
1/4 teaspoon salt
2 cups miniature marshmallows
1 1/2 cups (9 ounces) Nestle Toll House Semisweet Chocolate Morsels
1/2 cup chopped pecans or walnuts, optio
HORSERADISH RING MOLD
1 package (3 ounces) lemon jell-o
1 cup boiling water
1 teaspoon vinegar
3/4 teaspoon salt
1 jar (5 ounces) horseradish
1 cup whipped cream
Dissolve
jell-o in boiling water; let cool for 10 minutes. Add balance of ingredients;
pour
into ring mold and ref
CONQUEROR'S BROCCOLI CHEESE SOUP
1 cup water
1 (10-ounce) package frozen chopped broccoli
2 cups milk
2 cups cubed velveeta cheese
1/2 cup all-purpose flour
1 cup half-and-half
2 chicken bouillon cubes
In
large saucepan, cook broccoli in 1-cup water; do not drain. Put milk,
VANILLA OPERA FUDGE
2 cups sugar
1 cup whipping cream
1/8 teaspoon cream of tartar
1/2 teaspoon vanilla extract
Mix sugar with cream, and stir until dissolved. Add cream of tartar, and boil to
238°F., or until soft ball forms in cold water, stirring carefully to prevent
burning.
Move thermometer o
CHEESY POTATO CASSEROLE
7 med. potatoes
1/4 c. butter, melted
1 sm. onion, chopped
1 tsp. salt
1/4 tsp. pepper
1 (8 oz.) carton sour cream
1 (10 3/4 oz.) can cream of chicken soup, undiluted
2 c. (8 oz.) shredded Cheddar cheese
3 tbsp. butter, melted
1 1/2 c. herb-seasoned stuffing mix
Cook potatoe
WORLD'S BEST BEAN SOUP MIX
1 pound navy beans
1 pound great northern beans
1 pound pinto beans
1 pound red beans
1 pound dried soybeans
1 pound yellow split peas
1 pound green split peas
1 pound black eyed peas
1 pound dried lentils
1 pound dried limas, large
1 poun
FLASHY ORANGE SLICE CANDY COOKIES
1 box brown sugar
1/2 cup Crisco
4 eggs, beaten
1 cup pecans, chopped fine
1 (8 ounces) bag orange slice candy, chopped
2 cups flour
2 teaspoons vanilla
Cream
Crisco, sugar and eggs. Cover candy and pecans with flour. Mix all together and
s
SURGEY'S EGGPLANT SALAD WITH MAYONNAISE
2.00 eggplants
1.00 onion, finely chopped
2.00 garlic cloves, finely chopped
1.00 lemon, juice of
4.00 tablespoons mayonnaise
Salt and pepper to taste
Chopped chives for garnish
Black olives (pitted and halved) for garnish
Grill
th
QUICK HOMEMADE FUDGE
1 12-16 oz. bag cream drop candy
1 cup peanut butter (crunchy or regular)
Microwave cream drops for 2-3 mins until they soften and you can mix them well.
Add
the one cup peanut butter.
Pour into a buttered dish. If you want nuts in the fudge, use crunchy peanut
butter.
--~--~
Graham Cracker Treats
1 stick of butter
1 stick of margarine
2/3 cup brown sugar (I have found 3/4 cup works better).
3/4 cup pecans
One package graham crackers (or enough to line 15 x 10 x 2 1/2 inch
cookie pan).
Line cookie pan with tin foil. Place graham crackers on foil to fill up
the pan. Co
Mystery Dessert
16 - 20 store bought ice cream sandwiches
2 12 oz cool whip (thawed)
1 can Hershey chocolate syrup
1 bottle caramel ice cream topping
4 SKOR candy bars (chopped)
maraschino cherries (opt)
In a 9x13 pan line with 8 of the ice cream sandwiches then spread 1/2 of
the container of co
LEMON POPPY SEED SHORTBREAD
3/4 cup butter (no substitutes), softened
1/2 cup confectioners' sugar
1 tablespoon poppy seeds
1 tablespoon lemon juice
1-1/2 cups all-purpose flour
2 teaspoons sugar
In a mixing bowl, cream butter and confectioners' sugar. Stir in
poppy seeds and lemon juice. Gradu
No-Bake Coconut Balls
1/3 cup butter
3 tablespoons water
1 teaspoon vanilla extract
2 cups sifted powdered sugar
1/2 cup instant nonfat dry milk powder
3 cups sweetened flaked coconut
1 cup (6 ounces) semisweet chocolate morsels
Melt 1/3 cup butter in a medium saucepan over low heat. Remove from
he
Pumpkin Pudding with Candied Pecans
Pudding:
6 ounces firm silken tofu
6 tablespoons fat-free sweetened condensed milk
1/4 cup maple syrup
1 teaspoon vanilla extract
1 teaspoon ground cinnamon
1/8 teaspoon ground cardamom
1/8 teaspoon grated whole nutmeg
Dash of salt
1 (15-ounce) can pumpkin
1 cup
FIVE GENERATION GUM DROP CAKE
2 packages of large gum drops (no black ones)
1 package of blonde raisins
1 cup of pecans, cut up and browned in butter
2 cups sugar
1 cup shortening
1 teaspoon salt
2 eggs, beaten
1 cup applesauce
4 cups flour
1 teaspoon cinnamon
1 tea
CINNAMON APPLESAUCE OATMEAL FAT FREE COOKIES
2-1/2-cups applesauce
1-1/2-cup brown sugar
1-cup sugar
4 egg whites
2 teaspoons vanilla
3 cups flour, sifted
2 teaspoons baking soda
2 teaspoons cinnamon
1/2-teaspoon nutmeg
6 cups rolled oats
1-cup raisins
Mix
apple
CINNAMON SPICED PUMPKIN SOUP
15 ounce can pumpkin
14 1/2 ounce can reduced sodium chicken broth
1 cup fat free milk
1 tablespoon light brown sugar
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg (1/8 - 1/4)
1/4 teaspoon salt
Snipped fresh chives optional
Stir
tog
TODAY'S APPLE SCHNAPPS CAKE
2 1/2 cups flour
2 cups sugar
1/4 teaspoon baking powder
1 1/2 teaspoons baking soda
1 1/2 teaspoons salt
3/4 teaspoon cinnamon
1/2 teaspoon cloves
1/2 teaspoon allspice
1/2 cup butter
1/2 cup apple schnapps
1 1/2 cups applesauce
2 egg
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