Bread needs 4 things:FlourWater YeastSalt
Anything else is filler and is the problem. Ideally let the yeast and flour get
to know each other for 18-24 hours before baking...
-Curt
On Thursday, October 19, 2017, 3:15:03 PM EDT, Meade Dillon via Mercedes
<mercedes@okiebenz.com> wrote:
Kaleb,
Find a multi-grain that doesn't have any high-fructose corn syrup (1st
filter) and then the lowest added sugar / sugar carbs that you can find.
Nature Made is a brand around here that is OK and still very inexpensive.
Rye breads can also be OK.
-------------
Max
Charleston SC
On Thu, Oct 19, 2017 at 2:18 PM, Kaleb C. Striplin via Mercedes <
mercedes@okiebenz.com> wrote:
> For those that are not able to make bread what is an acceptable bread to
> buy?
>
>
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